Bread Machine Magic for Easy Homemade Zucchini Bread

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  • Опубликовано: 19 окт 2024
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    Hi friends, follow along as I chop up this GIANT-gifted zucchini and make zucchini bread out of part of it in my thrift store bread machine. So easy and delicious. Let me know if you try this recipe or added a twist to yours, I'd love to hear all about it. Thanks for watching and God Bless!
    Christine's Routines
    Yield 1.5 lb loaf Cuisinart Bread Machine
    1/3 C oil
    3/4 C finely shredded zucchini
    2 large eggs (room temp)
    1/3 C packed brown sugar
    3 T sugar
    1 1/2 C AP Flour
    1 T cinnamon
    1/4 tsp allspice
    1 tsp salt
    1/2 tsp baking soda
    1/2 tsp baking powder
    1/3 c pecans (or nut of your choice)
    Spray inside of baking pan. Follow the order listed placing all ingredients into the pan. Select menu button and hit the cake/quick bread program. While the machine is mixing, scrape down the sides to fully incorporate the ingredients. When the cycle is complete, check with a toothpick, remove from the baking pan, and let cool completely before slicing.
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Комментарии • 9

  • @JUANORQUIO
    @JUANORQUIO Год назад +1

    W❤W! That’s Perfectly Awesome! Cheers!🥂❤️✨

  • @immaresellit
    @immaresellit Год назад +1

    looks good. thanks for sharing :)

  • @Newriverartist
    @Newriverartist Год назад +1

    Zucchini bread is so great! I have a great oven recipe for it. Cheers on a Wednesday!

    • @christinesroutines
      @christinesroutines  Год назад +1

      Yesssss! It was so buttery good from the olive oil! Thank you for taking the time out of your day to watch and comment on my video! Blessings! ☺️

    • @Newriverartist
      @Newriverartist Год назад +1

      Welcome and all the best to you, too!

  • @gerenemalkowski9046
    @gerenemalkowski9046 7 месяцев назад +1

    Isn’t the glass measuring cup you used is for liquids

    • @christinesroutines
      @christinesroutines  4 месяца назад

      Hi there, I usually use it for either dry or wet ingredients. Is there a difference that I don't know about? Please let me know? I've never heard of anything so far in my short kitchen life. Thank you for taking the time out of your day to watch and comment on my video. God Bless!!

  • @arlenematurin9600
    @arlenematurin9600 8 месяцев назад +1

    why didn't you use leave the skin on?