SUPER EASY ZUCCHINI BREAD RECIPE (with a secret ingredient!) WHAT TO DO WITH EXTRA ZUCCHINI ON HAND
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- Опубликовано: 15 июл 2024
- Hey guys! In today's video I am sharing with you my favorite zucchini bread recipe! It is a super moist zucchini recipe and you can replace the zucchini with any fruit if you don't like zucchini! I cooked at 350 for 45 minutes and it was great. Thanks so much for watching!
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Кино
I've added shredded carrots to zucchini bread to make it sweeter so I can cut the sugar. It also adds more moisture. Delicious!
good idea👍
I've made it with shredded carrots, raisins and pineapple, also. I had a friend throw his loaf of zucchini bread away without even trying it because he said he didn't like zucchini. I told him he would never guess it was made with zucchini. Si, the next time I made zucchini bread, I made him a carrot raisin bread.
What a goofball.
I add crushed pineapple to my zucchini bread. You can cut down on the sugar you use, and it keeps the bread moist.
Yummm
How much pineapple do you put in it
I was thinking the same with crushed pineapple cakes are moist when you use it.
Sounds Great.
I Added Applesauce.
@@user-fl2gm2ro2z For a standard recipe, one of the smaller cans of crushed pineapple. Larger batches, use the bigger can. (15 oz? Maybe 20 oz.)
Abby's Easy Zucchinni Bread, preheat oven to 350 and wrack in middle
To a mixer add:
3 eggs, 3/4 Cup vegetable oil
1 Tbspn vanilla, 1 teaspn salt
3 Cups zucchinni (water rung out)
2 Teaspn baking soda, 1 Tbsn cinamon
2 Cups all purpose Flour
1 1/2 Cups sugar
Handful of cranberries and walnuts
Bake at 350 for 45 mins. Makes 2 loaves 🍞 😊😊❤
Oops don't ring out zucchini!!
❤
None baking powder wow interesting. Please why no baking powder. Thank you ❤
Sweetie our Zucchini goes crazy also! We put it in cookies NOT peanut butter ones, but just about all others. Also in meatloaf, spaghetti sauce and even in our beans & rice or goulash.. yummy
Yummy recipe! I wasn't able to get zucchini plants for my garden this year but I do have yellow summer squash. Im going to try it with your recipe when they start producing in my garden. Dried cranberries and walnuts sound so good. Thank you for sharing this!
I made this last night my first time ever eating zucchini. It came out amazing!! Thank you so much
Looks awesome! I have so many zucchini and want to freeze some for later. But a few loafs right now would be fine too! Thank you!
Tried it was delicious, thank you.
This looks delicious 💜
Yummm I can’t wait to try this. Thanks for sharing. 🌼😊
Hope you enjoy
Thanks for sharing, best, easiest recipe ever. Greetings from Germany.
I just made some today except i made muffins instead of loaf...i ate one before they had a chance to cool..it was yummy!
Yum! Thanks for sharing, Abby! I just got a bunch of zucchini from my Dad's garden, and now I know what to do with some of it. LOL!
Hello Linda where are you from?
I'M GOING TO MAKE IT. THANKS SO MUCH
I always add cinnamon to my banana bread recipe too. So good!
Wow you have beautiful skin and am making this today,like now thank you so much
I cant wait to try it ❤
Thanks for watching
I'm definitely going to be trying it with the addition of cranberry and walnuts .
Soooo good
Yummy 😋... Thanks!! ❤️
This is making me wish I planted some zucchini this year!!!
It’s super easy to grow! Just don’t plant too much like me
When I have extra zucchini or summer squash I shred it and freeze it to use later for zucchini bread or other recipes like soup etc. 😊
I do the same! Love making it during the fall or winter months.
Thanks for this idea. Hoping to get a lot of zucchini from my garden and was wondering what to do with it all.
Good idea!
Give this a try!
Very smart!
Their also is a chocolate zucchini recipe too its very yummy and their is a zucchini blueberry bread that is sooo good
I've added 2 cups fresh mango chunks, chocolate chips and 1/4 teaspoon crushed saffron threads (that are simmered in 1/2 cup whole milk) added to the eggs and sugar..vanilla, .that all keeps the bread moist and soft..saffron gives it a golden color and a fragrant spicy flavor instead of cinnamon..I've also made zucchini banana bread with 3 ripe bananas and sweetened it with maple syrup..adding cinnamon and nutmeg with the vanilla and chocolate chips etc ingredients. so many interesting variations. with a hearty taste.
I love the idea cranberries! I would substitute pecans for walnuts (personal preference). Sounds so delicious! Thanks for sharing
the same. walnuts
I like to set my cranberries in hot water about 10-15 min makes them so moist, also a little almond extract to cut back on vanilla I swear it boost the taste, I've also recently studied the health benefits of nutmeg so upping that in my diet. Hope your zucchini bread turns out amazing 🎉❤
@@rochellehultsman4895 almon cranberries yes, nutmeg is no. You mention reading health benefits and I watched couple of videos by doctors talking about how Nutmeg grown and containing all the poisonous chemicals, so i stopped using it.
Love zucchini bread/muffins with walnuts.
Yumm
Looks really good ❤
Thank you
Perfection
Really yummy with homemade apple butter or peach butter mmm
I love this
Just add semi sweet choclate chips for a choclate zucchini bread! It's yummy too! 😊
Yummy 😋
"Use a hand full of cranberry's" tosses in three hand fulls.... LOL!
hello from Oregon. I am brand new to your channel. thanks for sharing
I use celtic salt, and often add cocoa and cardamom
You can add chocolate (I use bakers chocolate) or chocolate chips. I normally use 1/2 cup you can use more or less it's up to you
you can freeze zuchinni i a vacuum bag for winter foods. an make breads for Christmas now and freeze wrapped in paper towel and vacuum sealed
Hi priscilla where are you from?
Your makeup looks flawless! Just wanted to tell you 😀
Oh thank you!
I tried this with coconut oil, coconut flour, and maple syrup as the sweetener. I had to leave it in a bit longer. Still waiting to try it!
Yummmm sounds good!
I usually have a big bowl set aside to put all of my dry ingredients in and then I'll mix them separate. Then I will use my mixer part to do all the wet ingredients. That may help get everything (dry) incorporated instead of putting them all separately into the wet ingredients. Especially when you did the flour first. I also add either dried cherries, cranberries, figs, or dates... Sometimes I even throw in some chocolate chips or butterscotch. Just depends on what I have on hand. And sometimes I substitute the white sugar for brown sugar. And instead of the cinnamon i use either apple pie spice or pumpkin pie spice.
I also noticed, she was touching her face and hair with hand she was also touching shredded zucchini with, crossed ingredients with same measuring spoon/cup, used her mouth to open cranberries... 🤔🤔 sorry but I'm just pointing out what I noticed in the video 🤷🏻♀️
you can take our some of your flour and replace it with cocoa powder, for a chocolate zucchini bread along with chocolate chips..thx marie from canada
Chocolate zucchini bread or muffins so good also
I’ll have to try that too
Just add cocoa. Looks delicious
Thank you
My first time viewing
You didn’t use baking powder?
❤I hope it works I’m making my fallowing u for first time ❤thank you
Include toasted walnuts, dark brown sugar, raisons and grated nutmeg.
Can I use the same amount with Almond Flour?
Should I peel the zucchini or just wash it and grate it ?
8:55 I add chocolate chips to my zucchini bread 😋
Good idea
maybe add chocolate chips too it I was thinking that when you were making this I bet it would be good with dark chocolate chips in it
Do you have to squeeze out the liquid from the zucchini? I love when you don’t have to do that for a recipe!
No throw it in!
Thank you so much for sharing, i wish you would write the recipe please
Added recipe above!! 😊
Thank you so much
U bet!!
Wonder how it would taste usung yellow squash
I once mixed it and it was delivious.
I would like to order 2 please😅. Ty
Order 2 of what?
@@thesimplifiedsaver7052 Your yummy zucchini bread 🍞😂
I don’t see the recipe in the description box wrote out. Also what was the secret ingredient? I must’ve missed It somehow.
Cranberries at the 6 minute mark😊
I didn’t write out the recipe because that’s the point of the video
What kind of flour ?
Added recipe above to screenshot! 😊
How long to cook?!!
Was the flour all purpose or self rising?
All purpose
@@thesimplifiedsaver7052 thank you!
@@thesimplifiedsaver7052Is cake flour okay for your recipe?
I only got 6 zuchinni before squash bugs took my 4 plants..so angry
I've been using my sister in l was recipe for 25 years and it has crushed pineapple in it. Been around for decades, it's no secret.
FYI it only takes 2 eggs actually...either 2 or 3 will be the same.
Instead of craisins/raisins, try chocolate chips... ❤
Recipe please!! 😊
It’s in the video
@@thesimplifiedsaver7052 OK thanks! Looks 😋 yummy 🎂
@@thesimplifiedsaver7052du musst es schreiben
No liquid or milk??
No the recipe is in the description box
I think you're missing an ingredient It's either the baking soda or the baking powder one of them you had but one of them you did not have. I was wondering why you're loaf wasn't very high. It's cuz it didn't rise because you were missing one of the ingredients.
I just went out to check my garden and I was flooded with zucchini. I'm going to start making bread .there's no way I can keep up with them
❤😊😮😊
Thanks for watching
Would have been much easier if you grated away from you instead of towards you, just a thought for next time.
You have very toned arms, keep hand grating. 😊
Just add Chocolate Chips instead of Cranberries 😊
To many adds
Could have been a five minute video…