Pumpkin with salted egg yolk - Easy Malaysian Chinese recipe

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  • Опубликовано: 5 сен 2024

Комментарии • 5

  • @TasteofAsianFood
    @TasteofAsianFood  9 месяцев назад

    Hi, please download the recipe and read more about how to make pumpkin with salted egg on my food blog: tasteasianfood.com/pumpkin-with-salted-egg-yolk/

  • @juanjguillen5291
    @juanjguillen5291 9 месяцев назад

    can I use almond flour instead corn starch. love your receipe, but I am in a low carb diet. Thanks Juan
    .

    • @berniecelee5062
      @berniecelee5062 8 месяцев назад

      No…potato starch, tapioca starch or corn starch are best . You can steam the pumpkin , like he said.

    • @berniecelee5062
      @berniecelee5062 8 месяцев назад

      Hi KP! I made your bitter gourd with salted egg tonight . So yummy 😋…I will try this recipe with pumpkin soon.
      I love pumpkin so I hope I see more from you.
      Thanks 🙏🏻