Turkey Day

Pati is preparing an epic Thanksgiving meal like no other because this one has a Yucatecan twist. Trade in your turkey for a citrus brined bird and boxed stuffing for one with chorizo, apple and cornbread. Brussels sprouts get spiced up with habaneros and pork belly. With Pati’s family and closest friends around the table, don’t expect there to be any leftovers.
Get the recipes from this episode...
Thanksgiving Turkey: patijinich.com/recipe/thanksg...
Chorizo, Apple and Corn Bread Stuffing: patijinich.com/recipe/chorizo...
Sweet Potato and Pecan Puree: patijinich.com/recipe/sweet-p...
Spicy Brussel Sprouts with Pork Belly and Habanero: patijinich.com/recipe/spicy-b...

[@moongirl301]

My family would never allow me to stray from tradition. Saying that, I will defiantly try it. The sweet potatoes and the sprouts look absolutely fantastic!! Thanks Pati for sharing.

[@barbarabalogh7779]

I thoroughly enjoyed your Turkey Day video!

[@Mariaperez-ge1cn]

Hi ! Pati can't Waite for this recipe to try, thanks you for your kitchen love.

[@mayrat.8323]

Muchas gracias, lo voy a preparar !!!

[@djameson5576]

Thank you Pati! Otro éxito!

[@tciesla]

Looks delicious!

[@gracielabarrientos9771]

Te adoro boy aser esos platillos gracias x inspirarme gracias me encanta cosinar gracias

[@rebeccaperez5732]

Thank you Pati for sharing this again even though I was not able to make it this year because I could not find but I will now remember the recipe for it all, thanks for inspiring us women who love new flavors and making others happy with our love of cooking!!

[@romeliaarmstrong6143]

Cocinas 💁😋muuuy rico 😋y me imajino q solo pruevas tu comida x q estas ,muy 👗delgada .🦃

[@jeancrawford1324]

Looks awesome!1

[@mydarlinglana]

I had fun trying out the turkey recipe but I think I used too much bitter orange juice. I could still taste it, but my Mother loved it.

[@luislicea3604]

It looks delicious

[@MVBB24]

Hi pati. Hopefully this comment will get to you and I could get the answer that I’ve been looking for the last couple of years or I must say the day I start watching your shows. But first I want to thank you for sharing your
recipes, my family really enjoyed. However, I feel like it’s not Mexican meal if I didn’t served with the right table
Ware which I’m about to ask you🙂 fell in love with your bowls& plates since day one, do you think you could
Show me how to get them. Thanks so much,❤️❤️

[@rosatrillo2294]

how do we marinate a turkey