Stewed Lentils 🥄

A classic spoonful☺️
Ingredients (for 5 people):
- 500 g of brown lentils
- 100 g of chorizo
- 100 g of salted ham
- 300 g of chopped pork ribs
- 1 onion
- 1 tomato
- 1 head of garlic
- 2 potatoes
- 4 bay leaves
- A splash of olive oil
- 1 teaspoon of sweet paprika
- 3 liters of water
Preparation (1 hour and 30 minutes):
1. Peel the onion.
2. Peel the potatoes and cut them into cubes.
3. Slice the chorizo into rounds (about one finger width).
4. Cut the bacon into strips.
5. Place the pot on the stove with water and the washed lentils.
6. Add to the pot: the meat, ham, chorizo, bacon, onion, tomato, head of garlic, and bay leaves. Add a splash of olive oil and salt, and let it cook for one hour.
7. Remove the onion, blend it, and reincorporate it.
8. Add the potatoes and a teaspoon of sweet paprika.
9. Stir continuously for 20 minutes.
10. When the potato is soft, it is ready to serve.
Tip: Don't forget the sweet paprika!
Enjoy your meal! 😝
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