The Mexican street corn casserole can be stored in the fridge for 3-4 days. To make the recipe ahead of time, mix the ingredients and place them in the greased casserole dish. Cover and refrigerate until ready to serve. Then bake right before serving.
Good recipe
My son in law is mexican and makes this for us its delishous
But with feta cheese?
The music threw me off 🤣🤣 i was expecting cumbia o banda 😂
Then I saw they added feta cheese, and it all made sense
how many cans of corn did you use?
I use 5 cups of frozen corn, which is equal to around 2 1/2 cans of corn. Depending on the size of the can of course.
How far in advance can this be made??
The Mexican street corn casserole can be stored in the fridge for 3-4 days. To make the recipe ahead of time, mix the ingredients and place them in the greased casserole dish. Cover and refrigerate until ready to serve. Then bake right before serving.
Get the full printable recipe >>> www.officiallyglutenfree.com/mexican-street-corn-casserole/
Feta??? Cotija...
I think cotija is hard to find in some placesn
I add cumin to mine
Who tf puts feta on street corn?
The music… Uuufff.