The History of French Toast + Quick Recipe

Did you know that French toast didn't actually originate in France? 🤯
Yes, the earliest known recipe dates back to ancient Rome, where it was called "Pan Dulcis." The Romans would soak bread in milk and egg before frying it, a technique that's still a staple in French toast recipes today.
Fast forward to medieval Europe, and you'll find that French toast was a popular way to use up stale bread. Back then, it was known as "pain perdu" in France, which means "lost bread." 🥖 The name reflects the practice of reviving old bread and turning it into something wonderfully edible again. This thrifty approach not only prevented food waste but also resulted in a tasty, sweet dish that could be enjoyed by everyone, from peasants to kings.
In the United States, French toast became a beloved breakfast option in the 19th century, often served with powdered sugar, syrup, or fruit. 🍓🍯
Today, there are countless variations worldwide, from savory to sweet, and everything in between. Whether you prefer it simple or loaded with toppings, French toast remains a timeless favorite. So next time you whip up this breakfast delight, you'll know you're enjoying a bite of history! 🥞✨
Timestamps:
0:00 - The rich history and evolution of French toast
0:27 - French toast: A dish that transcends time and borders
0:50 - Ancient Roman Empire: The earliest form of French toast known as pandelis
1:21 - Medieval Europe: The spread of the concept of soaking and frying bread
1:45 - France: Pain perdu and its elevation with French culinary artistry
2:23 - Medieval England: Poor knights of Windsor
2:54 - New World: French toast's popularity in colonial America
3:26 - America: Regional variations and adaptations
4:01 - 20th Century: Widespread popularity and cookbook appearances
4:27 - Global appeal: Variations in Spain, Germany, and Asia
5:09 - Recent years: Gourmet and health-conscious variations
5:41 - The enduring appeal of French toast
6:02 - French toast as a symbol of culinary tradition and creativity
6:42 - The extraordinary charm of French toast
6:56 - Ingredients and steps for making French toast at home