Mandy, I love to watch you cook because your are so sweet and down to earth, and you and your husband appear to have such a loving and respectful relationship. God bless you both and your son.
My beloved mom had to feed five hungry kids on a very limited budget - as you were pouring the sauce over the steaks, it reminded me that Mama would put several bread slices into the pan to sop up the juice after the meat was done (thus she could stretch the meat a bit, too!). We loved "soppy" (I still make it whenever we do steaks, 60+ years later!). Love your videos! Bless you all for sharing delicious Southern recipes with us!
Love it when your husband is in the videos, his steaks look so so good! You guys are great together. Gives a flavor and recipe for a great marriage and family.
I love that you not only cook the recipes but that you have someone actually eat them to show how good or ok something is. I wish more people would try the food after making it because it shows how much more I want to make it, based on real taste tests.
Mandy, girl you know I love your recipes and I enjoy watching Steven try them out, but I have to say, Gracie Lou has my heart, lol. I always get such a smile when she comes begging for cheese
Mandy, my 2 year old son and myself love your videos! His favorite part is Gracie Lou. When she comes on he points and says “meooooow” it’s so cute! Loved the recipes this week and the bloopers!!
I've been a Baker and caterer for 36 years until covid came around and love cooking and your recipes look awesome I was always told to taste the food because my motto is: I will not serve anything that I wont taste and eat myself I love your videos.
For those that need something to keep the instant pot inner pot from spinning when you stir, I use a medium size binder clip, it fits perfectly and keeps the pot from moving while you stir. Very cheap too! I like the clip that you used in the video, that looks a bit better than my remedy
I truly love your channel and especially watching Gracie, we are like her, not a fan of spicy food and can't even imagine making the firecracker chicken! My mouth was burning just watching...LOL....I do love all the variety to share, something for everyone! Thanks for making me smile and often laugh watching you and Steven! Makes my day!
Oh gosh! I believe I saw Steven’s eyes roll up into his head with that chicken. I am making ALL of these! Gracie baby, my kitty Daisy would talk to me using your exact words! Cheese AND ham were her faves! Love you !!!! ♥️🐾🌷
Love your videos!! But in the future when you cook chicken tenders or anything in the oven like pork chops you want the thicker ones on the outside and smaller on the inside for a more even cook on them!!! Keep up the amazing work! ❤
Fun fact: if your low on brown sugar, it’s easy to make. Especially if your in a pinch. Just take some white granulated sugar and add maple syrup, or molasses.
I made the lemon chicken orzo soup this morning, and just served it to my hubby who is on the tail end of Covid. He loved it! It was a nice change from traditional chicken soup.
Hi Mandy! Just thought I’d tell you I just joined Butcher box thanks to you! Thx! I also received my Auntie Nono’s seasonings and my Mr Sticks seasonings. I also just ordered a clip for my Instant Pot. Thanks for all the wonderful suggestions for my kitchen!
We love Everybody Loves Raymond! I always think of Deborah and her lemon chicken too. I'm glad Steven did the tips for the steaks, I've tried to cook them inside when Robby doesn't want/isn't able to grill, and I've not done the best job.
Ah Mandy as soon as I heard you say, lemon chicken, my mind straight went to Everybody Loves Raymond! I too love the 90s shows. Everything looked delicious. Much love to you!!!
I love watching your videos! Your husband Stephen is the best! I love how he critiques your dishes! I actually go by his reaction a lot to help decide if I want to try it lol which is most of them lol! Y’all are great! Keep them videos coming girl!
I made Kim’s Firecracker chicken into sandwiches for my hubby today. I was very hesitant, he loves his Frank’s hot sauce as is. One bite & his hooked on this chicken! Thank you so much ladies!!!
On any meat it keeps cooking for 5 minutes after you take out of the pan. Also each cut of meat has a different set of temperatures for doneness depending on thickness
I kept refreshing until the new video showed up and I just gave my class an extra 15 min of free time before their next period so I could “grade papers” aka start this awesome video!!!!! 🙂❤️
Tell Steven when he puts those steaks in the skillet to really press them down so they will get good contact to the bottom of that skillet. Those looks delicious . And that Mac and cheese does too! Great dinner guys. Yay! I finally ordered from butcher box a while back using your code. I love everything I have cooked so far😀! Thank ya Mandy! Girl we love those sister Schubert’s rolls. You can buy them in a huge bag at Sam’s Club. At my Sam’s club not sure about yours.
You two are just so pleasant and seem very sincere. I love watching your videos and have gotten a lot of good recipes that were winner dinners at this house.
Mandy girl, take a mini mason jar with the a lid, take half stick of butter or whole stick let it soften, add your mr sticks to it and stir it around, place in the frig keeps for weeks and weeks. Take a tsp when doing your meat in the pan….love it
So I’ve always wished you’d do that, and you did! I think you should add in what your favorite meal was for the week or rank them! Thank you for these! They never disappoint ❤️
I just made the “Lemon Chicken Orzo Soup”, but I adapted it to the ingredients I had on hand. So, I guess I’ll have to change the name of mine to “Lemon Turkey Noodle Soup” 😊 I used Ground Turkey Breast, instead of Chicken, 1/4 teaspoon ground ginger, instead of fresh, 3/4 teaspoon ground garlic, instead of fresh, and elbow noodles, instead of Orzo. It tastes delicious! I think my family will really enjoy it tonight for dinner! Thank you for the recipe!!😊 -Tara Hicklin
My son and I made the firecracker chicken yesterday. Didn’t have Frank’s but substituted a mix of Tapitio’s and Cholula. Man it was good! Son wants to try Frank’s next time. And I did cut my chicken in a bit bigger strips!😂
So not only do I love your videos, so does my kitty, thanks to Gracie! She is a talker like my Lucca🙃 I make a lemon chicken orzo soup very similar to your's and it's my fav! Try tossing in a parmesan rind until it turns to mush and see if you like that addition! The Mac n cheese looks so good as well. Definitely gonna give that a try!
I cook my steak a little differently , it doesn't turn out visually appealing but it tastes wonderful. I also use a cast iron pan but, I brush my steak with Kitchen Bouquet. It gives it a wonderful char flavor and with a garlic butter bath , it is wonderful.
GOOD GOOGLY MOOGLY! Another winner dinner recipe video! I am always amused at Steven's reactions and how he carries on with you! And Gracie Lou is so cute! These all look fantastic and I am looking forward to trying them! I have never tried to pan fry steak; always wait til the man is off and the weather is good to use the grill, but I may surprise the man real soon with Steven's steak lesson! Thank you! I also enjoy items from butcher box; I am lucky enough to live in a rural area, so I get a year's beef, locally raised, at a time. But, Butcher Box's chicken and pork are terrific! I am so glad you have the opportunity to work with them. Congratulations again on the website!
Does your family eat out all lot cause since been watching you so far we have not eaten out in restaurants are even gotten take out in 3 months I am very proud of myself Thank you Mandy and so far the ingredients you use that im stocking up on has help me a lot again Thank you God Bless you and your amazing family
I love how Steven’s eyes pop open when he tastes the food, and he must have really loved this Subbie Supper! You could make chicken or turkey meatballs and toss them in the leftover sauce. I’m looking forward to making the Firecracker Chicken, my 18 year old LOVES buffalo!
I can’t wait to try the Lemon Chicken Orzo soup! I love chicken noodle and a new spin on it sounds great- love the ginger. I like to make soup at least weekly in the colder months, it is still chilly here in Ohio this week so this will just hit the spot.
"So pay attention, this is really hard: just throw everything in the crockpot and turn it on .... just don't forget to plug it in and turn it on" 😂 Looks so delish yum yum 👍
Love your dinners but really enjoy listening to you and your hubby commenting on the yummy results. Great job and looking forward to making the orzo chicken soup. Thank you for sharing your home and cooking!
Without a doubt, the best cooking channel on you-tube! My husband and I both love all your recipes and the way you present them is top notch. We follow many cooking channels, but love yours the best! Keep it up!
Great video as always the food looked delicious it made me hungry. Your fur baby is the sweetest lil gal . You and your husband are a perfect match, love your beautiful family. God Bless
Hi Mandy, I just ran across one of your videos and became instantly intrigued. I love how your family is involved, even your sweet little kitty. I have to say I am a fan of Steven. You do not look old enough to have a teenager and to be married for 21 years. Anyway I had to subscribe to your channel.
The mac & cheese looks really good. I'm going to try the chicken fingers too. I can't handle a lot of spice but with these recipes I can choose my own degree of heat. I love your channel and I love how you show Gracie Lou. My Rambo is the same color. I need to get a picture of him when he hears her meowing. He thinks there's another cat in his territory. lol
Even though I’m not into spicy foods they both looked really good and my kids would probably love them. You guys cracked me up in the bloopers😂 Gracie is too cute 🥰
The butter left in the steak pan would be great poured over broccoli crowns or lay a piece of toasted Texas toast in the pan (as a sponge)! Stephen is really in his element when he cooks. Would he be interested in doing a summer grilling spin off show? Mandy in the Making and now "Stephen with the Sizzle" LOL LOL
Happy that you show the importance of bringing meat to room temp before putting in hot skillet. Said quickly. Please repeat when you can. Has made a big difference in my cooking.
Hi Mandy, I love Crock Pot Mac and Cheese, but I can’t do the spice. I also love the Ribeye Steak. I made a special Valentine’s Day Ribeye Steak dinner in memory of the man I love,❤️. I make my steaks just like Steven does except after I sear them on both sides I put them into the oven at 400 degrees for 10 minutes and let them rest for 5 minutes before serving. This is how Rachel Ray does her steaks in their restaurants. Comes out Amazing!
To make your own brown sugar. take 1 cup of regular sugar and add 1-2 tsp of molasses. Mix well. I male mine in 4 lb (1/4 cup to 1/2 c molasses) batches because I love to bake. To make dark brown sugar add more molasses.
This is Stephanie not Tony.. lol I love seeing Steven describe and help in the videos. I have a question...I may have missed the answer along the way but how long have you and Steven been together and how long married? Y'all make marriage look so fun and y'alls love for each other is glowing when Y'all are doing these videos. It's inspiring to see!! Love your videos and always look forward to the next as they become the highlights of my days. ❤❤🙏🤩🥰
I made this tonight for dinner, (minus the rotel in the Mac-n-cheese because my son doesn’t like whole tomatoes lol but I’m gonna try it the next time he’s not home)! We used NY Strips and our own steak blend that we love to make the butter sauce and OMG! So good! The steaks were perfect! My son really loved the “kick” in the macaroni (I added extra cayenne since I didn’t use the rotel). He says I need to start making it that way all the time 😂 Putting it in the crock pot is genius..so much easier. Thanks for the awesome dinner! It’ll be added to our regular dinner rotation! 😊
You should try shredding your chicken in your kitchen aid! It was a game changer for me... I hated having to sit there and shred with forks. Just put all the chicken in the kitchen aid bowl and let it do the work!
That mac and cheese looks fantastic! I loved Steven's tutorial on how to cook steak in the cast iron skillet! I have never made a successful steak ! Of course Miss Gracie Lou had some cheese- she is quite the character! Be well and safe 🌻
Hey girlfriend, do yourself a favor and try cooking a steak exactly the way Steven demonstrated and I promise, you’re gonna love it! I was the same way until I found a recipe online that’s pretty much identical to that, and wow, it’s to die for!
I think I’m trying that chicken tonight. My husband doesn’t love franks hot sauce so I’ll just do a bbq sauce for him. It looked so good! I have made that orzo soup before and it’s amazing!
👍🏻 I have chicken breast in the refrigerator. Tomorrow nights supper will be firecracker chicken! Thank you for the recipe! You make my life so much easier! Such a blessing!
Thank you, Mandy. I will definitely make the Mac and Cheese. That is something Delmer will love. The soup all so looks delicious. I love soup any time of year. 😋. The Firecracker Chicken will be one we will try, too. Thank you for sharing you and your family are so Sweet. ❤ Happy Valentine's Day. 💘. Have a Blessed Day. 💖
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Can we all just take a moment to appreciate Gracie-Lou, the goodest girl. ❤❤
YES! the best sweetest li'l girl who so loves her cheese!!!!!!!
❤
She is such a pretty cat 🥰
The 4th adorable member of the family. Look forward to her appearances 😊
Hello Gracie-lou
I love Gracie Lou she's such a big old sweet baby who melts my heart when she asks for her cheese please.
Mandy, I love to watch you cook because your are so sweet and down to earth, and you and your husband appear to have such a loving and respectful relationship. God bless you both and your son.
My beloved mom had to feed five hungry kids on a very limited budget - as you were pouring the sauce over the steaks, it reminded me that Mama would put several bread slices into the pan to sop up the juice after the meat was done (thus she could stretch the meat a bit, too!). We loved "soppy" (I still make it whenever we do steaks, 60+ years later!). Love your videos! Bless you all for sharing delicious Southern recipes with us!
I love this. I still miss my husband everyday now for over 25 years. Makes me smile watching you and your husband. Brings back wonderful memories 💖
I have been watching your channel for about a month. I enjoy your easy down to earth recipes. Gracie Lou is an adorable kitty!!!
The Mac n Cheese with a Steak is gonna b a Perfect MOTHER'S DAY MEAL
Love it when your husband is in the videos, his steaks look so so good! You guys are great together. Gives a flavor and recipe for a great marriage and family.
I found this channel randomly; it is really a channel that produces quality content. Congratulations.
I love that you not only cook the recipes but that you have someone actually eat them to show how good or ok something is. I wish more people would try the food after making it because it shows how much more I want to make it, based on real taste tests.
Mandy, girl you know I love your recipes and I enjoy watching Steven try them out, but I have to say, Gracie Lou has my heart, lol. I always get such a smile when she comes begging for cheese
When Steven had those 2 steaks on the plate it looked like a heart ❤️
Mandy, my 2 year old son and myself love your videos! His favorite part is Gracie Lou. When she comes on he points and says “meooooow” it’s so cute! Loved the recipes this week and the bloopers!!
Did anyone notice the ribeyes together were a 💗? What a perfect "pre-valentines" dinner 😁
I did
I've been a Baker and caterer for 36 years until covid came around and love cooking and your recipes look awesome
I was always told to taste the food because my motto is: I will not serve anything that I wont taste and eat myself
I love your videos.
I just love watching y'all together. Your dynamic makes me smile. And Gracie is the absolute best!!!
AMEN to forgetting to plug in the crockpot! It's nice to know I am not alone!
Best thing about Fridays is a new Winner Dinners by my good friend, Mandy.
@Mrs.Alma Trumble, I agree..Mandy's videos are the best things about Friday!
That food looks delicious.
@@lindafelder6385 yes it does.
For those that need something to keep the instant pot inner pot from spinning when you stir, I use a medium size binder clip, it fits perfectly and keeps the pot from moving while you stir. Very cheap too! I like the clip that you used in the video, that looks a bit better than my remedy
Love lemon chicken, and I remember Debra always fixing this lol, one of my favorite shows
I truly love your channel and especially watching Gracie, we are like her, not a fan of spicy food and can't even imagine making the firecracker chicken! My mouth was burning just watching...LOL....I do love all the variety to share, something for everyone! Thanks for making me smile and often laugh watching you and Steven! Makes my day!
Oh gosh! I believe I saw Steven’s eyes roll up into his head with that chicken. I am making ALL of these! Gracie baby, my kitty Daisy would talk to me using your exact words! Cheese AND ham were her faves! Love you !!!! ♥️🐾🌷
Gracie Lou is so precious 🥰 I can't wait to try the firecracker chicken...my husband loves spicy food!!
Love your videos!! But in the future when you cook chicken tenders or anything in the oven like pork chops you want the thicker ones on the outside and smaller on the inside for a more even cook on them!!! Keep up the amazing work! ❤
Wow everything looked delicious!!! Btw I totally get the “lemon chicken” I think of that every time I hear it too! I love Everybody loves Raymond! ☺️
Fun fact: if your low on brown sugar, it’s easy to make. Especially if your in a pinch. Just take some white granulated sugar and add maple syrup, or molasses.
I made the lemon chicken orzo soup this morning, and just served it to my hubby who is on the tail end of Covid. He loved it! It was a nice change from traditional chicken soup.
Hi Mandy! Just thought I’d tell you I just joined Butcher box thanks to you! Thx! I also received my Auntie Nono’s seasonings and my Mr Sticks seasonings. I also just ordered a clip for my Instant Pot. Thanks for all the wonderful suggestions for my kitchen!
Lol I loved that episode of everyone loves Raymond! He was so kind to let her believe he loved her lemon chicken when he actually hated it!
Everybody loves Raymond is one of our favorites. ❤️
When Steven says WOW! That usually means he really does love it! And they look delicious I’m going to make these!
Napping gets rid of my headaches. It’s the only thing that works.
We love Everybody Loves Raymond! I always think of Deborah and her lemon chicken too. I'm glad Steven did the tips for the steaks, I've tried to cook them inside when Robby doesn't want/isn't able to grill, and I've not done the best job.
Lol i love how u mentioned the nap face. Too funny. I love your recipes !
Ah Mandy as soon as I heard you say, lemon chicken, my mind straight went to Everybody Loves Raymond! I too love the 90s shows. Everything looked delicious. Much love to you!!!
I love watching your videos! Your husband Stephen is the best! I love how he critiques your dishes! I actually go by his reaction a lot to help decide if I want to try it lol which is most of them lol! Y’all are great! Keep them videos coming girl!
I made Kim’s Firecracker chicken into sandwiches for my hubby today. I was very hesitant, he loves his Frank’s hot sauce as is. One bite & his hooked on this chicken! Thank you so much ladies!!!
Hope y'all have a lovely Valentines Day!😊🥰💕😻
On any meat it keeps cooking for 5 minutes after you take out of the pan. Also each cut of meat has a different set of temperatures for doneness depending on thickness
I kept refreshing until the new video showed up and I just gave my class an extra 15 min of free time before their next period so I could “grade papers” aka start this awesome video!!!!! 🙂❤️
Its friday they deserve it!!!! Lol and we deserve a mandy video!
🤔🤔🤔
@timikanj, 🤗
Lol...Great idea! 😊
Our tax dollars at work 🤔
Tell Steven when he puts those steaks in the skillet to really press them down so they will get good contact to the bottom of that skillet. Those looks delicious . And that Mac and cheese does too! Great dinner guys.
Yay! I finally ordered from butcher box a while back using your code. I love everything I have cooked so far😀! Thank ya Mandy! Girl we love those sister Schubert’s rolls. You can buy them in a huge bag at Sam’s Club. At my Sam’s club not sure about yours.
Love Gracie Lue. ❤️ cats are my go to animal! They call me the crazy cat lady. Bless you all
Aren't Kitties special??? I have 3 Rescues. 2 boys and a Girl
You two are just so pleasant and seem very sincere. I love watching your videos and have gotten a lot of good recipes that were winner dinners at this house.
Mandy girl, take a mini mason jar with the a lid, take half stick of butter or whole stick let it soften, add your mr sticks to it and stir it around, place in the frig keeps for weeks and weeks. Take a tsp when doing your meat in the pan….love it
Loved those blooped at the end 😂😂
So I’ve always wished you’d do that, and you did! I think you should add in what your favorite meal was for the week or rank them! Thank you for these! They never disappoint ❤️
I just made the “Lemon Chicken Orzo Soup”, but I adapted it to the ingredients I had on hand. So, I guess I’ll have to change the name of mine to “Lemon Turkey Noodle Soup” 😊
I used Ground Turkey Breast, instead of Chicken, 1/4 teaspoon ground ginger, instead of fresh, 3/4 teaspoon ground garlic, instead of fresh, and elbow noodles, instead of Orzo. It tastes delicious! I think my family will really enjoy it tonight for dinner! Thank you for the recipe!!😊
-Tara Hicklin
Oh precious Gracie! Your momma is such a good cook!❤️👍
My son and I made the firecracker chicken yesterday. Didn’t have Frank’s but substituted a mix of Tapitio’s and Cholula. Man it was good! Son wants to try Frank’s next time. And I did cut my chicken in a bit bigger strips!😂
So not only do I love your videos, so does my kitty, thanks to Gracie! She is a talker like my Lucca🙃 I make a lemon chicken orzo soup very similar to your's and it's my fav! Try tossing in a parmesan rind until it turns to mush and see if you like that addition! The Mac n cheese looks so good as well. Definitely gonna give that a try!
The outtakes have to be my favorite part of the videos. Ya'all are just so adorable
I cook my steak a little differently , it doesn't turn out visually appealing but it tastes wonderful. I also use a cast iron pan but, I brush my steak with Kitchen Bouquet. It gives it a wonderful char flavor and with a garlic butter bath , it is wonderful.
i love that you put your bloopers in here! it makes you even more adorable!
GOOD GOOGLY MOOGLY! Another winner dinner recipe video! I am always amused at Steven's reactions and how he carries on with you! And Gracie Lou is so cute! These all look fantastic and I am looking forward to trying them! I have never tried to pan fry steak; always wait til the man is off and the weather is good to use the grill, but I may surprise the man real soon with Steven's steak lesson! Thank you! I also enjoy items from butcher box; I am lucky enough to live in a rural area, so I get a year's beef, locally raised, at a time. But, Butcher Box's chicken and pork are terrific! I am so glad you have the opportunity to work with them. Congratulations again on the website!
Does your family eat out all lot cause since been watching you so far we have not eaten out in restaurants are even gotten take out in 3 months I am very proud of myself Thank you Mandy and so far the ingredients you use that im stocking up on has help me a lot again Thank you God Bless you and your amazing family
I love how Steven’s eyes pop open when he tastes the food, and he must have really loved this Subbie Supper! You could make chicken or turkey meatballs and toss them in the leftover sauce. I’m looking forward to making the Firecracker Chicken, my 18 year old LOVES buffalo!
Oh Mandy! Those all look great. That lemon orzo soup looks fantastic. Thanks hon.
I can’t wait to try the Lemon Chicken Orzo soup! I love chicken noodle and a new spin on it sounds great- love the ginger. I like to make soup at least weekly in the colder months, it is still chilly here in Ohio this week so this will just hit the spot.
I just love you guys, Mandy your adorable and Steven such an accomplished food critic, his descriptions are great! Keep em coming
Yes, I’m also at that age where the blankets leave marks on my face. 😄
"So pay attention, this is really hard: just throw everything in the crockpot and turn it on .... just don't forget to plug it in and turn it on" 😂
Looks so delish yum yum 👍
Thanks for the laugh and smile at the end
Love your dinners but really enjoy listening to you and your hubby commenting on the yummy results. Great job and looking forward to making the orzo chicken soup. Thank you for sharing your home and cooking!
Without a doubt, the best cooking channel on you-tube! My husband and I both love all your recipes and the way you present them is top notch. We follow many cooking channels, but love yours the best! Keep it up!
High compliment! And I don't take those lightly. Thank you so much 🥰
I'm always excited by all the seasoning and extra garlic! That Firecracker chicken would be good for this weekend.
Great video as always the food looked delicious it made me hungry. Your fur baby is the sweetest lil gal . You and your husband are a perfect match, love your beautiful family. God Bless
Hi Mandy, I just ran across one of your videos and became instantly intrigued. I love how your family is involved, even your sweet little kitty. I have to say I am a fan of Steven. You do not look old enough to have a teenager and to be married for 21 years. Anyway I had to subscribe to your channel.
The mac & cheese looks really good. I'm going to try the chicken fingers too. I can't handle a lot of spice but with these recipes I can choose my own degree of heat. I love your channel and I love how you show Gracie Lou. My Rambo is the same color. I need to get a picture of him when he hears her meowing. He thinks there's another cat in his territory. lol
If you put the seasoning in while you saute the vegetables it won't end up all around the instapot
You two make me hungry....! ..Everything you made looked so delicious! That's why I watch, never a bad recipe!
I still scrapbook and make handmade cards. Have been for about 18 years.
That steak looked so delicious my mouth was watering. It all looked so good, we aren't spicy people but did look good.
Even though I’m not into spicy foods they both looked really good and my kids would probably love them. You guys cracked me up in the bloopers😂 Gracie is too cute 🥰
Going to try the firecracker chicken first! Thank you!
I appreciate how clean your kitchen is how nice you look and your little kitty
The butter left in the steak pan would be great poured over broccoli crowns or lay a piece of toasted Texas toast in the pan (as a sponge)! Stephen is really in his element when he cooks. Would he be interested in doing a summer grilling spin off show? Mandy in the Making and now "Stephen with the Sizzle" LOL LOL
Happy that you show the importance of bringing meat to room temp before putting in hot skillet. Said quickly. Please repeat when you can. Has made a big difference in my cooking.
I love the music you put with your videos Mandy
Luv luv Debra Barone. One tough lady to withstand Marie
I'm doing the mac and cheese tomorrow. I can't wait. It sounds delicious 😋 Thanks again Mandy xx
Hi Mandy, I love Crock Pot Mac and Cheese, but I can’t do the spice. I also love the Ribeye Steak. I made a special Valentine’s Day Ribeye Steak dinner in memory of the man I love,❤️. I make my steaks just like Steven does except after I sear them on both sides I put them into the oven at 400 degrees for 10 minutes and let them rest for 5 minutes before serving. This is how Rachel Ray does her steaks in their restaurants. Comes out Amazing!
I'm gonna have to remember that Recipe for steaks after my Kitchen is FIXED!!!
To make your own brown sugar. take 1 cup of regular sugar and add 1-2 tsp of molasses. Mix well. I male mine in 4 lb (1/4 cup to 1/2 c molasses) batches because I love to bake. To make dark brown sugar add more molasses.
This is Stephanie not Tony.. lol
I love seeing Steven describe and help in the videos. I have a question...I may have missed the answer along the way but how long have you and Steven been together and how long married? Y'all make marriage look so fun and y'alls love for each other is glowing when Y'all are doing these videos. It's inspiring to see!! Love your videos and always look forward to the next as they become the highlights of my days. ❤❤🙏🤩🥰
I made this tonight for dinner, (minus the rotel in the Mac-n-cheese because my son doesn’t like whole tomatoes lol but I’m gonna try it the next time he’s not home)! We used NY Strips and our own steak blend that we love to make the butter sauce and OMG! So good! The steaks were perfect! My son really loved the “kick” in the macaroni (I added extra cayenne since I didn’t use the rotel). He says I need to start making it that way all the time 😂 Putting it in the crock pot is genius..so much easier. Thanks for the awesome dinner! It’ll be added to our regular dinner rotation! 😊
You should try shredding your chicken in your kitchen aid! It was a game changer for me... I hated having to sit there and shred with forks. Just put all the chicken in the kitchen aid bowl and let it do the work!
Your husband loves everything you cook
I love how real you are! My 2022 theme is naps=self-care. Although mine are usually after church on Sunday.
All of that looked delicious, Happy Valentine's day to you all.
That mac and cheese looks fantastic! I loved Steven's tutorial on how to cook steak in the cast iron skillet! I have never made a successful steak ! Of course Miss Gracie Lou had some cheese- she is quite the character! Be well and safe 🌻
Hey girlfriend, do yourself a favor and try cooking a steak exactly the way Steven demonstrated and I promise, you’re gonna love it! I was the same way until I found a recipe online that’s pretty much identical to that, and wow, it’s to die for!
@@americansaga4849 thank you so much 🌻I am definitely going to try to make that steak this week 😋
I just absolutely enjoy all of your videos. Thank you for sharing all the yummy food.
Ok though….the Firecracker Chicken IN the Spicy Mac n Cheese. 😍
I think I’m trying that chicken tonight. My husband doesn’t love franks hot sauce so I’ll just do a bbq sauce for him. It looked so good! I have made that orzo soup before and it’s amazing!
Gracie Lou is my favorite! Love that sweet kitty!
Enjoy you guys and I’m going to revise my steak in iron skillet to follow the clues for deliciousness
Girl, I respect a good crease leavin nap!
Yes love Raymond!! Favorite episode is when they left the suitcase at the bottom of the steps!! Real life right there
👍🏻 I have chicken breast in the refrigerator. Tomorrow nights supper will be firecracker chicken! Thank you for the recipe! You make my life so much easier! Such a blessing!
I was so happy to see the notification of a new video! That mac and cheese recipe looked delicious! And as always, I love seeing Ms. Gracie Lou 🥰 🥰
Hi folks..... Oh wow that steak looks....... so.....TO DIE FOR!!!
Thank you, Mandy. I will definitely make the Mac and Cheese. That is something Delmer will love. The soup all so looks delicious. I love soup any time of year. 😋. The Firecracker Chicken will be one we will try, too. Thank you for sharing you and your family are so Sweet. ❤ Happy Valentine's Day. 💘. Have a Blessed Day. 💖