How to Cook Perfect Brown Rice
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- Опубликовано: 11 дек 2017
- No more burnt or under-cooked rice! This cooking tip results in perfectly cooked brown rice every single time. It will be fluffy, tender, and delicious. You don't want to cook brown rice without trying this food hack.
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I went online searching how to cook brown rice in the microwave and stumbled on this video. I washed the rice and cooked exactly according to the instructions , boiling for 30 minutes. The rice came out perfectly!!! Thank you for this.
Yay!!!
Where was the part where I learned to cook rice
there part where you didnt pay attention
30 min in boiling water, like the part the video stated.
0:58 to 1:37
Lmfaoo!!
Right!?
I’ve tried to cook brown rice for the first time and came to RUclips for some guidance. After watching many videos I came across this one and his technique made complete sense to me! I tried with some additions and love it.
1st - I added some sea salt in the boiling water
2nd - After the rice was almost on the cooking point I like, I strained the extra water and then let it rest on a bowl while I fried some onions in olive oil. Then added the rice to the pan, stir fried it for a while and added the extra bit of water retained on the bowl and let it cook in low heat until the water evaporates.
It was sooooooo delicious! ♥️♥️♥️
I am so glad this worked out for you! Thank you thank you! Getting this detailed feedback is so appreciated.
The Nech Lol right
@The Nech he came here just to flex his technique
Lol @ the nech
The Nech she just came here to shit on us 😂
you saved my life. I just switched to brown rice and the cooking got me.
Comments like this is why i do what i do.
I cooked the brown rice using this method, and I am happy with the results. What I liked the most was how easy it was to cook. It did take longer than 30 min, but not a big deal. My husband and daughter liked it. Good bye white rice! Thank you, Jerry.
Thanks for sharing
Yeah it pissed me off there was no mention of what heat to cook it on. Medium - okay thanks 🙏
Thank you so much! I tried making it in my rice cooker, instapot, tried so many ways and recipes and this was just genius!!! Thanks!!!
happy to help!
OMG!! Jerry THANK YOU!!! so much for these easy steps in making brown rice. I could not believe I did it!!
Made some salmon cakes on the side. Again amazing..👍❤
I’m so glad it helped!
OMD!!!
Had my doubts, tried it out, worked out perfectly ! Thanks a bunch ! 😊👍
My pleasure 😊
Thank you! I got it right (the 2nd time😂) You’re right, rinse first, boil it (on medium heat) & UNCOVERED (the BIGGEST tip!) 😇💕👌🏾
Happy to help!
Why uncovered?
Okay but i needed to see you strain it and plate it and show us with a fork that it is lite and fluffy. :(....
He also needs to take a bite and not make an eww face
@@albieoval1657 Lol!
٦
ha ok
@@jerryjamesstone Yeah Jerry remake the video
Sr. I saw your video today and was blown away. I haven’t eaten brown rice in years because I always end up with a mess. I tried it and it was just as you said, perfect. Thank you, for returning brown rice back to my diet.
You are so welcome. Thank you for the feedback!
Did it ever cause you vomiting and diarrhea? I just boiled some yesterday and today im dying though i let all water dry like normal rice.
yes it worked great. i boiled the rice for 30 minutes than while i strained it i sauteed some garlic and olive oil and put the rice back in and stirred it and let it sit for maybe 3 minutes and it came out with great flavor. highly recommend
yay!
This really worked!! I tried it, and my brown rice came out delicious!! The only thing I added extra rice, So I had to cook it about 10 minutes more...Thank you soooo much🥰
Yay! Glad to hear
I thank you so much for this video. I tried cooking brown rice before and it came out horrible, that was maybe 2 yrs ago. I tried again this year but I was using a rice cooker, well I don't have that rice cooker with me at the moment. Cooking the rice this way is easy for me and I love it. Trying to cut white rice out of my diet and I appreciate this so much. Thank you.
This comment is why i do what I do. Thank you!!!
You changed my life!! Thank you so much for this excellent tip.
Yay
Your suggestions are great the rice does come out perfect. I learned from a chef that worked many years in the original NYC's Chef Chan's that everyone should thoroughly clean the rice by rubbing it with your fingers under clean water untill the water runs clear. He asked if I knew how rice was grown and handled you would be sure to wash it well both brown and white rice.
That is awesome!
I never cared for brown rice as a kid but accidentally bought a bag of jasmine brown rice. I'm going to make it for the first time tonight. Yours is the first video I saw on how to make it. Fingers crossed I did it right! Lol! I'll come back to give you guys an update. 🤞 Oh btw it will be served with pan seared chicken and mushroom sauce on top. Yum!!
hope it works out!
@@jerryjamesstone it really did!! It came out delicious. Next time, I think I'm gonna to add chopped walnuts to it when I make my chicken with mushroom sauce. It turned out so good! Thank you!! 👍
thanks for the vid! it came out pretty good first time ever cooking rice, i added a little soy, some onion powder, salt, and garlic powder to season it, then i mixed in some cooked eggs, chicken, and zucchini, so good
Great job!
that's fried rice
This is great video! I did everything you said and it came out perfect!
Awesome!
About to try this out Jerry. I will update on how it goes .Easiest video to follow that I have found !
Yay!
I tried this! It was perfect! Thank you!!!
Awesome!
This is such a good idea. I have been destroying brown rice for a few decades. Thank you for the simple yet brilliant idea.
Glad it was helpful!
He's right! Tried this method and the rice was indeed perfect! Thank you!
Yay
This method is simple and effective. I just finished my plate. And it was amazing. Thank you so much. No more white rice for me.
You are so welcome!
Thank you so much Jerry! This video is most appreciated and most helpful. The rice looks so good.
So glad! Happy to help.
I've cooked rice this way and it's great ! Love it !
So easy!
@@jerryjamesstone On what temperature heat?
@@omarkhan5223 you don’t know what boiling means?
Thanks for teaching me how to cook brown rice, it came out perfect 🤩
Yay!
Thank you for this great idea. I'm wondering if white rice can also be cooked with an excess amount of water like that?
Yes, absolutely
Thanks for the tip. For some reason when I went to the grocery store, all they had was brown rice.
shelves are bare these days.
A How to video without any real instructions. “Cook it like pasta” 🤦🏽♀️
are you stupid
So when he said rinse it and boil it in a large amount of water for 30 mins... that just completely when over your head? 🤦🏽♀️
Brian O'Neill I think they are talking about showing us “the finished product” by lifting some grains of rice from the boiling pot. If that’s it, then the guy should follow through to the end, straining the rice and serving it Ie. Confirming that there are no more steps. He didn’t do that, which makes the video super incomplete.
Who would have thought I'd have to go where no man has gone before and cook a pot of brown rice just to know how it tastes
No you moron he told you to rinse it and then cook it on a large amount of salted water for 30 minutes. Then added that this is like you'd do for pasta.
Thank you Jerry, thank you, because I love brown rice and this method is amazing ❤️
You're welcome!
Thanks a ton been failing at making rice for so long needed this 🙌🏽
Happy to help!
I got the trap jumping with this brown rice on foenem. Thanks alot Jerry. 💯💯🔥
Dabishisabarbe
I'm laughing at the thought of the people who see this and wonder what "foenem" means. 😅
🐐🐐🐐
LOL
yhu from da raq?
I just tried this, and it is definitely better this way! I've been looking for a better way to cook my brown rice, so it's more intact and fluffy, instead of mushy! I like adding some ramen seasoning packets to it, after its drained. And a tad of butter. Super good with Chicken! Thanks!
I’m so glad it works for you
What settings on the range!...is it on medium or small flame for 30 minutes!
Just keep it at a low simmer to cook
Thank you for the perfect brown rice recipe!
Thank you for watching!
I have no idea why people are having a hard time following these instructions...Its so simple, I will certainly be trying this recipe!
Thx
lol. It’s the simplicity that’s throwing some folks for a loop. It’s TOO simple 😅
Thanks. I tried this and it was perfectly cooked
Awesome!
Worked perfect! Thanks for the tip!!
Glad it helped
I scrolled through 100s of useless comments to find someone that tried it. I'm waiting on my "brown rice pasta" to boil as we speak to try his method, glad to know it works before I finish it loll
like the idea i use a rice cooked for brown rice because of the
problems I have had in the past Ill try this way thank you
Great! Let me know.
I'm intrigued! Would you mind making a video that shows how you do it? Maybe show how you cook pasta, so I can use that tutorial for my brown rice! Again, the theory is intriguing.
🤣🤣🤣🤣🤣🤣 this right here
sure!
He made this video for me lol I tried cooking brown rice last night, thought I had it down but it came out wet and undercooked after an hour. I will try this method thanks
I was thinking of you. :-)
It did not work for me Jerry
You helped me so much thank you for sharing!
I'm so glad!
Would it be ok to add a stock cube to the water to add flavour 🤔🤔
I tried it this way but it came out really hard like chewing on corn or something.
Cook it longer bro
cook til done
@@jerryjamesstonebut how do we know when it’s done you refuse to tel us????? !!!!!!!!!!😩
Jeff I tried my rice cookers etc. This is the easiest way to cook Perfect Brown Rice!! After it was boiled, I drained it and rinsed it, put it back in the pot and low flame to reheat!! Thankyou!!
I am so glad it worked for you!
Wait up you put the rice back in water after draining then rinsing it again? 🤔 that does not make sense to me you may as well burn it when cook it for so so long?
Jerry you are my hero bro. Never thought that it was gonna be so simple. I just cooked it and bam so good. Thank you so much for this video,
so glad you like it
Very helpful, thank you!
You're welcome!
Finally! I found the simplest yet correct way to cook brown rice. Thank you! 👏
welcome!
Hello viewers, I went to RUclips for advice on how to cook this rice and it doesn't work, at all. Your rice will come out soggy and look like oatmeal. We had the rice and cooked it from 8:00 to 8:30 you would think this is pudding, not rice. I highly recommend finding another recipe, if you can even call *this* a recipe.
lol
What heat do u leave it on the whole time it's cooking so you boil it and do u boil it at high heat
I use high heat until it boils. Then just watch the pot and adjust heat as need, just like you would if you were making pasta.
Does this work for all kinds of brown rice? I just got Nishiki premium brown rice, so this way should work for this too? Thanks.
It should
This man... this man is a god. From making 5-minute ice cream, to perfect brown rice. We must thank this man for showing us his ways of food. Thank you, all hail Jerry James Stone!
Any time I have a shitty day, I am going to read this comment over and over.
@The Nech lol you're a piece of shit smh
Oh yea yea
@The Nech You sound like an absolute dipshit. Not being hateful, just using logic.
This literally made me not want to but feel compelled to throw my phone at the wall.
ok
Me too...
Ikr this video is so bad
So do you leave it on slow boil? Simmer? Cover? How do you tell when it's done? Let it rest when you think it's finished? I was looking for a lot more guidance...
exactly like pasta
I dunno why he won’t answer simple questions it’s so so weird. The video left out so much info I’m completely baffled! How on earth am I suppose to know when it is done? How do I drain it coz the rice is just falling though the siv? Needed much more info than that man and loads of comments agree. Smh
By cooking it "like pasta" is it supposed to be strained with a collander after the 30 minutes? Or is it supposed to absorb all the extra water?
Your video shows a spoonful of finished product but leaves out how, exactly, you got there.
strained
when I cook Brown rice, it's under cooked everytime
try this
@Anti Jesuit i haven't tried it yet, i'll get the brown rice this week
30min every time??
yup.
You are a Genius, I just tried it your way. It was perfect. Thank you!!
You are so welcome!
I’m curious, if we cook the brown rice in so much water, do we lose some of the nutrients to the water versus putting the perfect amount so that it soaks it all up?
Yes they will probably be some loss of nutrients
So how do you cook perfect brown rice did i miss something?😕
You missed the whole video... He said rinse the rice, boil the rice for 30 mins in a pot of water as you would cook pasta and then strain it... You do not measure the water and rice.. This is a different method from the absorbtion method ie 2part water to 1 part rice you normally do with white rice.
ya
Yeah, he did not explain it very well. Like how much water do I use? Do I leave it boiling it the whole time? I don't know.
Did not expect a dude with a beard telling me how to cook brown rice. 👏🏽 👏🏽 👏🏽 🧔🏻 Thank You fellow bearded brother.
Ha! You are welcome.
Who did you expect to tell you - a guy dressed in a pinstripe suit and tie?
Amazing! Will definitely try, thank you dude
Of course!
Do you put the lid on the pot and simmer after boil?
You don't have to. You can cook either way.
1cup of brown rice = 2 cups of water when using rice cooker
Not everyone can afford those
Tf!!???!!! I go through all this just to have to type “How to cook Pasta” at the end?!
Jay Buc Games & Tech wtf that’s awesome
You just boil it for 30 mins, what’s so hard to get lol
@@10ToesDownWithBass apparently humor is... now stfu
lol
What temps are being used? Do you high heat during the entire 30 minutes?
Just cook it exactly like pasta
Now that was awesome bro thanks.
Of course
Video production was good but man are you super snarky to the people commenting on your video. They are asking questions because the video left out a lot of detail. I can see why you have all those subscribers but only average 200-1k views per video. Good luck with your channel. Change your attitude and you will have success.
Lol nah bro.
I loved how you gave the specs for water to rice ratio and showed how the rice did or did not absorb all the excess water. This was so unprofessional that it had to be a gag production, in which case I am not amused and sit here stunned at how you could insult the intelligence of the viewers! (Cook it like pasta? Wth?!)
Yup. Cook it like pasta, like he said.
Omg 😂😂
True Believer...
The entire video went Right over your little head... I hope You don't have to cook for anyone but yourself... Dear God, Man! PAY ATTENTION
nah.
how do I know its cooked? I like when the grains are a little crunchy. Also, should I put rice in the boiling water in the beginning? thanks
you can try a few grains while cooking to check the texture and yes, boil the water first.
@@jerryjamesstone thanks!
I’m prepping for dinner so I haven’t tried your method yet but you get a thumbs up for not stretching the video to 20 minutes.
I appreciate that
useless video! Does it come out like soup? No kinda directions whatsoever!!
you are welcome
What heat level do you use when cooking the brown rice?
simmer it
just finished cooking mine RN. Man its looking beautiful
Nice!!
Definitely works. Thanks. Soaking for two hours or overnight further reduces cooking time. Greetings from Yorkshire.
Fantastic!
Can I add other stuff like garlic and hot sauce into the pan as it's boiling?
I haven't tried, but if you do, let me know how it turns out.
Wow wow this was really helpful for me, cause I have difficulties cooking brown rice
Glad it was helpful!
Thank you for this video! Have a great week!
Thank you! You too!
I am eating my first batch of perfectly cooked brown rice. It's no exaggeration, folks, it is perfect. Delicious.
Jerry deserves an award.
this makes my day!
Which heat should you use?
bring water to a boil
thank you i'll try this method, but i have to find a way to make it mexican i just wouldn't know when to add the additional flavors
Let me know what you add!
OMG THANK YOU. what rice did you use ?
Just a store bought organic brown rice.
thanks you changed my life Jerry!
YAY!
I've switched to brown rice..👀 I always liked to add a stock cube (veg, chicken, beef depending on the meal) and/or a half teaspoon of turmeric to my Basmati rice if it's curry.. my elderly neighbours think I'm a great cook (shhh 🤫 haha) but I wondered whether I could treat brown rice in the same way?
Edit: ooh also, can brown rice be fried ok in a stir fry?
It def can be fried
Tried it,..works great! Thank you!
Of course
Nice 😎👏 I’m giving it a try 😁 thanks 🙏🏼
Yay
Gonna attempt to cook brown rice for the very first time at that, like this! Fingers crossed!🤞🤞🤞🤞😁
Lemme know how it went!
You are so right! Thank you so much.
You are so welcome
I used to cook it like regular rice, I put water till rice in the pot is just covered but it would be kind of watery or soggy
try this
Can I still put the brown rice in freezer if I already had it for 6 mon in the pantry
Ya
This was very helpful, thank you
Yay!
Thanks Jerry!
It worked for me. :)
And for those who are curious as I was whether you still had to soak the rice for 20mins before cooking (as I was), the answer is NO. Well, at least for me, it worked. I saw no difference despite not soaking it.
Thanks for the info!
Thank you, I’ll give this a try.
Of course
Thank you so much, this has improved my life instantly! 😁
awesome! tell your friends to subscribe. :-)
Perfect indeed. Thank you!
Glad it helped!
It came out perfect in 30 minutes. Thank you!
Awesome!
So the extra water, do you just pour it off the rice?
Thanks for the video tho very insightful
Glad it was helpful!
Your video is genius!!! My rice came out perfect like you said..thanks!!
Awesome!
Thank you Jerry James Stone
Of course