PUMPKIN CHEESECAKE Gingersnap Crust - Creamy, Spiced, and Perfect for Holidays

[@georgekostaras]

I love cheesecake, I love pumpkin, I love ginger snap , this is like the king of cheesecakes

[@BackyardChef]

Thank you. Best, Rik

[@catharinaf.8793]

I love baked cheesecake. Pumpkin and Ginger? I want a slice - now please 😄

[@BackyardChef]

Thank you. Best, Rik

[@johnbaldwin143]

Rik, you've almost written my entire Christmas menu.

[@BackyardChef]

Cheers, mate - a few more to follow. Thank you. Best, Rik

[@patriciamorgan6545]

The delight is palpable. This checks all the deliciousness boxes. Wow!

[@BackyardChef]

Thank you. Best, Rik

[@caroleyoung1868]

That looks delicious, pumpkin and ginger, yes please. Thankyou Rik

[@BackyardChef]

Thank you. Best, Rik

[@joniangelsrreal6262]

Just in time yummmmmmy pumpkin cheesecake ❤

[@BackyardChef]

Thank you. Best, Rik

[@AZ-Sharon]

I love when you surprise yourself on how dang good something turns out! 🤣 This looks decadent for sure. 😎

[@BackyardChef]

Thank you. Everyday. Best, Rik

[@muryoung7108]

I love the ginger crust. One of the best desserts ever. Thanks Rik

[@BackyardChef]

Thank you. Appreciated. Best, Rik

[@rickelliott4130]

mouth watering

[@BackyardChef]

Thank you. Best, Rik

[@jenniferterris1160]

This looks incredible. You're nearly at 200K subscribers. What a fantastic achievement for you this year. Very well deserved 🎉

[@BackyardChef]

Thank you so much! Best, Rik

[@jenniferterris1160]

@BackyardChef you're very welcome Rik

[@Ejuicey]

@@jenniferterris1160 definitely my fave channel for simple, un hurried, beautiful recipes. No music spamming the sound now, and just our Rick presenting. Lovely channel. And I guess Rick will get many subs fast, the algorithm will catch up, and plus, people like me share to friends and family. 👍

[@Kelly-ro6xx]

❤❤❤ looks delicious! especially that crust, oh my!

[@BackyardChef]

Thank you. Best, Rik

[@susan_elizabeth]

Beautiful! 😍

[@BackyardChef]

Thank you. Best, Rik

[@megcasey9902]

Ginger biscuit crust with pumpkin is just brilliant! Well done Rik. Definitely trying this one.

[@BackyardChef]

Thanks for sharing, appreciated. Thank you. Best, Rik

[@michaelamann3060]

This will be my Sunday dessert. Delicious 💕

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@maryrecupero4803]

My favorite holiday dessert and my favorite Chef💖
Have a wonderful weekend everyone!

[@BackyardChef]

Thank you! You too! Best, Rik

[@mrsmiggins6435]

The last time I had pumpkin pie was when I was in primary school and all I can remember is seeing all the puddings left on the long wooden table lol. Perhaps I need to give this one a try😉.🤗

[@BackyardChef]

Thank you. Best, Rik

[@annikee5925]

BRAVO! 👏👏👏

[@BackyardChef]

Thank you. Best, Rik

[@joaniemarjoriemarriott342]

Excellent taste treat on my horizon. Thanks for sharing all the techniques necessary to bake this masterpiece.

[@BackyardChef]

Thank you. Best, Rik

[@lauraellen189]

Wow! You have outdone yourself on that one! It looks perfect!

[@BackyardChef]

Glad you think so! Thank you. Best, Rik

[@pennykafai4645]

Not a fan of baked cheese cake if I am to be honest but that looks really delicious Ric. Thanks for sharing ❤

[@BackyardChef]

Thank you. Best, Rik

[@SSRT_JubyDuby8742]

Very nice 😋.
Like deployed 👍

[@BackyardChef]

Thank you 😋Best, Rik

[@jennyt966]

That looks delicious. I'll have to try it. I love ginger biscuits. Sounds like a lovely flavour combo. Thanks, Rik.

[@BackyardChef]

Thank you. Yes nice combo. Best, Rik

[@amandah4834]

Oh wow Rik that does look sooo good thank you , Amanda xx

[@BackyardChef]

Thank you. Best, Rik

[@DutchJoan]

Wonderful combinations of both pumpkin and ginger, and pumpkin and cheesecake. Absolutely marvelous!

[@BackyardChef]

Thank you. Best, Rik

[@kirsiselei8703]

That looks just amazing😍🤤😋
Next time i go to shop(i go only once a month coz closest shop is 50km and bigger shoos 75km from my home), i have to look for pumpkin
Absolutely delicious❤❤

[@BackyardChef]

Thank you. Best, Rik

[@heidid5275]

I’ve got to make this! Wow! Really looks awesome, Rik. Thanks so much…🥳🍻

[@BackyardChef]

Thank you. Best, Rik

[@weewhorobin8202]

Nooo Rik, too delicious!🤤

[@BackyardChef]

Thank you. Best, Rik

[@wreathscraftsbylena]

I plan to bake one for Thanksgiving dinner! TFS

[@BackyardChef]

Thanks for sharing. Thank you. Best, Rik

[@joycegemmill8557]

Yum yum Thank You so creamy so Good!

[@BackyardChef]

Thank you. Best, Rik

[@Ejuicey]

Another sweet one. Ima make it. Awesome start to the weekend. We lurve ya Rick

[@BackyardChef]

Thank you. This is flipping amazing! Best, Rik

[@bonniemiller4041]

One of my favorites Rik. Can't wait to try your recipe - yummy!

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@bonniemiller4041]

@ Rest assured, I shall enjoy. My biggest problem will be be to stop at just one slice.

[@BackyardChef]

@@bonniemiller4041 I know that one. Thank you. Best, Rik

[@SamtheMan0508]

​@@bonniemiller4041That's something I've never been able to accomplish.

[@indigotreejedi]

The gingersnap crust 👍❣

[@BackyardChef]

Thank You. Best, Rik

[@kathleennorton2228]

DT has good ginger snaps!

[@BackyardChef]

Thank you. Best, Rik

[@carrerasjoel]

I make mine with a salted caramel glaze on top 🥧🥧🥧

[@BackyardChef]

Thank you. Best, Rik

[@heartsalone77]

This looks amazing 😋❤ I bet it's just as delicious as it looks! Can you use canned pumpkin and if so would there be any other recipe changes. Thank you so much! ❤

[@BackyardChef]

No change - just make sure the canned isn't too wet. Thank you. Best, Rik

[@heartsalone77]

@BackyardChef ❤️

[@sharonwilliams2757]

I NEVER ATE PUMKIN CHEESECAKE IN MY LIFE 🤦
BUT JUST WATCHING CHEF RIK 👁️ I CAN MAKE A PUMKIN
CHEESE CAKE 🍰
MY MOUTH IS WATERING 😋
THANK YOU FOR AWESOME TUTORIAL AS ALWAYS ❤❤❤❤

[@BackyardChef]

Thank you. Best, Rik

[@Grace-o4n5i]

Choices 🫶🫶

[@BackyardChef]

Thank you. Best, Rik

[@mariaboletsis3188]

OH MY WORD!!!! Looook at thaaaat!!!🎉

[@BackyardChef]

Thank you. Best, Rik

[@mirandamom1346]

I’d already decided to make pumpkin cheesecake for Thanksgiving dinner. Now I have the recipe. Thank you!

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@danburrett5480]

You do evoke many memories, all things ginger was my dad’s favourite. The cheesecake looks and sounds delicious 😊

[@BackyardChef]

Thank you. Best, Rik

[@virginiaallisonpeck2517]

lLovely, darlin man. You make me enjoy cooking again ❤❤❤🎉

[@BackyardChef]

Wonderfull. Thank you. Best, Rik

[@manilahaghighat5834]

Thank you Rik for great recipes; would you teach us a French pastry called Mont Blanc please^

[@BackyardChef]

Thank you. Listed Best, Rik

[@jasminepautsch5286]

Oh my lord , fabulous, definitely making one of these xx

[@BackyardChef]

Thank you. Best, Rik

[@kscptv]

I have made this recipe last year for Thanksgiving in Ireland for Americans. It is an amazing recipe and it is worth eating your Halloween jack-o’-lantern. Yum Chef! Great recipe for Christmas or New Year’s Eve or Day. Exactly this recipe will replace pie during the holidays!

[@BackyardChef]

Thank You. Best, Rik

[@virtuestreams2616]

I’m making this for my family for Thanksgiving-thanks Rik!

[@BackyardChef]

Hope you enjoy. Thank you. Best, Rik

[@GeordiLaForgery]

Looks incredible Chef!

[@BackyardChef]

Thank you. Best, Rik

[@lyndseybeaumont7301]

Looks spectacular xx

[@BackyardChef]

Thank you. Appreciated. Best, Rik

[@debspeck1033]

I never thought I could make a cheesecake but THIS is something I think I could do!! ❤❤❤❤Thanks Rik!!

[@BackyardChef]

You got this. Thank You. Best, Rik

[@Noname-ni1dy]

This looks great. I make cheesecakes with graham cracker crust and the method I use is very similar to your ginger snap crust. The only thing I do different is I put it in the freezer while I mix up the filling. I think I will try your method of baking it for a few minutes instead of firming it up in the freezer before adding the filling. Thanks for another good one.

[@harrietharlow9929]

My two holiday favourites in one great cheesecake! You really can have it all! Ab fab, Rik!

[@BackyardChef]

Thank you. Best, Rik

[@dd7521]

😋😋😋

[@BackyardChef]

Thank you. Best, Rik

[@davidmurphy816]

Looks delicious Rik, don’t think I’ve ever actually tasted an oven baked cheesecake before. Thanks as always for sharing. x 👨🏼‍🍳👌👍😋

[@BackyardChef]

Thank you. One day, mate. Best, Rik

[@donmateoSF]

mmmmmmmmmmmmmmm oh yes!

[@BackyardChef]

Thank you. Best, Rik

[@MS-lh3oh]

My,oh,my,oh,my. Looks simply delicious. Some times I wish you were my neighbor and you took pity on this old woman with an aching back and cooked some of your delicious recipes to share with me. Just kidding(not). But for real your videos are so fundamentally educating and you make them so anyone including me can easily make them. Am going to make this for my family at Christmas. Thank you, Mr. Rik.

[@BackyardChef]

I never take pity - however I always share and it would be a pleasure. Thank You. Best, Rik

[@lindacox359]

😋

[@BackyardChef]

Thank you. Best, Rik

[@andrewgreen3167]

I have a package of ginger nuts in the cupboard. Now I know what to use them for.

[@BackyardChef]

Thank you. I had these for a couple of months, came in handy. Best, Rik

[@BlackJesus8463]

not bad

[@BackyardChef]

Thank you. Best, Rik

[@felipestevens2719]

3k to go Rik

[@BackyardChef]

A long way. Thank You. Best, Rik

[@kathleennorton2228]

Thank you for telling us Americans "350ish"!

[@BackyardChef]

Always in the description. Thank you. Best, Rik

[@sophiarevel6952]

Yummy! That's a great recipe! Best way to crush biscuits? With your teeth! 🤪

[@BackyardChef]

Thank you. Best, Rik