Same here. Back in our day, these sort of hacks were called "handy household hints," and came in magazine articles or in cute little books that cost way too much money. They were also mostly useless. I guess that part hasn't changed, though yours are almost always quite useful.
As always, great! I used the bottle spin with a stubborn bottle of mustard and putting the oil in the ketchup bottle is crazy good. I will be teaching the fork to help cut an onion to my blind clients who are always so afraid to use a knife. ❤❤ your videos and ideas! Keep them coming!
Love the music. Oh, and regarding getting the last ketchup out of the bottle, it's VERY important to make sure the lid is on tight. I did this 20 years ago and wound up having a red streak along the entire ceiling, the fridge, and floor. My girlfriend just stood there shaking her head. She married me anyway.
I noticed the good choice of instrumental music as well. I got in trouble as a kid for shaking up a ketchup bottle with a loose cap. My mom yelled at me because it got all over the kitchen and my clothes to boot !
@@WebspoonWorld You are a wonderful person. I love your accent. If we would talk together, you would hear my accent too. But I admire not only your cooking, but your hacks, which are fantastic. Family and friends ,I have sent your video to ,are delighted. Keep on your good work. ❤🇩🇪❤
Absolutely love these hacks! From the innovative use of everyday items like forks to the creative pancake shapes and hassle-free blender cleanup, this video is full of genius ideas. Plus, the garlic-peeling trick with the balloon? Brilliant! Thanks for sharing these invaluable tips and making life easier in the kitchen!
9:24 WOW, so cool advice!!! The cob itself can be used, do NOT throw it away!!! Put it in the freezer together with all sorts of vegetable peels (except for potatoes), e.g. onion, carrot, etc etc.. When you have enough, make broth!!! The corn cobs lifts a broth to new heights. Great for those who are vegans, vegetarians and meat eaters! 🤗🩷❤🩷
Great video and tips. Just enough narrative and absolutely fantastic tips. Looking forward to additional videos. Thank you for sharing your expertise. Linda in Florida 🤟🏼💜🐾
Thanks for sharing these great tips! Thanks especially for not spending fifteen minutes on each tip! The tips are all easy to follow and your presentation is perfect and easy to follow!
Super-cool-looking studio! I did that spinning trick with some barbecue sauce the other day, and it really works like magic! Thanks for all of your great tips!
My take on this kid who is on top of neat tricks&short cuts I try as often as I can&if at my age I sort of Recal I really like how his Playlist is there to re-watch!
Excellent thank you. Especially like the two forks to cut the onion. If you have sore shoulder, Hold the bottom of the sauce bottle in front of you, and flip the top forward using your hand or your forearm. A few times
0:33 I always use this trick, first using the centrifugal force for getting everything out of the bottle (and not throw product away). Then I clean the bottle and us it for whatever I need it for. Did you know that many ketchup bottles even fit perfectly on top of pepper mills like the Peugeot ones? So cut the bottle in two, press it down on the top of the mill (lid off first, of course) and use it when you’re filling the mill. No pepper all over the kitchen counter or floor!!! 🤗❤❤❤
Covered plastic food containers (Rubbermaid, Dollar Tree brands) keep silicone molds protected from freezer odors, spillage and allow them to rest on a firm base as they solidify.
@@WebspoonWorld .... I admit, a minor problem to solve, but now that ice cube season is returning I realized some molds were too bendy and spilled water on my other food... so a solution was needed.
* High Quality olive oil (if you value taste and quality) should NOT be stored in a "Clear" container ! Exposure to light degrades the quality and taste!
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
I love your hacks! I love you too young man. I am old enough to be your Mama and I could have used these hacks 50 years ago!
Here's to many more years of culinary adventures, old school meets new school!❤️
Same here. Back in our day, these sort of hacks were called "handy household hints," and came in magazine articles or in cute little books that cost way too much money. They were also mostly useless. I guess that part hasn't changed, though yours are almost always quite useful.
I'm old enough to be his Gramma. ❤
I'm old enough also...lol. back in my day, I believe we called it "Heloise Hints "❤😊
@mariehampton740 Oh yes! I remember that. I think there was a copy of at least one of those books in every home
As always, great! I used the bottle spin with a stubborn bottle of mustard and putting the oil in the ketchup bottle is crazy good. I will be teaching the fork to help cut an onion to my blind clients who are always so afraid to use a knife. ❤❤ your videos and ideas! Keep them coming!
Thanks for the love and support! More videos and ideas are definitely on the way!
Extra virgin olive Oil in Plastic, 😢 only Americans
@@DebbieTDP I'm pretty sure he's Russian.
@@DebbieTDPtemporarily for the daily use .
finishes quickly,so mixing of plastic into oil !🤷♂️🤷♀️
You’re unbelievable in seeing things that should be obvious to all,the simplicity of your ideas is appreciated by everyone thanks
Thank you so much for your kind words!😊
Love the music.
Oh, and regarding getting the last ketchup out of the bottle, it's VERY important to make sure the lid is on tight. I did this 20 years ago and wound up having a red streak along the entire ceiling, the fridge, and floor. My girlfriend just stood there shaking her head. She married me anyway.
You’ve got a keeper😂
Love it ❤ greetings from 🇦🇺
😂😂😂
I noticed the good choice of instrumental music as well. I got in trouble as a kid for shaking up a ketchup bottle with a loose cap. My mom yelled at me because it got all over the kitchen and my clothes to boot !
True love!😂
Congrats! You got a keeper! Loves you in spite of your flaws!
Thank you again. You are a genius , wonderful hacks.
Send them to family and friends ! ❤❤❤❤❤
Here's to many more culinary adventures ahead! ❤️
@@WebspoonWorld
You are a wonderful person. I love your accent. If we would talk together, you would hear my accent too.
But I admire not only your cooking, but your hacks, which are fantastic.
Family and friends ,I have sent your video to ,are delighted.
Keep on your good work.
❤🇩🇪❤
Great tips for alternative uses for forks! And the corn one was pretty neat. Thanks for sharing 😊
Thanks for tuning in and embracing the fork-tastic fun! 🌽
Absolutely love these hacks! From the innovative use of everyday items like forks to the creative pancake shapes and hassle-free blender cleanup, this video is full of genius ideas. Plus, the garlic-peeling trick with the balloon? Brilliant! Thanks for sharing these invaluable tips and making life easier in the kitchen!
Thank you so much for your kind words!🌟
Thanks! Always so interesting.
Happy cooking!
9:24 WOW, so cool advice!!! The cob itself can be used, do NOT throw it away!!! Put it in the freezer together with all sorts of vegetable peels (except for potatoes), e.g. onion, carrot, etc etc.. When you have enough, make broth!!! The corn cobs lifts a broth to new heights. Great for those who are vegans, vegetarians and meat eaters! 🤗🩷❤🩷
Thanks for sharing this wonderful tip!
Your hacks are always great! Thank you.
Keep rocking those kitchen adventures! 🚀🍳
Can't wait to try the ketchup bottle spinning and then oil bottle. Thanks so much! 💚
Spin those bottles like a kitchen DJ!
Oh my….the somewhat singed toast and use strainer to scrape away the ugly part! I need to remember this EVERY MORNING! Thank you
Strain away those mishaps and start your day fresh! 🍞✨
Ich bin immer begeistert!
I am a Berliner. No that's not it. What did you say?
VERYGOOD 👍👍👍👍👍👍👍👍
Great video and tips. Just enough narrative and absolutely fantastic tips. Looking forward to additional videos. Thank you for sharing your expertise. Linda in Florida 🤟🏼💜🐾
Thanks, Linda!🤟🏼💜🐾
Thanks for sharing these great tips! Thanks especially for not spending fifteen minutes on each tip!
The tips are all easy to follow and your presentation is perfect and easy to follow!
Happy cooking!
I was going to say something like this, too, so I will just LIKE your comment! Great channel!
Super-cool-looking studio!
I did that spinning trick with some barbecue sauce the other day, and it really works like magic!
Thanks for all of your great tips!
It's our little kitchen oasis where culinary magic happens.
great trick I will make your recipes for my children so thanks ...and I love your kitchen also
I have used some of these hacks before back when they were called hints. I am so glad that you came along to remind me
Happy cooking!
The metal sieve for burnt toast (or grilled cheese sandwiches 2:09) is a neat trick. So much better than using a butter knife!
Absolutely fabulous tips
You have the nicest and best kitchen gadgets. And I love your kitchen
Thank you!
Always love yr hacks, thanks 4 sharing...👍👍👍🙏🏻
Thanks a bunch for the thumbs-up!🍳
I love all you hacks. Thank you
You're the MVP of the hack-loving squad!
As always, I love your videos, more than I can say!!! I hope you and your friends and family stay safe!!! We LOVE your content!!!!!
Thank you so much for your kind words and support! 🥰
Great video as always. Thank you for the tip with spinning the bottle of ketchup it worked so much better than shaking it.😊
Happy cooking! 🍅
Thank you for more kitchen hacks. I love them. Please keep them coming.
You're welcome!
6.22 Its always takes a lot of time to clean the blender .Thanks 👍Not anymore💯❤
Hooray for blender cleaning hacks!
Amazing as always
💙
So much fun watching-I was chuckling the whole time! Thank you so much for your ingenious creativity!👍😁👍
Creativity in the kitchen should always come with fun. 😄
Thanks for the tips, the corn cob one was my favourite.
Love your simple, fun and easy instructions to follow!
Happy cooking! 🍳😊
Thank you!!!!!!!
Love that you call ' em creeps 😘 International English rulez !
WWDITS's Nandor would definitely approve of this pronunciation. 😆🦇
Thanks for rolling with the culinary fun! 🥞
Pancakes
Oh my! I thought he was going to make a cake for Halloween! 😊
@@sophsdtr 😄😄😄
You have the best kitchen hacks!
Thanks a bunch!🍳
My take on this kid who is on top of neat tricks&short cuts I try as often as I can&if at my age I sort of Recal I really like how his Playlist is there to re-watch!
Happy cooking!
These are great ideas ❤it. Thanks ❤
❤
Great ideas! Thanks!
You truly are creative. Love all your videos ♥️ Tricks with fork is amazing.
You're too kind! ✨
Wonderful video and I loved your narration. Thank you for taking the time to show us all those great tricks. ❤
Thank you so much for your kind words! ❤️
Excellent thank you. Especially like the two forks to cut the onion.
If you have sore shoulder, Hold the bottom of the sauce bottle in front of you,
and flip the top forward using your hand
or your forearm. A few times
Can't explain why but I find these videos very charming. Much ❤️ From NY
That's wonderful to hear! ❤️🗽😊
Thank you for your great tips
Happy cooking! 🍳
I like the fork tips. The music 🎶 is soothing.
Fork tips and soothing tunes - we’ve got the perfect recipe for a good time! 😄
Awesome ideas
Glad you think so!
I love watching your videos❤️ it really helped me in the kitchen. Thanks so much for such a brilliant yet very economical ways. Keep coming😘
Thank you so much for the kind words!😘❤️
This is absolutely genius level tips. Thank you sir. I tired your air fryer cleaning tips it really works so well. Thank you. 👍🙏💜💜
Thanks for All your clever hacks... love them 💕 Greetings from Cape Town South Africa 🇿🇦
Enjoy trying out those clever tricks!
Great life hacks!❤
❤
Super great tips as always, thank you!
👍
You're welcome!
Excellent as always!👏👏👏=
Keep on shining bright! 🏆
Sheer genius, thank you so much.
You're too kind!😊
Cool tips!
Thanks!
Excellent 🎉 Brilliant new format!!! ❤
❤
LAOVE YOUR VIDIO . GOD BLESS YOU
Thank you for the love and blessings!
You are Brilliant! Absolutely the best Ideas that are amazing! Thank You ❤God Bless Us All Everywhere! 🙏
Take care! 🌟🙏
I need a hack that can turn off unwanted incessant music in such videos.
You are above the masterchef...
Thank you so much 😊
Very very clever. Well done and entertaining
Very Very nice work ❤
❤
Super and cute! Thanks a lot . ❤
❤
These are all really good & easy!! Thank you.
Enjoy those culinary adventures! 🍽️
Thank you for sharing
Happy cooking!
Greetings from Sydney, Australia. Love your videos. Thank you.
Greetings to Sydney!
Love your channel! Entertaining and great ideas! Thanks!
Thanks for the tips. Pleas continue whatever you're doing
You're welcome! 😊
😊 great ideas 😊
Love it 😊, milk freezes like a charm, just let me know if you ever find a good way to freeze avocados!
🙃👍
Just freeze them. That's it
Bless your heart. A "new" hack for cleaning your blender?
We were shown this in the early to mid 1960s when my parents bought a blender!
It's amazing how some hacks stand the test of time!
Your accent is heartwarming.❤
Thanks)
Hello from Poland, I've known that fork is a multitask kitchen tool 😂🤣😂 and you've proved it for the others, thank you and bye 🤗
It's amazing how versatile kitchen tools can be!
Interesting hacks. Making do with whats available ❤
Glad you find the hacks interesting!❤
Very useful video.
Very useful ,great.
0:33 I always use this trick, first using the centrifugal force for getting everything out of the bottle (and not throw product away). Then I clean the bottle and us it for whatever I need it for. Did you know that many ketchup bottles even fit perfectly on top of pepper mills like the Peugeot ones? So cut the bottle in two, press it down on the top of the mill (lid off first, of course) and use it when you’re filling the mill. No pepper all over the kitchen counter or floor!!! 🤗❤❤❤
Aprender até morrer,velho ditado português, e eu com este SR só aprendo que com a sua sabedoria parece tudo facílimo! OBRIGADO
Thank you so much for the positive feedback!
Covered plastic food containers (Rubbermaid, Dollar Tree brands) keep silicone molds protected from freezer odors, spillage and allow them to rest on a firm base as they solidify.
That's a fantastic tip!
@@WebspoonWorld .... I admit, a minor problem to solve, but now that ice cube season is returning I realized some molds were too bendy and spilled water on my other food... so a solution was needed.
Thank you so much for these tips! Love your channel!
Thank you for your kind words! 😊
as useful as the other video
thanks a lot 〽️ike
You're welcome! 😊
Owe thank you❤
You're amazing!!!!!!!!!❤❤❤
The Kiwi press looks like a good way to dice an avocado for salads, garnish, gazpacho, etc
Good Hacks
Love it! Thanks!
Happy cooking! 😊
You come up with the GREATEST ideas!
Happy cooking! 🍴
🌟
* High Quality olive oil (if you value taste and quality) should NOT be stored in a "Clear" container !
Exposure to light degrades the quality and taste!
I solve that by keeping it in a dark cupboard
Extra Virgin olive oil in Plastic. Only the Americans or Easterners 😢
Why is it sold in clear bottles then?
@@WendyMiles-f5i not in Italy.
You probably get crap oil in plastic bottles or clear glass ones
@@DebbieTDP it’s sold as virgin or extra virgin olive oil, some in dark bottles, some in clear bottles - but always glass
❤❤❤
❤
Love kitchen hacks! Very creative. Keep em' coming! 🤓
Love the creeps !!!
Great hacks. Thanks
Amazing!
Amazing yummy thanks sir 😋👍👌👍👌💓💓💓💓GOD bless you all the best 👍👍👌
I wish you all the best 😊👍
This is a great session! I will incorporate a few! Thank you.
Happy cooking, and enjoy trying out those new tricks!
What a wonderful idea on what to do with creeps. 🙂
Those are some good tips. Thanks for sharing.
I absolutely love your hacks videos and your cooking videos too❤😊
Let's keep the kitchen fires burning and the good times rolling! 🍳❤️😊
@@WebspoonWorld 👍🏻
Ooo, a free tip!
More gooduns! Thanks Dude!
You're welcome, amigo!🍳🎉
Love your hacks. Thank-you. Have a lovely day. 😊
Wow what a good find! Thanks ❤😅
❤