[My Mom's Brown Sugar Rice Cake Recipe] Chinese New Year Must Have Dessert，Better Than Store Bought

Happy Chinese New Year!
Glutinous Rice Flour - 200 g
Rice flour - 100g
shelled and skinned peanuts/almonds - 150g
water 350ml
10 chinese red dates
Brown/coconut sugar - 170g
Walnut - 80-100g
Dried Longan - 20-30
Vegetable oil - 2 tablespoons
Banana leaves
#chinesenewyearrecipes #chinesericecakes

[@sallylui6331]

小姐姐，謝謝妳又再把傳統中國美食繼續承傳給我們的下一代😋！

[@mymomschineserecipes855]

Hi Sally, I hope more Chinese Canadian like myself can learn these recipes :)

[@wilsonlau5463]

This is my favourite Chinese New Year dishes!

[@littlejacs3687]

新年快樂! Happy Chinese New Year~ 🧧🎉

[@金田佳乃-q9w]

やっと見つかりました！本当にありがとうございます😊

[@mymomschineserecipes855]

thank you for your support!

[@weikruse9869]

喜欢中华美食的外国人通过小姐姐的视频来学做年糕，真的很棒！谢谢小姐姐👍🌹😊🍀

[@mymomschineserecipes855]

Thank you Wei

[@Em-up6rz]

Loving the video quality! Happy Chinese New Year to your family 🥰

[@meilinliu4387]

Thank you for sharing, blessed cny, God 🙏 bless

[@meimei6329]

I will try it tomorrow! Thank you so much 💖

[@modishmade]

新年快乐！

[@chrisyap1212]

I HAVE MADE A VERY SPECIAL CHOCOLATE CNY NIAN GAO WITH WALNUTS N ALMOND NUTS.VERY SPECIAL VERSION

[@rose01tw]

😁✌👍👍👍👍👍

[@fisher5309]

How to hold the rice cake together without banana leaves? Parchment paper? Or Foil ok?

[@mymomschineserecipes855]

Great question! I would recommend first going to any asian grocery stores, it's usually in the frozen isle. Banana leaves not only holds it together but also allows the water to escape, whereas parchment will get all soaked. But alternatively, you could try to maybe bake it in the oven with parchment? It might get a little drier, but could work!

[@samiakanzari7286]

Svp pouvez vous nous mettre les ingrédients et avec la traduction merci

[@bellawong9718]

do we need to bake the peanuts first?

[@mymomschineserecipes855]

nope no need :)

[@nancychang3055]

👍👍👍👏👏🫰🫰🇸🇬🇸🇬🇸🇬🥰

[@leslietiu8971]

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