HOW TO COOK AND EAT AN ARTICHOKE
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- Опубликовано: 8 ноя 2016
- Welcome to STUDENT MEALZ! How to make and eat an artichoke? Well today we're going to tell you just that ;p
== INGREDIENTS ==
- 1 artichoke :)
== RECIPE ==
1. Bring a big pot of water to the boil
2. Add some salt
3. Boil the artichoke for at least 30 minutes
4. When it's done, remove the stem
5. Peel the leaves outwards untill you come to the core
6. Remove the core leaves and the stringy part
7. Serve with some dressing
8. And it's done done done!!
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Хобби
I have never had the desire to eat an artichoke in all my life, yet here I am at 2 am
Haha, you're welcome :p
😂👍
It’s actuallly hella good
Yes 🙌🏻
lmao
What we do is we brush a little olive oil over the flower once it's pulled apart, sprinkle permesan flakes on top, oven bake it so the leaves crispen up a little and then dip it into some tchiziki sauce. 😁
The INNER leaves are soft and flavorful... pick of three to six at a time... DO NOT TOSS THEM!
After eating the inner leaves, remove the most inner "thistle" leaves, then use a tablespoon to carve the remaining thistle from the heart
Yes! That inner cone is my favorite part! Pull it up and pull the inner baby leaves out, then press the inner cone flat and nibble the bottom edge, which is full meat.
😜👍💯
Sometimes I eat 2 artichokes in a day. I have major stomach problems and artichokes help me.
I am very careful to remove those hairs not one will you find after I clean a artichoke. It's been 40 years since I had one choke me very uncomfortable. I use half butter and half mayonnaise for dipping . Also I wash and spray water into the inside of the artichoke then wrap 3 wet paper towels around it. Put it in my microwave for 9 to 10 minutes it tastes great.
That is one huge artichoke!
Also, I think you're wasting most of it by throwing away those middle leaves, which are the best part of the whole flower!
Oh and a tip: before boiling it peel the steam (instead of removing it). It tastes so good when the skin is removed, which is very bitter. But the center is just as the core of the artichoke!
I eat the most of the stem, it’s very tender and buttery.
Please don't throw stem away from the artichoke it taste good I love it ❤❤❤
Wow ! Can make artichokes at home now. Thank you !!!
Awesome, I hope you'll like them :D
I recommend putting a teaspoon of vinegar while boiling to prevent it from turning black
"Alex Chen" but what does that do the taste?
Thank you for explaining it simple, I'm trying it tonight
You're welcome! Hope it turned out good :D
I thought the heart of artichoke is the beat part, is that whats thrown away?
Hi, how do you make the sauce? Thanks. The address mentioned doesn't have about this...
The inner part of the stem is very soft and delicious too, you should try it :3
Thanks for the tip! I never tried that before! I'll definitly go for it next time :D
You can eat the outer leaves?
I loved her eyes when she tell to the audience how to eat that
hehe :3 thanks ^^
Before boiling you're supposed to cut the tips of the leaves off and peel the stem. The inside of the stem is delicious but the skin is tough. When you tossed the stem you threw out some good eating! The inner leaves are tasty too and you tossed them! Rookie mistake! 😂
You don't have to cut them before boiling them. There is no rule that says you are suppose to do that or peel the stem. It's everyones preference. I boiling them just like she did, less work.
@@debbiebriley5523 you're right, you don't have to cut off the tips of the leaves because when you cook them the leaves soften. However she did toss good food by throwing out the stems and the inner leaves. I grew up in a home where we wasted nothing. Not an iota of good food was thrown away. Occasionally I thought my Mom went a little over the top but we learned food was precious and not to be wasted. Some day we may regret throwing good food away when we had it.
When do you pick them
My Family Dips The Leaves and Heart and Stem in Butter with Lemon!
Mmmmm sounds delicious!
Thank you !!
I bought my first artichoke yesterday and it the tip of the leaves are like brown. Will the artichoke taste different if it isn't as green?
If the leaf tips are still intact but look discolored, the artichoke may have suffered frost damage, but its quality is still good overall. :)
Brenda she did not cut off tip. Artichokes oxidize quickly and using lemon will eliminate the brown.
Thank you.in south africa.exactely in algeria.we prepare artichok.its delicious with sauce vinegre or we cooke with out treese onley the heart with sauce of meat or chiken.
Mmmmmm sounds delicious!!! :) :)
Whoaaa great never ate artichoke in my wholelife
Go for it :D
😵THE HEART IS THE ❤!?!
Rasanya gimana ya?
Thanks!
Bien
Hi there I juss subscribe to your channel I love the video ..thanks for sharing 👍🤗🆒
Yaaaay, thank you so much! Means a lot :D
That ancient though❤
Very nice
แจ่ม
yummy
😋
hi
Hello Anne! :D
Scrape it?
LOL - you are so funny. Thanks for sharing
Awww hehe thank you :D
im scared of choking... im chewing it like gum
I think you should probably let it cook a bit longer :)
should be steamed
are you from france
We're from Belgium, flanders :)
YUMYUMYUMYUM 😂
You are wonderful girl because, you reply maximum comments. See you reply my one...?
Hello pretty, greetings.. my name laelah, I'm from Indonesia.this is a food, a kind vegetables, or fruits? what is like taste, savory or sweet? in my country, nothing this food... I'm sorry if my language english, it's not good, because I learn this "bahasa" little2 I can...😅
Hello Laelah :) This is a kind of vegetable and it's definitly savory! We like to eat it as an appitizer :)
Ini termasuk vegetables. Biasa dipakai makan salad atau buat topping pizza. Atau dimakan gitu saja. Rasanya plain biasa saja. Makanya makannya pakai salad dressing atau yg lainnya yg disebut dip.
Yaaaay Artichoke = life!
I actually eat the "fur" part
Wait, how does it taste? I just doesn't seem that appetizing to me
Is that Mr Bean in drag?
Too much screen shake at the beginning.
miscusi
4:01 Of course you could eat the artichoke all yourself. Most of it is inedible plant and what you eat of one artichoke is not much food in the greatest sense.
Artichoke is so underrated!
Normal people- taste test
This woman- tes test
Henry Hernandez she said “taste test” you’re probably an American who thinks everyone in the world pronounces words the same as you Americans
One of the BEST videos! Thank You for doing it!
Thank you very much!
you so beautiful girl...
Awww thank you :3 *blushing*
nyorocos doank,, sungut sia...
Eleuh ngamuk
it's not artishoke….it's artichoke....
Well if you don't cook it right, it might turn into an artichoke 😂
Not Worth it!!!
Why?