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Whippy Smooth Chocolate Silk Pie Recipe with the Best Pie Crust Ever! | Cupcake Jemma
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- Опубликовано: 7 авг 2024
- Let's dive head first into the wonderful world of PIE! And what better place to start than this incredibly smooth, decadent Chocolate Silk Pie along with the best ever FOOL PROOF Pie Crust recipe. Sally has spend hours (and many many pies) coming up with this Crust recipe so let her show you all the tips and tricks to achieve a guaranteed buttery FLAKEY crust.
If you are in the UK and want a box of FRESHLY BAKED Crumbs & Doilies NY Cookies, delivered directly to your door they are right here: cupcakejemma.com/products/fre...
Share your Pie pics (and all other baking pics) with us on Instagram using the tag #cupcakejemma And follow us @cupcakejemma and @sallydells for all the behind scenes and sneak peeks at what we're up to.
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This recipe is for an 8" Pie Dish, for a bigger dish multiply everything be 1.5, or even 2 if you're going Supersize Pie!
PIE CRUST:
255g Plain Flour
1/2 tsp Salt
170g COLD CHOPPED Unsalted Butter
5 1/2 tbsp ICE COLD Water
3/4 tbsp Cider Vinegar (or white wine)
CHOCOLATE SILK FILLING:
195g Caster Sugar
3Eggs
170g 70% Dark Chocolate
1 tsp Vanilla Extract
1/2 tsp Salt
100g Soft Unsalted Butter
225g Double Cream (heavy cream)
10g Icing Sugar
Plus extra cream and some chocolate for topping!
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SALLY: @sallydells
Who else thinks Sally is doing an amazing job
Oh THANKS! X
I'd say she's brilliant and always puts a smile on my face watching her. Really got my baking juices flowing. I've made more things than we can consume lately
She is amazing at her job x
Sally is such a vibrant and lovely presenter and very precise and efficient with her techniques. Faultless:) Rajeeve NZ
I know right?! She's so warm and bubbly! 💛
Jemma, hold onto Sally! She's a natural behind the camera. I'd compare Sally's presence to that of Julia Child's. Both are very educational, relatable, easy on the ears and eyes, yet very professional and inviting. The editing is spot on too! Sally's a gem, and Jemma is a great business woman! Keep up the good work... fantastic team! (Love that pie too... from America.)
Thank you!!!!! X
@@mindfulbaking You're very welcome! I see someone trying snatch you up. You have that "triple threat". It's so obvious! AND you're getting BETTER! I'm so proud of you! All the best to you Sally. SUBSCRIBED!
Sally is a natural in front of the camera...Julia Child was more standoffish....don't get me wrong...she was an excellent chef...and introduced French cooking to America in the 60's and 70's...but she was like a school principal...you don't wanna mess with Julia...Sally on the other hand is so kind and enthusiastic...she really should have her own show...you can always teach someone how to cook...you cannot teach personality...you either have it or you don't...Sally definitely has it..
Ummmm excuse mee, I've not finished baking the lemon/blueberry muffins yet!!
I can't keep up with the amazing recipes but I'm so happy to have access to them, free and so well explained. I'm truly grateful and love everything you post.
Thank you truly ❤️
Thank you! X
sally has such a beautiful personality
I agree 100%
I agree 100%
Thank you! Xx
Absolutely, love to still see Sally when Jemma back in her apron!
How about Jemma and Sally
Sally, you always explain everything so well! I love it!
Thanks!! x
One of the best pastry rolling tutorials I've ever watched!
Say waaaaht?! Thanks!!
@@mindfulbaking 100% serious x
She is so cute, and the way she explains hows and whys are super clear and easy to follow! Love your videos and jemma’s videos!
Yay thank you x
Only Sally Dells can gently force a pie crust and make smushing baking paper look like fun 😂❤️
Sally is obviously great at baking, but she's also a ray of sunshine in an apron. Beautiful job, as always.
Thank you x
If/when Crumbs & Doilies ships internationally, it's over for my wallet and bakeries everywhere
Currently impatiently waiting for this to set in my fridge 😂 made it for our 5th anniversary.
This background was all I needed today :) Thank you, to whom ever is responsible!
Reminds me of Minnie’s chocolate pie from the movie The Help - minus “the” secret ingredient of course LOL
CM omg I thought the same 😮
I was thinking the exact same thing!
That looked absolutely delish! I love Sally's personality, she's so bubbly I was smiling the whole time
Thank you
If you dont have a food processor, you can do what she did with the dry ingredients and then dont cube the butter have the whole block of butter that you are using and grate it in (with a cheese grater). I saw this before and it worked for me.
Thank you for the tip x
it doesnt work because the butter gets too warm
@@alisonwalter3117 it works if you freeze the butter first and then just be quick :)
@@sanjurayan4938 but your hands defrost it
Sally how do you always make it look so easy? Honestly I could watch you baking all day! You're a joy to watch and listen to, and I love the way you explain everything in detail to make it foolproof. Thanks for making my covid isolation brighter 😍
Anything chocolate I'm down! This looks delicious.
Made it yesterday and oh my it’s absolutely delicious. I did put a bit less sugar in it and it’s absolutely delicious 🤤
The pie looks so good! Sally is a delight to watch everytime!
I wish that my life was covered in those sprinkles
You know
In the background
Ooooohhhh that looks sooo good my mouth is watering 🤤🤤🤤🤤❤❤❤ Love you Jemma and Sally
I made this tonight for a family dinner! I added peppermint extract (1 tsp) to the whipped cream and it tastes like a mint chocolate bar … so good! Thank you for the amazing recipes !
I adore how excited Sally gets about food. It's so lovely
This is funny but I spent yesterday making a flaky pie crust and a batch of puff pastry! A full day affair, I must say! I am a hot handed person myself, Sally... so I too used my food processor! I have been waiting for this amazing recipe ❤️ Thank you SOOO MUCH!!!!
So glad you are doing pastry dishes as pastry is my nemesis and I’m going to keep practicing to get better at it and watching these have helped. Thanks Sally
Love all the tips and tricks slipped in throughout!! Definitely want to make this soon 💜💜💜
Sally you are the best! Allways explaining everything very well, thank you ❤
Oh you had me at chocolate pie! This looks insanely good! I just made a chocolate ganache pie last weekend and still daydreaming about it, now I can’t wait to try this one 😍😋
LOVE Sally! Literally watch these videos because of her ❤️
I want to see more french classics please! And btw sally is AMAZING!🥰
Can you do a masterclass on the different types of chocolate
YUM!!!! I learned about why cooking crust before hand. Thanks.
Wow! That pie crust took alot of work and patience, looks super good! Great work Sally, thanks! 😊 I may dare attempt making this one day. Xx
Amazing, can't wait to make this. You are awesome Sally!
I love your videos. I live in the Center of Tasmania and thank you for your smiles and wonderful videos.
Keep smiling and keep safe.
I love that sally has a lot of passion rock on crumbs and doilies
This girl makes me want to buy tickets to Heathrow. The recipe's great too.
Sally, American here. And boy! Do I love my pie! I can't wait to make this today!! You did an awesome job with the crust (the one I make is almost identical) and the creamy silkiness of the custard and the whippiness of the cream looked delicatable!! Thanks!!
Thanks Sally 👏😋 learned a new way of shaping a pie, thought I needed a special shaped baking dish to get the edge curves, but no lol....this yummy pie is next on my “to do” list!
This was even more adorable than usual ^^ Love it. Great video :)
Love it again! Another on my ‘Things-ToDo-Baking-List!
Yummmmm ! Thanks sally and jemma .
it was my 1st time making pie and made this last week and it was gone in 2 days, so good!!!! the recipe was easy to follow through too
I received a box of your NY cookies yesterday, and I can honestly say that they are to die for!
YAYYYY !!!! X
This is the best pie video I’ve ever seen!! So helpful thank you so much
Thank you so much x
Sally Dear you are doing an amazing job! When I first became a Cupcake Jemma fan years ago I always looked forward to those videos she posted with you assisting her. I always knew that if for some reason Jemma wasn't available you'd be able to step right in. And you have! Thank you so much! I hope one day in the future to be able to visit London and meet the C&D Clan! Blessings!
i tried this recipe out and the pie crust was amazing ... super flaky and buttery and the overall taste was like heaven in a bowl...so delicious that I even ate it for breakfast....
This amazing pie recipe is now a go to for my home.
It's so easy and delicious 👍
🙌🙌🙌 this looks amazing!!!!!!
Good job Sally~~~~~~~~~~
I think I'm in love with Sally. Damn, I'm doing that pie tomorrow
Sally you’re amazing! Lovely recipe 💗
Thank you x
Sally you are Brilliant! This is such a great recipe Thank you
Making this for a Christmas dinner so lovely and looks Delish 😍
hey cupcake jemma loving the chocolate pie looks yummy love you all lots off love xxxxx
My daughter made me this for mother's Day last week and it was lip smackingly delicious 😋
Super Sally!! That pie looks delicious!!! Bisous de la France
I think Sally is adorable and I love the videos where she's the instructor. I close my eyes and think of Downton Abbey!
Right on my birthday 🍀Thanks!!!! 🥰
Looks delicious!
That first mouth full says I Love My Job 🤗😍
Hello from Prince Albert. Saskatchewan. Wow, love what I'm seeing.
Fab demo!! Much apprecisted😘
that looks very Amazing I am so ready To try it😋
Jemma is soo incredibly sweet and adorable. Want to reach thru the screen and give her the biggest hug.
Is it just me or was the pastry rolling kind of hypnotic? I found it rather soothing! But I'm kinda weird! 😂🤷🏻♀️
I really want one of those pie plates. It reminds me of what my grandmother used to use.
Wow the pie looks so yummy 🤤🤤🤤 Wish I could travel to UK soon to visit your shop soon😢
I love that!
Looks super yummy!
She is so amazing, full of smile and funny love you sally 💖
Thank you x
I love how she can’t wait to try it, bc same 😁
Yum! I love your videos!
Looks delicious 😋
I am totally going to make this this weekend.
Wow that looks so delicious.
Oh man! So good! 👍🏻
Sally, you are always the best! When I see your face on a video I know I am in for a treat and one I will soon know how to make. Thanks
Omg Devine!!!! Cannot wait to recreate. Could you please do a gypsy tart. I love them and they require a pastry crust too 🤤
Wonderful recipe, can’t wait to make the pie.
Love the apron!! Dia de Los Muertos! New Mexico USA
Sally is the best.
That pie crust is gorgeous! Mine don't look as pretty 😆 but they always taste amazing. You can't beat a homemade crust!
Muito Obrigado!!! Suas receitas são demais!!!
You did fantastic!!! Thank you!
Good grief, I never realised there was so much hoohah to making a pie crust. So worth it, but boy how many times did that have to be refrigerated before cooking. Gorgeous result as ever, Sally. :D Dear Jemma, missing you and hope you and babe are well.
21:40 made me smile 😊
Just awesome!
You know when food tastes good...when you do a little dance 💃🏽 while you are eating it 💖
Wow,its great😍🥧
Yes! A million times Yes!
hi Sally! Love your videos. You explain so well🙃❤
Thank you x
Miss Jemma but, so love Sally. Going to make this pie soon but first, I'm attempting Dane's macaroons.
I love seeing British people get excited about things Americans have been eating for years. Usually it goes the other way around, but I like that some of our good ideas are flying back across the pond now. 😍❤️
So wish we lived in UK so we could get the cookies :)
- Now that’s a pie 🥧 I’m gonna make - for sure! I’ll also add some strawberries 🍓 on the side! 😄
Amazing!!!!
Sally I like how you bake the chocolate silk cake and I’m planning to make this recipe
I love that you cook the eggs! I can now make cream pie!
I made this pie 🥧 & omg 😱 amazing, loved it, will definitely make again but this time as a chocolate 🍫flan mmmmm 😋😋😋😋