An Easier Way to Make Risotto - Weeknight Mushroom Risotto Recipe
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- Опубликовано: 5 окт 2024
- An Easier Way to Make Risotto - Weeknight Mushroom Risotto Recipe
In this video, I'll be showing you how to make a delicious and easy mushroom risotto that's perfect for a weeknight dinner. This recipe is easy to follow and doesn't require any fancy ingredients. All you'll need is a few simple ingredients, including arborio rice, mushrooms, and a few basic seasonings.
This recipe is perfect for a quick and easy weeknight dinner. It's a great way to use up those mushrooms in your fridge, and it's a comforting and hearty dish that's perfect for cold winter nights. Give this recipe a try and let me know what you think in the comments.
Ingredients:
1 Tbsp olive oil
1 onion
250g mushrooms
1 tsp salt
3-4 cloves garlic
1 cup arborio or carnaroli rice
1 cup white wine
1 litre stock of your choice
3-4 sprigs of fresh thyme or rosemary
2 Tbsp butter
A handful of grated parmesan cheese
Hey! Thanks for watching!
I'm Paula. I'm a former professional cook and overall eating enthusiast.
I started this channel because I love making dinner and I love eating dinner.. but mostly it's because all I've ever wanted in life is to have my own cooking show. When I didn't get a callback after submitting my tape to Food Network in 2003, I put that dream to rest for a while. Until I clued in, I can do it myself on RUclips!
I love sharing the tips I've learned from professional kitchens and tidbits from my holistic nutrition education. But mostly I just want to show you how to make dinner. (See what I did there?) 😄
My cooking style is simple but flavourful. I cook with a lot of veggies but I'm not vegetarian. For me, a typical dinner is plant-forward, budget-friendly, non-fussy, and really delicious. As a step-mom, I make a lot of family-friendly comfort food, as well as a lot of simple, realistic dinners for one (or two).
If this sounds like your vibe, subscribe to my channel here: bit.ly/2KyiBAF
I upload new cooking videos every Wednesday.
Follow me on Instagram for everyday dinner adventures:
👍 / howtomakedinner
And follow me on Facebook if you're a Facebook person:
👍 / howtomakedinner
Visit my website for full recipes and food-related ramblings:
👉 howtomakedinne...
📽 Amateur video production by me, Paula Hingley.
🍁 I live on the Canadian West Coast.
#howtomakedinner 
Хобби
Hi! I hope you like this remixed replay. It was kinda fun to go down memory lane and give this a fresh edit. Also, I do miss my old kitchen a bit. How about you?
random question, where did you find the rack for your utensils on the wall? I'm getting some mushrooms in my farm share box this week so I might try and make some risotto !
The sign on the wall was always a nice touch.
I don’t even know if I still have it!
@@HowToMakeDinner I was just wondering where that sign went when I was watching one of your videos recently LOL!
The old set! Bangs!!
I know! I’ve been contemplating bangs again 🤔
Your editing style has gotten a lot more ruthless! Lol Thanks for the rerun. Cheers
Love this content!! Keep it up girl. The production is looking tight. Trying this recipe tonight!
Thanks for this. I've found the constant stirring a bit of a drag recently. I will try this technique
That really was a nice little kitchen. Very cute and functional! I'm imagining this risotto with your turkey meatballs...
That would be a good combo! And yes I miss it too, but I like my new dishwasher better 😂
Oh yeah, this plus a couple baked drumsticks on the side (which I often meal prep), it's happening.
Perfect!!
Revisiting this recipe, as I'm planning the weekend when it will be raining here - can't wait
thats it - I'm cookin' it. Been lookin' at mushroom risoto recipes lately - thanks Paula ❤
Love to hear it!
I remember watching this! Glad you brought it back, it's such a delicious meal! Everytime I watch a new videos of yours I go back and re-watch some random older ones, it just such a comfort for me, and I want to make every single recipe to be honest.
If you find anything embarrassing in those old ones lemme know! 😂 I can barely remember what I said two weeks ago let alone two years ago!
@@HowToMakeDinner Ah never, your videos are a cozy hug, all of them are such a comfort to me. When I have some random things in my fridge, like mushrooms now, I peruse your videos and see what I can whip up using parts of your recipes :) Doing that right now actually.
Thanks for this one - love it
It's so damn weeknight friendly
❤ that looks so good.
I cannot wait to try this easy recipe thanks Paula
I just finish making the Risotto, very good. I only had a few mushrooms so used a beef broth. Thanks again. I'll be making this again.
Thank you lady that was very good and easier yes I like the less stirring option and it still tastes wonderful I used swiss cheese and added peas
What about the “I fail at making it every time” category. I will try your method next time.
You can do it!!
Thank you! I’m definitely gonna try this soon! You say you like this better than instant pot risotto. I would love to know what recipes you DO like in the instant pot. (I made hummus in my IP from dried chickpeas last week and I loved it!) I’ve made your salmon chowder 3 or 4 times now. Still love it!
I am eating this now, this is so lovely and very quick and easy
Thank you, I'm going to give this a go...I'll let you know how it comes out..
oooooooooooooooooooooooooooooo I wanna try this but for some reason my taste buds are going to asiago instead of parmigiano. Salivating lakes at this point..hahaha
Audio is only in the left channel for the beginning
I’m not sure why that would be. Hope it’s not too annoying!
@@HowToMakeDinner it's fine I just figured I'd let you know so you can improve your process!
I read that you can sub white wine for apple cider vinegar in recipes like this. True or false?
I think it’d be kinda vinegary. Maybe just a tiny bit?
@How To Make Dinner thanks! I dont keep or drink white wine in the house.
all about bumping up dat mushroom quotient (MQ) :P