How To Make Water Kefir
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- Опубликовано: 18 окт 2024
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“You can also add minerals at this time.” Can you please explain what kind of minerals you’re adding? This sounds like a lovely addition. I’m totally new to water kefir and your videos are the only ones offering any clarity!!
Thank you so much!🙌
I was wondering why you cover don't seal the jar in the second ferment? Don't you like it to be fizzy?
Also - if I’d like to make a LARGE batch, in a gallon glass jar, could I simply multiply the recipe by 4? For example - 1 cup sugar, 12 cups water, and 1 cup kefir grains?
Curious why you cover it with a towel? Do you feel it prefers the dark?
ιτ needs to breath, first fermentation is usually aerobic and 2F anaerobic.