Turrón de Doña Pepa the ONLY ENGLISH RECIPE ON YOUTUBE | STEP BY STEP | Eating with Andy
HTML-код
- Опубликовано: 30 сен 2019
- Celebrate the month of October by making this traditional and historic Turrón de Doña Pepa or Miss Pepa’s Nougat. This is the only English recipe on RUclips. Learn how to make it step by step!
In Peru, the month of October is the Purple Month and it’s when a massive procession is held in honour of El Senor de los Milagros or Lord of Miracles. This sweet was created in the 18th century by a woman known as Dona Pepa. She suffered from paralysis in her arms and legs, yet traveled to Lima in hope of a miracle. The story goes, she prayed to the Lord of Miracles and was cured. As a display of appreciation, she created this sticky anise flavoured sprinkle covered sweet and walked through the crowds handing it out. Every October she would travel to Lima and do the same. It used to be eaten just this month, but now you can find it all year round because it’s so irresistible!
INGREDIENTS (serves 12)
Cookie Sticks
2 tbsp toasted anise seeds or caraway seeds
2 tbsp toasted sesame seeds
5 cups self rising flour
1 tsp turmeric
1 tsp salt
5 tbsp caster sugar
500g vegetable shortening or cold unsalted butter
6 eggs
Spiced Fruit Syrup
4 cups water (yields 3 cups of juice water)
1 apple
1 lime
½ pineapple
1 orange
1 banana, peeled
3 cinnamon sticks
5 cloves
2 star anise
1 ½ cups white sugar
1 ½ cups brown sugar
1 tbsp molasses
Candy sprinkles for topping
METHOD
1) For the cookie sticks. Toast the seeds until fragrant and process until finely ground. Place the seeds, flour, turmeric, salt, sugar and cubed vegetable shortening in a mixer with a paddle attachment (you can also use a food processor but you might need to make it in 2 batches). Start on low speed, then increase to medium. Cover with a tea towel at the start or else flour will go everywhere! Mix until it resembles coarse breadcrumbs. Add the eggs and mix until the dough comes together.
2) Place dough on a clean surface and knead until you can no longer see the bits of shortening. Wrap in clingfilm and chill in the fridge for 1 hour.
3) Preheat oven to 180C. Cut the pastry in half, use the warmth of your hands to make it more malleable and shape it into a disc. Roll on a floured surface to about 1cm thickness. Cut your sticks so they’re 2cm wide by 25cm in length with a pizza cutter. The length will depend on the size of your baking tray. Usually they’re 30cm long but there is no rule as they come in all different sizes! Repeat with the other half of dough. Place the sticks on a tray with baking paper leaving some space between them because they will expand a bit in the oven. Bake for 20 minutes. Cool on a wire rack.
4) While the sticks are cooling, make the spiced fruit syrup. Place 4 cups of water in a large pot. Add quartered apple, lime, pineapple, orange and banana. Now, add the cinnamon sticks, cloves, and star anise. Bring the water to a boil, lower heat and simmer, covered, for 20 minutes. Strain the mixture. You should have 3 cups of fruit water.
5) Place your strained fruit water in a saucepan. Add the white and brown sugar and molasses. Bring it to a boil. Place a wooden spoon on top of the pot to prevent it from overflowing. Boil on medium low until it reaches 115C on a candy thermometer or soft ball stage. Let the syrup cool for at least 15 minutes. It should be slightly thick in texture or else it won’t stick to the cookies.
6) To assemble. Line a baking sheet with baking paper. Place ¼ of the sticks next to each other horizontally (this recipe makes 40-45 sticks if you cut them the same size I did. I’ll be using 10 to 11 sticks per layer). Cover the first layer with ¼ of the syrup. Place another layer of sticks on top of the first layer but put them down crosswise over the first layer. Cover with more syrup. Repeat with the rest of the sticks and syrup. You should end with a layer of syrup.
7) Cover all of the top generously with sprinkles. Make sure you sprinkle it now or else they won’t stick once the syrup cools. Let the turron rest at room temperature for at least 2 hours before slicing.
8) Once it’s rested, trim all the edges including the baking paper with a sharp knife. With the help of a large spatula transfer it into a serving plate and slice it into the desired number of pieces.
TIPS
- This dessert is eaten as it is but I’ve found that it goes really well served with some cinnamon cream and grilled or fresh pineapple on the side!
- If your fruit syrup starts getting too sticky, making it hard to spread, just pop it on a bain marie for a few minutes.
- It will keep for several weeks in an airtight container.
SUBSCRIBE TO MY CHANNEL ► bit.ly/2NP7XXo
FOLLOW MY FOODIE JOURNEY
►Instagram: / eating.with.andy
►Facebook: / eating.with.andy
Music by
Ikson: / iksonmusic
Joakim Karud: / joakimkarud
LiQWYD: / @liqwyd
#eatingwithandy #turrondedonapepa #peruvianfood 
Хобби
for all those Turron lovers, check this one out, you'll love it! ruclips.net/video/zN68K0llzDs/видео.html
If it wasn't for Ena I would have found my love for Turrón.
Your welcome U-U
What's your favourite thing about turrón? :'0
@@trufflefur the taste :p
SAMEEE
TURRON?!
Andy is probably so confused because there are like 200 people just yelling Turrón,Also if you want an explanation There's a series of animations made by Joel G called Ena .In the episode "Temptation Stairway",A merchant sells Ena,The main character,This version of Turrón.Later she encounters a shepard and gives her the turrón so she can get past.They also yell Turrón 15 times every time.I hope this helped clear things up.
Also,I highly reccomend watching the series,since you can easily find it here on youtube :D
Thanks!
Ahhhh Get it 👍 🙏
TURRRRRROOOOOON
Ena: TURRON... TURRON!?!??!?!?!??!?!?!?!?!?
TURRON TURRON TURRON
TURRON
Yes, I’ve found this because of ENA but I generally would like to try this Peruvian dessert!! I’ll try and follow your recipe once I have the spare time! Thank you for making this video!!
i found this in an ena playlist-
turron.
Now can you understand the connection between "Runas" and "The Lord of the Miracles"? :)
Maybe it's my playlist ,ena stuff i guess?
@@ametisladyy If that's so, you deserve some turrón 🎀🇵🇪
TURRÓN??
Pff same
TURRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRRON
TURRRRRRRROOOOON
TURRRRROOOONNNNN 🟦🟨
TURRRRÓÓÓÓNNNNNNN
Bet everyone is here from the ENA series, I really like the recipe though and I really wanna try it!
No wonder ENA loves turrón.
Andy's probably super confused reading all the comments right now.
You again?
@@GregoryMom who are you
@@r3ked272 I’ve seen your comments at least twice, both me reacting to finding (one of the) only other people on RUclips who enjoy Meteos
@@GregoryMom ah
TURRŌN!?
TURRON!
TURRŌN
TURRON
Thank you so much for this!! This is my dad’s favorite dessert since he was born and raised in Peru. I can’t wait to surprise him with this.
Arizona Reynoso oh I can’t wait for you to make it for your dad! As soon as he tries it he will be transported to Perú with the flavours. It happens to me all the time. I would love to see a pic when you make it. You can share via Facebook or Insta @eating.with.andy 😁
*TURRÓN!!!*
TURRÓN
THIS IS REALY TURON FROM ENA!!!!
Yes, it is, the very same peruvian turrón de Doña Pepa :)
“T U R R Ō N”
-Senior Pelo
TURRON 💙💛
It taste like Christmas! No wonder why everyone loves TURRÓN!
*Ena loves this*
Turrõn!?
Cheese and rice moony
Turron? Turron!
Turrrron! Turrrron!
🚶♂️🚶♀️🚶♂️🚶♀️🚶♂️🚶♀️
TORRRRRRON
nice!!! very profesional!!! for all around the world viva el Peru!!! viva el Turron!!! 😍😍
TURRON TURRRRRRRROON TURRRRRRRRRRRRRRRROOOOOOOOON
I have to try to make this! Turron es lo maximo!
Yes and this is such an easy recipe!! You will be taken to Peru with it straight away!
TURRRRRRRRRRÓN!
TURRÓN? TURRÓN???
TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓNNNNNN
TURRON TURR-_hehe_
There will be a lot of people talking about Ena here.
This looks really good! Thank you for sharing :)
Huh, Turrón!
TURRÓN
I need to make this recipe for sure 😍😋
Anyone here because of Ena?
Everyone.
TURRON!!! 💙💛
TURRÓN~ 💛💙
Ena would be happy about this.
WAIT, IS THAT... TURRÓN?!?!?!?!
_TURRÓN!_
@@sillierthangooberous TURRÓN!!
TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN TURRÓN
Ena
*TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN! TURRŌN!*
Gracias Andy por la receta!! Antes, lo veía difícil prepararlos, pero con tu método es más fácil! 👍🏼👍🏼
De nada chica! Uy ni hablar esta receta es otra cosa. Mucho más rápido y el resultado es el mismo 🙌🏽 En vez de tener que hacer los palitos individualmente!
TURRON
TURRON
TURRON
TURRON
TURRON
TURRON
Thank you Ena 💕
Looks so delicious. I have't got a good Turron in ages, when I still lived in Lima. ! Keep it up, Andy!
TURRÓN TURRÓN
TURRÓN
TURRÓN
TURRÓN
Wow your very underrated
Thank you for this tutorial!! It was very helpful. I will not be making turróns but I like watching dessert recipes.
TURRÓN!!
TURRÓN!!
TURRRRRRÓN
So this is were ena's turron is
Yes
TURRÒN!
*_TURRÒN!_*
@@sillierthangooberous TURRÒN! TURRÒN!
@@jefflastnam8566 TURRÒN? TURRÒN??????
@@thefrostbee4182 TURRRRRRRRRRRRÒN
t u r r ooooo n
Delicious. Thank you!
It's such a unique sweet! I love it :)
Wowww looks amazing, I'm going to try it. Can you make king kong de manjar blanco is another one of my favourites 😋
Hola Elizabeth!! Yes, please try this recipe at home. It’s the easiest way to make Turrón instead of rolling each stick individually. Such a time saver 😃 I’ll add King Kong to my list of recommendations. Yum I love it too!
Looks fantastic! I have to make it!
Thank you! Yes, you’ll have to make it at home and let me know how t goes. It’s a very interesting flavour that’s very unique to Perú 😃
Yummy. I love the purple apron too.
Thank you!
I love it
me too! It's so delicious and unique
😋😋😋😋Que rico turrón Andy!! Me encantó el easy way of not rolling but cut them flat. Nuestra comida peruana es deliciosa. Gracias por difundirla, sobre todo aquí en Australia!!!!🌹🤗👍👍👍👍👍
Que gusto que te gusto mi receta! Si es el mejor truquito cortandolo asi y no tener que roll them out individually! Queda delicioso y me transporta a Peru ni bien lo como!
Guys this is not a joke, there is a company that sells these kinds of turróns, and it’s called JOEL. You know they HAVE to have done that on purpose. Either that or huge coincidence!
Omg what-
Joel Guerra must have bought tons of turrons from this company
TURRON
Gracias Andi mi dulce favorito de Peru😋
Una delicia! Y con esta receta te va a salir igualito al de Perú 🙌🏽
TURRÓN
TURRÓN
Gracias Andy se ve delicioso, mi mamá lo hacia antes pero es muy trabajoso...el tuyo se ve mas rapido y facil...ya pronto lo estare haciendo. Porq no vienes a Sydney la proxima semana tenemos nuestra Procesión en Ashcroft y tambien vamos a preparar comidas peruanas y lo recolectado es para ayudar a la gente necesitada del Perú. Felicitaciones y sigue con tus recetas que me gustan todas toditas...ya prepare algunas y me salierón riquisimas.
Hola Estela! Si esta receta es mucho más fácil. No tienes que estar haciendo los palitos individuales que demora mucho y el resultado es igual 🙌🏽 Porfavor mándame fotos cuando hagas mis recetas que me encantaría verlas. Me puedes mandar por Instagram o Facebook @eating.with.andy
TURRON
TURRON
TURRON!
TURRRRRRRRÓN!!!
Making this ASAP!
Yay!! Can’t wait for you to try the flavours yourself. It’s so interesting 😃 Hope you’re having a great week so far...
Wow it look s yammy
Thank you 😋
Lo maximo Andy justo lo que esperabamos hacer turron con ingredientes de Australia..
Saludos de Mackay Qld
Gracias Pamela!! Si, me demoro muchos intentos con diferentes ingredientes para poder sacar el sabor autentico de nuestro delicioso Turron con ingredientes fuera del Peru!
We all know why we're here...
*TURRÓN!*
The Picasso Army has invaded!
TURRÓN!
Turrõn!? Turrõn!!!!!
@@deadchannellmaoooooo TURRONNNN
PROTECT YOUR TURRON!
De niña viví en Perú- mi mamá aprendió a hacer el Turrón de doña Peña, gracias, no se donde esta la receta de mi madre, ahora la tengo 👍🏼
TURRÓN TURRÓN TURRÓN
OMG!!!!!! ❤❤❤❤
Tastes exactly like the ones in Perú!
TURRON!!!
TURRÓN
He visto muchas recetas en español y vengo a encontrar esta en ingles y viene siendo hasta ahora mi favorita
Gracias Silvana! Es que tenia que hacer una receta de Turron en Ingles :)
Amigas por favor. No encuentro las medidas de cada ingrediente !
T U R R O N
IT’S REAL.
turrón??
Turron! Turronturronturron!!!
This is my fave sweeeet!!! Ill make it soon!😀 Andy can i use granulated sugar instead?
Hi Vivi! I can't wait for you to make it and see a pic :) yes, granulated sugar should be fine...
Ena's turron
ENA be like: *_TURRÓN!_*
We are just making fun of a candy but i cant stop saying turron
ENA
*_TURRÓN!_* [tUrRoN dAnCe]
ENA. TURRŌN!!!??
I’m in love with turrón but it’s so expensive at the store!!
T U Я Я Ó И
ТУРРОН ТУРРОН ТУРРОН ТУРРОН ТУРРОН ТУРРОН ТУРРОН ТУРРОН
*CHEESE AND RICE MOONY*
CHEESE AND RICE
TURRON
Turron???
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
TURRÓN??
This actually looks really good, but I'm mildly scared to make it ^^''
If I end up not liking it, what do I do with all that turrón
you can give it out to friends or neighbors
give it to the sheepherd
@@TITOplais you are ABSOLUTELY correct, I didn't even think about that lol
Very Well video. Thanks. But I don't find las medidas de cada ingrediente please. Kisses
Hola Andy! Si encontrara chancaca o panela que cantidad tendría que usar para sustituir por el azúcar ?
Gracias por esta receta!
Hola Fatima!
Si encuentras chancaca usa 500 gramos en vez del brown sugar y molasses
Si encuentras panela usa 1 1/2 taza en vez del brown sugar y molasses (OJO igual tienes que usar el white sugar)
Te deseo lo mejor y me encantaria ver una foto cuando lo prepares! Tag/send on Insta/Facebook @eating.with.andy
Eating with Andy lo haré!! Muchas gracias por contestar ♥️
Cuales son los ingredients? Y cuanto tiempo a q temperatura van al horno? No lo pude encontrar en ninguna parte del video😟
Hola Carmen! Todos los ingredientes, mas la receta escrita paso a paso y Tips los encuentras abajo del video. Donde sale "Mostrar Mas" hay una flechita que aprietas y ahi te va a salir toda la informacion! Se llama "Descripcion del video" Porfavor me avisas si sigues teniendo problemas encontrando la descripcion del video!
Your turron, hand them over.
TORRRRRRRRRRON
Thank you so much for this! I fell in love with this dessert in my youth when my first bf's mom who was from Ecuador used to bring home homemade Turron that one of her friends used to make. I could never find a bakery that made it, I'll definitely be trying to replicate this recipe myself!!
How many grams of flour are 5 cups?
0:07 Turron button
TURRON
Love the way prepare turron de dona pepa I can't find the recipe (ingredients quantity). Please help me. thanks
Hola Beatriz. The full recipe and ingredients for all my videos are located on the description box below the video. Hope to see you make this soon!
This dessert is delicious but warning: it’s very dense so just a little will be enough. :) Enjoy!!!
Can you freeze the entire dessert? Or could you freeze the sticks?
Where do I get the full recipe? ...and what type of veg shortening are you using? Please inform.
Hi Alina! I’m using the Copha brand, it’s a vegetable shortening made with Coconut. The full recipe is in the Description box!
@@eatingwithandy9429 Thanks love, I hadn't noticed that you had answered to me. Enjoy the trip to our beloved Country. I go practically every year. Go to Surquillo Market & get nuts sooo fresh!! Bless you!
Eating with Andy Hi Andy! Thanks for sharing your recipe. I’m excited to try your recipe. May I ask where the description box is so I can buy all the ingredients?
Turron!?! TURRON
I want to make it but the engredients are expensive or not being sold :((((((((
TURRÒN???
I have eaten Peruvian Turrones, while I was in Lima, however I found it to be very strange compared to Spanish Turrones.My favourites were Turron yema and Turron Alemendra
IS THAT A TURRON
TURRON
TURRON
TURRON
is a TORRŌN
Wait pepa like peppa turrōn ena :0
TURRON
@@tdimybelovedᴛᴜʀʀᴏ́ɴ?!
No medidas de los ingredientes???
*TURRÓN*
Please, a qué temperatura lo horneo?
Hola Jandy! Vas a encontrar la receta y metodo completo escrito en la "Descripcion" del video. Simplemente has click en "ver mas" abajo del video y ahi te va a salir toda la info. El horno es 180C porsiacaso...
@@eatingwithandy9429 sorry, ya lo vi, no se como se me pasó...gracias
Jandy L 😊 me encantaría ver una foto cuando lo prepares! Tag o mandame @eating.with.andy en Insta o Facebook!
Это что, ТУРРОН!!!