How to make Baked Mostaccioli with Italian Turkey Sausage / Pasta Recipe

How to make Baked Mostaccioli with Italian Turkey Sausage is an easy recipe.
Baking Mostaccioli with Italian-style turkey sausage is a game-changer for me. I normally prepare this casserole with Italian sausage or ground beef.
This recipe was very filling and it can be made any day of the week.
Mostaccioli is similar to making lasagna. In this video, I used Hunt’s pasta sauce, but feel free to use your favorite pasta or marinara sauce.
I appreciate you liking, sharing, leaving a comment or question, and subscribing to my channel.
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Thank you for watching the video and God bless you.
Connie
#mostaccioli
#Ipasta
#conniescookingchannel
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How to make Baked Mostaccioli with Italian Turkey Sausage:
2lbs Italian sausage or ground beef
2 cans Hunt's Pasta Saucce (may substitute with Marinara sauce)
1 box Mostaccoili or Mostaccoli Rigati (do not use Penne)
1 onion
1 bell pepper
2-3 garlic cloves
Crushed red peppers
Black pepper
Onion Salt
Garlic powder
Oregano
Salt (to taste)
Italian seasoning
Cheese (Mozzarella or Provolone are my favorites for this recipe)
Instructions:
Cook pasta 5-7 minutes.
Drain and rinse pasta.
Set pasta aside in cold water.
Cook meat unttil done.
Add vegetables and seasonings.
Cook on low heat until vegetables are soft.
Add sauce.
Mix well.
Simmer for 30 minutes.
Preheat oven to 350 degrees F
Pour mixture into 9x12 baking dish.
Cover and bake for 20-30 minutes.
Remove pasta from oven.
Top with cheese.
Bake until cheese begins to bubble - about 5 minutes.
Let pasta sit 15 minutes before serving.

[@ConniesCookingChannel]

🔥Watch Next…Flavorful Baked Cajun Turkey Wings / How to make Turkey Wings
ruclips.net/video/sNOPkc4jVmw/видео.html

[@jeffwilliams6470]

Loved this meal, keep up the good cooking.

[@ConniesCookingChannel]

I appreciate the comment. Thank you. ❤️

[@margaretp3572]

Must try this

[@justinkinney1071]

Looks good!

[@ConniesCookingChannel]

@Justin Kinney Thank you, Justin 😀

[@ConniesCookingChannel]

@Justin Kinney Also, thank you explaining the reasoning behind adding salt to the water 👏🏽