Cheese in Hamburg Recipe | Cooking with Dog
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- Опубликовано: 5 сен 2024
- This Hamburg Steak is filled with melting cheese and topped with demi-glace sauce! The cheese goes great with the sauce. Delicious!
How to Make Cheese in Hamburg
cookingwithdog....
(serves 2)
200g Ground Beef and Pork Mixture (7 oz)
⅓ tsp Salt
Pepper
70g Onion (2.5 oz)
2 Shiitake Mushrooms
3 tbsp Soft Bread Crumbs
½ Egg
40g Cheese for melting (1.4 oz)
100ml Water (3.4 fl oz)
- Sauce -
100g Demiglace Sauce, Packaged (3.5 oz)
4 tbsp Bouillon Broth (4 tbsp Hot Water+ ⅓ tsp Bouillon Powder)
½ tsp Soy Sauce
1 tsp Apple Jam or Ketchup
Salt and Pepper
- Side Vegetables -
80g Frozen Mixed Vegetables, boiled and salted (2.8 oz)
2 New Potatoes with skin, boiled and salted
Olive Oil
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ハンバーグの中にとろけるチーズを入れてデミグラスソースをかけていただきます。中からチーズがとろっと出てきてソースとよく合ってとてもおいしいです！
チーズインハンバーグの作り方
cookingwithdog....
材料2人分
合い挽き肉：200g
塩：小1/3
コショウ
玉ねぎ：70g
椎茸：2枚
生パン粉：大3
卵：1/2個
とろけるチーズ：40g
水:100ml
[ソース]
デミグラスソース（市販）：100g
コンソメスープ：大4(湯大4＋コンソメ顆粒小1/3)
醤油：小1/2
りんごジャム（またはケチャップ）:小１
塩・コショウ
[付け合せ]
ミックスベジタブル（冷凍）：80g
新じゃが皮付き：２個
どちらも茹でて薄い塩味
オリーブオイル
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フランシスのTシャツとエプロンを注文！
cookingwithdog....
フランシスのお弁当箱、巾着袋、お箸セットを注文！
cookingwithdog....
Best real life version of Cooking Mama!!
Adding the shiitake mushrooms to the ground meat makes the hamburg more delicious! :)
This channel was way ahead of its time i miss it so much
I loveeee... shitake😊. What a nice idea
Using cremini or portobello finely minced, tossed with olive oil and roasted or pan heated until almost dry makes also a great savory addition
Chef used Camembert cheese in this video but you can use any type of cheese for melting! :)
I made these for dinner last night. My family devoured it before I could get my portion! I only had a few bites but it was still SOO delicious! I couldn't find Demi-Glace sauce so instead I made mushroom gravy and turned out great :D
They left none for you!? How mean of them! D:
Could i ask how did you make the mushroom gravy?
Look at Francis' tail go at the introduction! I love that happy, cute little fellow as much as Chef's recipes.
You can add sake instead of the water to help avoid undercooking :) Actually, using the sake makes the hamburg more delicious!
where do I apply to be her grandson?
Sorry, just like a samurai, Birth only, sorry My application was denied , It isn't worth it
EthanDaGamer25 nooooooooooooo
but kinda good cause she then would have a billion grand children
Bane Dorrance I kinda envy the dog. lol.
Luiz Ricardo take a ticket n stand in line ....... Wayyyyyyy over there 👍🏻😉😉
i will miss you so much, Francis. :( This is my favorite video of yours.
kairee same here, only recipe i did well ☺️
kairee what happen to Francis?
Kanassamon Kanassamon I know it's so sad.........poor chef
what happened?!?!?!?!? (im sorry its been a long time since i was on this channel just got back today :o)
Francis died I'm pretty sure :(
The cooking time and temperature depend on the type of oven you use so please check the manual or recipe book that comes with the product :)
I am so impressed by how perfectly shaped those are!
Drooling enough to make a waterfall.
I want hamburg o more hamburger mouth drolling too especially with the cheese
Live action adaptation of Cooking Mama
先生いつも美味しい料理有難うございます。動画の通り作っていますがどれも美味しくって家族に喜ばれています。
+gonnta nana そう言っていただけるととても嬉しいです！（≧∇≦）
+Cooking with Dog もっと粘り毛が出るまで挽き肉をこねた後に具材をいれましょう。
I watch it every night before I go to bed.
Me too ♥️♥️😍
I made this for dinner tonight using baby bella mushrooms (it was what they had at the local store), red onion, pepperjack, and instead of a demiglace I did a dijon white sauce. Sprinkled green onions on top and it was amazing. I love this recipe, it came out amazingly!
Your version sounds delicious as well! Please share your recipe for your Dijon white sauce; it sounds quite yummy
I tried it yesterday and it is SUPER DELICIOUS !!!!!!!!
Cooking dog you are the best cook for making cheese in hamburg
I made this last night and it turned out great (I used fontina cheese for the filling). My husband loved it! I'll definitely be making this again. Thanks for another great recipe.
Francis will forever be missed... May the cooking Force be with him... RIP Francis...
i am addicted with your video.. every day I watch cooking with dog before sleep.. luv u Francis!
Using a sharp knife, chop the onion quickly! This will help you not to cry :)
Love how francis was falling asleep half way! :)
I'm so happy for you guys! I love your show, good luck at Singapore!
So attempting and not difficult. You won't go wrong if you follow the steps. I tried this last two night, my family just love them so much. I can't find any demiglace sauce, broth and the apple jam. I replaced them with steak sauce, chicken stock and apricot jam. It still tasted amazing. Thank you so much for sharing the recipe.
Ahhh! I love you soooo much! I've made many of your recipes and they were so delicious.
Chef looks much healthier! Very glad too see that she is recovering well. Thank you for the recipes and keep them coming, you certainly have been an inspiration.
How I wish I'm related to this chef ..
Ill eat lots of delicious food !!!
Tried it a few days ago. Not just delicious, it's also fun and easy. A great cooking practice for kids.
made this today and damn it tastes better than it looks XD
It looks amazing to me, I guess the taste must be heavenly then lol
Jubs Galdino lol I think she means when you do it yourself, it turns out looking sloppy, but the recipe makes it taste good.
But even while making it, it still looks delicious. Maybe because I'm used to making my own food? xD
Let me come over, please.
I think that Chef is a wizard!!! She gets younger as time goes by!!! I love you so much Chef and congratulations for your accomplishment good luck from Puerto Rico!!! :D
so yummyyy omggg im gonna try this!!!
btw miss chef is so cheerful all the time, i like her! ^^
I love cooking with dog, this show should air on our italian national television :)
I recently went to japan and tried cheese stuffed hamburger, then instantly fell in love. I'm glad I can now recreate it at home :)
シェフさん☆こんにちわ🎵昨日ハンバーグを作ってみました✨おいしかったです✨本当に おいしいレシピをたくさん ありがとうございます🎵
in Japan it's called a hamburger, in Denmark we call it a frikadelle :D
looks really yummy though
It's actually hamburg without the -er!
Hamburger is the MCD burger :]
Vi kalder det da ikke for en frikadelle, vi kalder det en bøf :P
It's called frikadelle in some parts of Germany, too. In other parts it's called boulette. There are probably other terms, too. ^ ^
Yes! My gramma used to make it and called it Frikadelle (free ka dee ya) Hers had more of a burnt black crust on it but surprisingly tasty
melty, chezy ,meaty, deliconess! it can only be a master invention of chef,francis and the people of cooking with dog!
You can wear food preparation gloves to mix the ground meat instead of using your bare hands :)
Arigato! My favorite chanel! Love you and your dog!
if there is such a place as heaven i want to wake up to this woman cooking the most best of foods
The dogs just all like, "God damn why the fuck am I here..."
"Just give me some of that food and I'll be on my way."
Congratulations, Chef and Francis! You will be a hit in Singapore!
I went to bed hungry last night. I woke up hungry and ate breakfast, but I'm hungry again after an hour.... My stomach is an endless pit.
same (҂⌣̀_⌣́)
+Dragonfeathers i feel ya
+Austin Peewwaarss mkmkkhhh
i feel ya man >__< so hungry
Dragonfeathers same
Congratulations Chef and Francis! Have a fun and safe trip!
Hello there! greetings from Philippines! Super love your channel! kudos to the Chef, she's so adorable. 😘💜
1:45 Chef is so cute, I love how she just pauses and blinks while waiting for the queue from Francis.
shes like the cooking mama in real life GAWDDDD
Sometimes the food doesn't appeal to me but I just love the way chef prepares them so effortlessly. That itself makes me wanna nom it.
こんな美味しいハンバーグを前にして、ワンちゃんがとても大人しくて、お行儀が良いですね。
Chef's smile at 6:51 just made my day. Thank you for the recipe!
I just made this today and it was super yummy :)
You did? What did you use for "Demiglace sauce"? It says prepackaged, but I've never bought prepackages sauce and when I asked the people at the grocery store where they keep their "Prepackaged Demiglace", they looked at me like I asked them where they keep their First Born Baby Bargain Bin. =(
Tenshi Chan I live in Thailand and they also did not have that type of sauce, so I just use other sauce that I have at home. But, it still tastes pretty good. :)
Phattarawadee Mathupayas
Gotcha! Maybe we have to order from Rakuten (spelling) to get the demiglace, I shall try it with the grated onion sauce from one of Chef's other videos.
Thank you =)
wow new music this show just keeps getting better & better
I just realized the wonders of grass-fed beef. I think with this recipe, and that pack of grass-fed beef I just got, I am going to be in for a full-on mouthgasm!
I really enjoy this channel! it's the only thing I have watched on RUclips songs I discovered it 2 days ago. Can't wait to try all the wonderful recipies!
The salt, and the pepper
😍I love when he says that
I have tried your recipe last night and the burgers were really delicious! Thanks for your sharing from Hong Kong!
OMG so so so so MUCH DELICIOUS HAMBURG
best cooking show ever!!! don't change!!!
Haha... the narrator says 'Hamburgur".. like Steve Martin in the Pink Panther..." XD
I love all your recipes 😍
More delicious in conventional oven...? how would you do it?
... :V
They basically mean bake and then fry. That's all.
I love Chef!!!! This shows great been watching for years glad you came back well from the accident you had. Good health long life!!
I always wonder if Francis eats any of the food you make. ((except onion... that's bad for dogs))
me and my sister made this and it was like HEAVEN!!! it was so freaking GOOD!!!
I see that in these videos, The seasoning is usually light. I wonder if the end product is tasty.
Same observation ,Same question! !!
frida vazquez Great minds think bout seasonings together. Lolz.
but if the food have too much seasoning than the real taste of the food will change and not fresh anymore also will be heavy to eat
Ferchii Alice I'm not saying they should over season, but bland food is not good
i like the light one though
depend on one's favorite
Congratulations!!! You deserve the recognition in Singapore! Thank you for all your work!
The host of this show is falling as sleep :D
This show is brilliant and peaceful
It seems like in Japan, "hamburgs" are just thick ovals of meat. Does this originate from another country?
buggld hamburg, germany
And hamburgers are common in the us also. Also originating from germany
oh! this is the best cooking show I've ever come across, very simple!! Thank you!!
Eren's favorite food before having it devoured by the headmaster (only AoT Junior High fans will get this lol)
omg yaaas 😂
+Adele Kong lol i was about to say the same!
i came from aot junior high right now lol
Adele Kong that's why I came to this video because of AoT
congrats on your trip Mama! stay safe and make more delicious recipes!!!
thank you for the meals!
itadakimasu
Congratulations on your invite!
I would say thank you for another recipe, but you have come full circle and shown something I have already made. Meaning you have good taste as always ;)
Do u need dog to make recipe???
Yes
You can also use button mushrooms or shimeji mushrooms instead of the shiitake mushrooms :)
I love the music in your show, but I love the show, too! I look forward to every episode.
My mistake m(_ _)m It was actually Mozzarella cheese, not Camembert cheese. Sorry.
Might be delicious with smoke gouda cheese too !!!! Recipe looks awesome !!! Corie
I have to say: i absolutely love this show! you guys have helped me so much doing japan and chinese cooking! delicious!
I'm so happy for your success Chef and Francis, and I hope you get much more! I hope you have a good time in Singapore!
Salivating so much watching this... Looks so good! Thank you.
I love the piano music you guys have for background music. :3
This recipe looks so yummy, I want to try it one day!
That look delicious, chef, and congrats on the fanfest I won't be able to make it because of prior engagements, but I LOVE your recipies.
This is very similar to making mozzarella filled meatballs. Also the music playing when she first cooked the hamburger was awesome sounding!
I love these shows.
I'm so glad that chef will be visiting my hometown!! :)
i love this channel every time i saw this i get hungry again and again ...
なるべく代用できる材料も書くようにしますね(^^) サウジアラビアから視聴ありがとうございます！
5:57 Hi, chef! I don't have any packaged demiglace sauce. What can I use as substitute? Thank you for the future response 🐩🧑🏻🍳
I used to be obsessed with these videos😢❤
I still am.
,i don't know why i can't stop my self from watching all of your videos over and over again.... XD
Francis is so adorable, and really well-behaved too!
So happy you got invited to Singapore!! Have fun!!
I made this last night, and it was delicious with a baked potato and gravy and steamed broccoli.
OMG this is genius! Apple jam! I never would have thought of that!
Just made this. Only I added some ginger in there and OMG so delicious! I'm becoming a huge fan of yours.
Thank you for the recipe never knew how to cook steaks completely, water is the key
thanx again!
It's so nice to see a version of this recipe without ketchup
I love her and the dog!
In Minnesota, we make a hamburger sandwich called a "Juicy Lucy" which is similar; the cheese is stuffed inside of the patty instead of on top of it. This looks like a really delicious way to class it up.
I made this recently, and my children loved it!
Autumn Dulong but he's say children not chicken are you can't see anything you should wear glasses
Yeah! Finally get to see chef and Francis! Welcome to Singapore!
After +3 years following you guys, just came to realize that Francis is supposed to stand there because he is the one that´s giving instructions Awwwwwww.
:/ Yeah, I´m lame.
BTW, Love the show!!!