Chef Rachel you cook Roast Turkey and I know you put your heart in your cooking like always in Jesus Name Amen ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
I made this turkey for Thanksgiving. Not only was it moist and juicy, but the flavor was so wonderful. It was a super big hit with the whole family. Thank you so much Rachel. All your recipes are always so wonderful.
Rachel!!!! I started doing turkeys this way 30 years ago. I would cook a thanksgiving dinner for a bachelor friend, deliver it to him as he sat down to watch football. It was a quick, healthy turkey, aromatic and moist! People don't realize how much the steam from the veggies preserves the breast! One of my brother's friends said that the roasted veggies from the inside were her favorite part! I never researched this, just did it because it made sense. EPIC FLAVOR!!!
I have been using this recipe for the last 3 years. It is always a hit, and it is an EZ recipe. Thanks for sharing this incredible recipe with America. I prep the turkey the day before. Stick it in the refrigerator and pull it out on Thanksgiving morning. It saves me time on Thursday. I also make 99% of the side dishes the day before. This way, I enjoy more time with my niece and friends. I pop things in the conventional oven and/or microwave. I have a very small group of people for Thanksgiving (3 to 4 people). This is the best, most flavorful, moist and EZ turkey recipe. Thank you.
I hadn't made a Thanksgiving luncheon for my family in probably two years. This year I made it early and used the method you showed us and my goodness. The turkey was so tender not dry at all and the butter mix. 👏🏼👏🏼👏🏼👌🏼 I told my son, all these years I've been putting the turkey in the plastic bag and I could've just let it out. 🤦🏻♀️😂 And bought a thermometer it truly did make a difference. Thank you for your time. Thank you Jesus for giving you the mind to teach and be thorough with your instructions.
I just discovered you several weeks ago. I love the way you instruct about everything you cook. I am looking forward to trying some of these delicious looking recipes. God bless you and your Ron.
I've been cooking for 60 yrs. Two suggestions for everyone. Try seasoning with Old Bay by McCormick &Co. Also, I keep a box of latex gloves on the counter. I don't handle raw food without them. Love to all from Baltimore.
Rachel, I’ve watched several videos on how to roast a turkey and yours is definitely the very best and prettiest! Congratulations! Thank you for sharing!
My 12 lb Turkey is in the oven at 11am. I made the stuffing from your recipe. Added some chopped leeks that were frozen with my onions and celery. My DIL is making the roasted root veggies, minus potatoes, add Brussels sprouts. Thank you, Rachel! Much Love and Blessings to you and Ron, and to All your Fans. We ❤️ you.
Thank you Rachel,the turkey looks delicious,i always put it in a bag,i will try making it without covering it. thank you Rachel, love all your recipes. God bless you and Ron.
Rachel you're great !! Your recipes are Wonderful. Your comments and remarks that you say as you work are like cherries on a ice cream Sunday. Really like and enjoy your program and recipes . Keep up with your great program.
Thank You Rachel, I've already tried your meatloaf, Awesome recipe. This will be my first attempt to bake a turkey. Trying to make my wife proud of me, lost her to covid in March. I'm trying to keep the family tradition going and the kids spirits up. With your help of course. I never paid attention on how she cooked everything. But hope all turns out well. Thanks Again for all of your videos. From Texas with ❤️
Aww, sooo sorry for your loss my friend. You're awesome and amazing for continuing the tradition, your children will always love you for that, I recommend the sausage cranberry dressing too, blessings and thank you for sharing. Happy Thanksgiving. ❤
@@rachelcookswithlove Thank You and Ron, for your condolences, and thank you for the sausage cranberry recipe. I'll try it out. Happy Thanksgiving to you and your family. 🦃
Abel... may God bring you comfort and peace as you walk this valley.. your family is blessed to have you... may you have a joyful and blessed thanksgiving and Christmas
@@ruthfreeman864 Thank You for your kind words. Sometimes we take for granted what we have, untill we loose them. Then grief and regret set in, on why I didn't do this, why didn't I do that. Then you have good days and bad days. Then doubt sets in, you start wondering. Why did you do this, why did you do that. But you come to terms and calmness at one point and except that our good Lord has a plan for me. So with Faith, Payer, and Family. I will Survive. God Bless and Happy Thanksgiving to You and Family.🙏❤️🤗🦃
7 years ago I lost my husband before thanksgiving nov 23 he only ate turkeys 🦃 every thanksgiving after that no more now I will celebrate his death anniversary and I will follow your recipe its easy and very yummy because I roast your brine chicken recipe and its very delicious I’m proud I find your video and I subscribe right away from Florida USA
Rachel your are my go to chef when ever I want to cook something special. You are a very special person. Thanks for all your recipes. Rachel Ray your not cause your better. Merry Christmas and Happy New Year from San Benito Texas. Rosalinda G.
Great recipe Rachel. I don’t baste my turkey. My father was an excellent cook. We used an aluminum foil tent. The steam cooked and was so juicy. No basting. Also, cooked it at 375 degrees for 20 minutes a pound. Came out beautifully. I love the apples and all the herbs you use in it. I’m going to try it.
Wow the best seasoned and roasted turkey I've seen. Turkey is my favorite!!!!! Thank you for teaching us how to roast a Turkey property!!!! Along with your Dressing, green beans squash casserole mashed potatoes with gravy and cranberry sauce perfect Thanksgiving Dinner!!! Thank you Rachel with love!!!
OH MY GOODNESS now a recipe I can use with confidence, so Greatful for your mannerisms and so patient You are a blessing ❣️ to us who need you God Bless You 🙏
Rachel… Happy Thanksgiving! We did your roasted turkey for tonight’s family dinner… phenomenal! My husband said that it is a “Norman Rockwell” turkey!!! Thank you… best turkey in 43 years:)
I have been following your recipes for quite some time. They are no nonsense doable recipes, especially your homemade enchilada sauce. Thank you for your engenuity and know how.
Hi Mrs.Brenda, my 8 year old Grandson loves watching your channel with me. When he comes on weekends he always asks have you watched Mrs.Brenda lately? So I scan through your videos until he sees what he wants me to fix him. I asked him why do you like Mrs.Brenda so much and he says because she has a really nice and clean kitchen, and she cooks real good. So keep up the good work, even the 8 year Olds loves you too!
Thanksgiving will be different this year.I will make my Turkey the way you showed It. Looks so Beautiful .You are amazing.Thanks you so much again for all you share.❤.
Hi Rachel. I love your videos. I come from a long line of Slavic and Irish cooks but I always learn something new from you. You are such a sweet lady and the kind of person I would love as my neighbor. Wishing you a very blessed thanksgiving!!!
Dying to know where you bought that roasting pan. Having one would save my life! I've made this recipe several times and will never cook it any other way. The taste is incredible and the meat is beyond moist.
Rachel, that turkey looks so very yummy, can't wait to fix my Thanksgiving turkey for the family, I know they will love it. So glad I found you, I've fixed several of your recipes already and my family loves them, you are so gracious and fun yo be with, love to you and Ron
Wow!!! So beautiful and wonderful Roasted Turkey recipe by the great chef Rachel Cooks With Love.Perfect presentation good create good texture tender crispy good taste mouth watering nice color rich ingredients successful results professional cooking shows Thanks for your dedication and hard work that will be appreciated God’s bless you and your family always with good health good luck and happiness Love and ss
I'm also watching you with this turkey. It's been several years since I baked one. Rachel, you have no idea how much you help people by teaching them how to cook, but you also give them the cooks knowledge that comes from years of cooking skills. God bless you! Wonderful cook and baker. 👍👍
Your turkey looks beautiful Rachael! I could almost taste it. Thanks for the tip on not covering it with foil. I like the crispy skin and will remember that tip to keep it crispy. J
Oh, My Gosh ! This is the Best Most Succulent Savory and Perfectly Seasoned Turkey I've Ever Seen or heard Tell of. Says, Shofar's Mom.... Rachel You're the Best ! Merry Christmas ! Be Blessed 360 ° in Jesus !
I have all your recipes saved. I always look for your videos first thing everyday. You have really taught me a lot of great ideas. Meal planning has become a JOY. THANK YOU!
Hands down the best oven roasted turkey we have ever had. Thank you also for the carving tip video. Hope you and your family are having a great Thanksgiving .
Been cooking Turkey for holidays for 35 years on my own and more helping mom ,Turkey is one of the least complicated meats you can prepare, dressing us the crown my cornbread dressing recipe is a winner by all ,HAPPY THANKSGIVING
DELICIOUS!! That turkey looks amazing!! I love all those ingredients you put in. I'll have to save this video so I can try it your way for sure. Thanks for sharing Rachel. Two thumbs up again on this video!!
I used your step by step recipe, oh my goodness, it was absolutely delicious! My husband is picky about herbs, but he helped me prepare the turkey, with the butter and herbs lol sooo juicy and seasoned so well, he complimented me, and I said nope, it’s Rachel’s recipe, I have used several of your recipes, and have not been disappointed, thank you Rachel for sharing, and making cooking FUN, and easy, and something I can share with my hubby. ❤️❤️❤️
@@rachelcookswithlove oh my goodness, I live in New York so of course I did not recognize them haha, stunning!! Happy Thanksgiving dear one and God bless you today and always
Tengo hambre.....lol! Oh dear amiga, I love your beautiful turkey. And thank you as you've given me two new ingredients for our turkey. I make the herb butter just like you but you added the paprika which I've never done and also never had thought of using apple in the cavity with the rest of the veggies. Now I make the herb butter for the bird but it's my vegetarian who makes the turkey. Yes ma'am, my Johnny excels at making turkey or grilling up the perfect steak or bar-b-que. That is just a bonus for me when I met him. This Thanksgiving we'll be ordering out for lunch as we're saving making the big meal for Christmas which has turned out to be a blessing for me as I didn't realize it was going take this long to heal from dental surgery. Finally feeling better and am now transforming the house into Christmas without worrying about cooking on Thursday. May this week produce extra special blessings and love for you and your Ron. You are among the biggest blessings that has happened to me this 2020 and this truly makes my heart smile. Happy Thanksgiving Y'all!
Hambre!! Lol!!! Aww my friend, what a nice thing to say!! You have been a real blessing to me too, paprika can be smoked paprika too, I like the color and taste the turkey gets, be generous with your salt, turkeys need it and don't over cook it😘...your morning devotional posts every day have been something I look forward to, and you are a prayer worrier that has been a blessing to me and so many too...you are blessed with your Johnny who is so good to you, and you are a real blessing to him, your devotion and loyalty is amazing...this year has been like no other, but one thing that stays the same is our Lord, He is always faithful and true, our ways are not His ways, we march forward with Thanksgiving in our hearts because He lives... my Ron and I will spend it alone together this Thanksgiving, we will celebrate Thanksgiving as always, it's all good, the best is yet to come...I'm glad you are healing and feeling better, so you can enjoy that special meal on Christmas...you are a blessing to me too this year 2020, thank you, enjoy, be happy and healthy.❤
Love how you "pull" the skin back & put the butter & seasonings under the skin & on the outside - & how you put the onion & apple inside. Can't wait to try your method tomorrow.
So Great, Rachel. You remind me of the way my mom cooked for my dad and the family before she passed on. I see the same natural passion and gift for nourishing others in you that my mom had. AND SHE COULD COOK!! Happy Holidays and blessings. Yvette M. ❤️
@@joanncuellar7090 Yes, I do miss her very much she was the Bees knees! I still have vivid dreams about her which I found out means that something wonderful is about to happen in my life. Incidentally, is always so. Happy Holidays Joann! ☀️
@@yvettemcphee5116 I just lost my mom, my best friend a couple yrs ago 💔🕊🙏 Dream of her often. Still pick up the phone to share something about my day. Then I remember she is not picking up the phone 😒 😭hear her voice calling my name often. Especially when I feel down. Feel she's still guiding me from above 🤗 Have a wonderful and safe 🦃🍂🍁 Thanksgiving ❤God Bless 🙏
Good morning Rachel. Hope you had a blessed Thanksgiving with your family. I made my turkey your way, it was real good, my daughter said she could taste all the seasonings. I’ve never made a turkey that I satisfied with as no taste. Thank you for sharing. God bless you. 🙏🏻
My goodness, I believe this is the prettiest turkey I've ever seen! Just beautiful! It looks wonderfully good for Thanksgiving day. I'm passing it along. If I don't talk to you before, you and your Ron have a wonderful Holiday!
Love 💜 hearing ur soothing peaceful kind loving voice . & I am blessed 2 b making ur turkey recipe right now ! I sure appreciate u friend - without ur gentle loving spirit & teaching skills I would not be able 2cook again with my great-grandchild. Appreciate U & ur beloved Ron 4helping U with the videos. I've had some ministrokes so I might b wrong but I don't think u used garlic cloves nor apple n ur scrumptious butter rub. Anyways luvYall
Chef Rachel you cook Roast Turkey and I know you put your heart in your cooking like always in Jesus Name Amen ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
OH LORD RACHEL I CAN ALREADY TASTE THAT TURKEY. Now that’s how you season a turkey. OMG
Thank you so much.❤
I love roasting turkey. The video is great because it covers all the bases.
Defrosting, seasoning, cooking, and carving. Wellah! 20:33 20:33
I love how you make your Roasted Turkey Miss Rachel
I LOVE SEEING YOUR VIDEO'S
YOU are my #1 favorite CHEF on RUclips. Everything you make is perfection.
Thank you so so much.❤
I made this turkey for Thanksgiving. Not only was it moist and juicy, but the flavor was so wonderful. It was a super big hit with the whole family. Thank you so much Rachel. All your recipes are always so wonderful.
Rachel!!!! I started doing turkeys this way 30 years ago. I would cook a thanksgiving dinner for a bachelor friend, deliver it to him as he sat down to watch football. It was a quick, healthy turkey, aromatic and moist! People don't realize how much the steam from the veggies preserves the breast! One of my brother's friends said that the roasted veggies from the inside were her favorite part! I never researched this, just did it because it made sense. EPIC FLAVOR!!!
Your presentation of the cooked food makes the finished product even more appetizing.
I have been using this recipe for the last 3 years. It is always a hit, and it is an EZ recipe. Thanks for sharing this incredible recipe with America. I prep the turkey the day before. Stick it in the refrigerator and pull it out on Thanksgiving morning. It saves me time on Thursday. I also make 99% of the side dishes the day before. This way, I enjoy more time with my niece and friends. I pop things in the conventional oven and/or microwave. I have a very small group of people for Thanksgiving (3 to 4 people). This is the best, most flavorful, moist and EZ turkey recipe. Thank you.
At 350 degrees, my spices turned black in the first hour. It should be cooked at 325.
I hadn't made a Thanksgiving luncheon for my family in probably two years. This year I made it early and used the method you showed us and my goodness. The turkey was so tender not dry at all and the butter mix. 👏🏼👏🏼👏🏼👌🏼 I told my son, all these years I've been putting the turkey in the plastic bag and I could've just let it out. 🤦🏻♀️😂 And bought a thermometer it truly did make a difference. Thank you for your time. Thank you Jesus for giving you the mind to teach and be thorough with your instructions.
❤👍
I just discovered you several weeks ago. I love the way you instruct about everything you cook. I am looking forward to trying some of these delicious looking recipes. God bless you and your Ron.
I agree 👍
I just enjoy, watching you😅😅
Boy that turkey look so juicy And tender Rachel is a Chef sent from heaven
I live in San Diego now and my relatives have passed but I remember all the good food they prepared..including a delicious cornbread dressing
Hello Rachael
I love Another new way in which you seasoned your turkey, quite impressive.
I've been cooking for 60 yrs. Two suggestions for everyone. Try seasoning with Old Bay by McCormick &Co. Also, I keep a box of latex gloves on the counter. I don't handle raw food without them. Love to all from Baltimore.
Rachel, I’ve watched several videos on how to roast a turkey and yours is definitely the very best and prettiest!
Congratulations! Thank you for sharing!
McCormick spices contain plastic . No way!!
That looks so good, cant wait to try
No thank you I love Rachael's recipe. And, by the way, haven't you noticed how Old Bay is so loaded with salt.
Wonderful recipe 😋 thank you for making it Brief and informative ❤😊
Love the way you cook yr not joking like other cooking show s you cook like me yr my family too lovre you thank you always lori mn texas strong
My 12 lb Turkey is in the oven at 11am. I made the stuffing from your recipe. Added some chopped leeks that were frozen with my onions and celery. My DIL is making the roasted root veggies, minus potatoes, add Brussels sprouts. Thank you, Rachel! Much Love and Blessings to you and Ron, and to All your Fans. We ❤️ you.
Yummy!! What a feast! Beautiful my friend, blessings to you and yours.❤⚘
Thank you Rachel,the turkey looks delicious,i always put it in a bag,i will try making it without covering it. thank you Rachel, love all your recipes. God bless you and Ron.
Wow what a beautiful presentation, Rachel. You always explain directions so very well. God Bless You!!
Hello Rachel I am looking forward to seasoning my turkey the way you did in the video. Thx for your time and effort. God bless you !!!!!!!!!!!😊 😊 ❤❤❤
Love your ways of preparing meals and all the recipes
GOOD JOB RACHEL, GREAT LOOKING BAKED / ROASTED TURKEY,!!!!!?🤔😁😆👏🏾👍🏾🎀 🦃.
Thank you ❤️
Rachel you're great !! Your recipes are Wonderful. Your comments and remarks that you say as you work are like cherries on a ice cream Sunday. Really like and enjoy your program and recipes . Keep up with your great program.
Thank you so much for your sweet words. ❤
Thank you for sharing I love your video I.try.it.was.perfect.thank.you.for.shearing
Thank You Rachel, I've already tried your meatloaf, Awesome recipe. This will be my first attempt to bake a turkey. Trying to make my wife proud of me, lost her to covid in March. I'm trying to keep the family tradition going and the kids spirits up. With your help of course. I never paid attention on how she cooked everything. But hope all turns out well. Thanks Again for all of your videos. From Texas with ❤️
Aww, sooo sorry for your loss my friend. You're awesome and amazing for continuing the tradition, your children will always love you for that, I recommend the sausage cranberry dressing too, blessings and thank you for sharing. Happy Thanksgiving. ❤
@@rachelcookswithlove Thank You and Ron, for your condolences, and thank you for the sausage cranberry recipe. I'll try it out. Happy Thanksgiving to you and your family. 🦃
Abel... may God bring you comfort and peace as you walk this valley.. your family is blessed to have you... may you have a joyful and blessed thanksgiving and Christmas
@@ruthfreeman864 Thank You for your kind words. Sometimes we take for granted what we have, untill we loose them. Then grief and regret set in, on why I didn't do this, why didn't I do that. Then you have good days and bad days. Then doubt sets in, you start wondering. Why did you do this, why did you do that. But you come to terms and calmness at one point and except that our good Lord has a plan for me. So with Faith, Payer, and Family. I will Survive.
God Bless and Happy Thanksgiving to You and Family.🙏❤️🤗🦃
7 years ago I lost my husband before thanksgiving nov 23 he only ate turkeys 🦃 every thanksgiving after that no more now I will celebrate his death anniversary and I will follow your recipe its easy and very yummy because I roast your brine chicken recipe and its very delicious I’m proud I find your video and I subscribe right away from Florida USA
Yes I like your video, because you make cooking simple and fun. Thanks for sharing Rachel.
I love your meat loaf recipe, so I’m going to try your turkey recipe! Wish me luck! 😁
You will do great!! ❤
Hi that's a perfecto 👌, Bird, looks Delicious, Mmm
❤⚘
Ohhhhh BOY!!! TURKALICIOUS!!!!!!! HAPPY THANKS GIVING!!!🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉
Looks absolutely delicious.... thanks for sharing
I'm sharing you with new cooks because you have a beautiful way of teaching us. Thank you Rachel 💕🙏
You are so welcome!
I like the way,you season your, turkey. You gave me good tips.❤
That is a beautiful platter! The turkey looks perfect!!
Rachel your are my go to chef when ever I want to cook something special. You are a very special person. Thanks for all your recipes. Rachel Ray your not cause your better. Merry Christmas and Happy New Year from San Benito Texas. Rosalinda G.
Great recipe Rachel. I don’t baste my turkey. My father was an excellent cook. We used an aluminum foil tent. The steam cooked and was so juicy. No basting. Also, cooked it at 375 degrees for 20 minutes a pound. Came out beautifully. I love the apples and all the herbs you use in it. I’m going to try it.
We use the foil tent also ❤
Wow the best seasoned and roasted turkey I've seen. Turkey is my favorite!!!!!
Thank you for teaching us how to roast a Turkey property!!!! Along with your
Dressing, green beans squash casserole mashed potatoes with gravy and
cranberry sauce perfect Thanksgiving Dinner!!! Thank you Rachel with love!!!
👍TURKEY! TURKEY!🦃
It’s time to Gobble that one up!
👏Rachel cooks with LOVE!❤️
Lol yes my friend it's getting close to that time already. Happy holidays ❤️❤️😊
OH MY GOODNESS now a recipe I can use with confidence, so Greatful for your mannerisms and so patient You are a blessing ❣️ to us who need you God Bless You 🙏
Amazing to see how you do your cooking you explain everything step by step.
I really love your cooking.
Blessings.
Rachel… Happy Thanksgiving! We did your roasted turkey for tonight’s family dinner… phenomenal! My husband said that it is a “Norman Rockwell” turkey!!! Thank you… best turkey in 43 years:)
Aww, so happy to know this, blessings my friend. ❤⚘
I'll be doing the same thing in a few days 2022 thanks to Rachel 🧡
Looks so good......I'm gonna cook my turkey like this. Thanks.
How wonderful you are to view! I can't wait to prep my turkey 🦃, not to mention sharing and eating it with my family. HAPPY THANKSGIVING! 💐
Same love as the chicken so the Turkey very succulent the best lve eaten continue your cheffing Rachel
I have been following your recipes for quite some time. They are no nonsense doable recipes, especially your homemade enchilada sauce. Thank you for your engenuity and know how.
Thank you ou so much for your comment. ❤
“Crispy and very well seasoned”…….this is why I love Miss Rachel’s recipes!
Thanks Rachel, you’re the best !! I love the way you season the food.
Love ur recipes & ur choice of food colors with the greens orange slices & red cranberries
🥰HAPPY THANKSGIVING RACHEAL!!! 😋 GOOD FOOD AND GOOD COMPANY!!!GOD BLESS YOU AND YOUR FAMILY THIS HOLIDAY WEEKEND 🙏!!!
Beautiful that's a real butter ball turkey . love the fresh herbs and not putting stuffing .
I learned things, as usual when I watch your videos! Another good one!
Hi Mrs.Brenda, my 8 year old Grandson loves watching your channel with me. When he comes on weekends he always asks have you watched Mrs.Brenda lately? So I scan through your videos until he sees what he wants me to fix him. I asked him why do you like Mrs.Brenda so much and he says because she has a really nice and clean kitchen, and she cooks real good. So keep up the good work, even the 8 year Olds loves you too!
Lol..I believe her name is Rachel
Thanksgiving will be different this year.I will make my Turkey the way you showed It. Looks so Beautiful .You are amazing.Thanks you so much again for all you share.❤.
❤
Yes I agree. Love from South Africa
Rachel I made your turkey recipe this yr. 2021 and it was amazing! Thank you!!
Hi Rachel. I love your videos. I come from a long line of Slavic and Irish cooks but I always learn something new from you. You are such a sweet lady and the kind of person I would love as my neighbor. Wishing you a very blessed thanksgiving!!!
Thank you Rachel . You make cooking so easy. I love your recipes.
Wow! Beautiful and delicious looking turkey. I must try it.
Love this Lady!! Learning so very much!!💖
Dying to know where you bought that roasting pan. Having one would save my life! I've made this recipe several times and will never cook it any other way. The taste is incredible and the meat is beyond moist.
Rachel, that turkey looks so very yummy, can't wait to fix my Thanksgiving turkey for the family, I know they will love it. So glad I found you, I've fixed several of your recipes already and my family loves them, you are so gracious and fun yo be with, love to you and Ron
Thanks for sharing your recipe looks yummy I'm definitely going to try it. 👍👍
I made my Thanksgiving turkey following Rachel's method. It was so good that I have another one in the oven now!
Thanks Rachel for sharing your recipe. I’ll definitely try this. I’m going to look at your other videos.
Everything you makes looks so delicious! I love watching your videos! Thank you!
OMG, 😱 that turkey looks delicious
I so enjoy your videos! I am watching this before I make my trip to the grocery store. Thanks
Thank you Debra, itcsure is delicious, have a wonderful Thanksgiving filled with love.❤
I love how organized you are when cooking everything is in order ! That's how you do it,also very neat and clean
Looks delicious im definetely going to bake my turkey just like yours...thank you!😊
Beautiful step by step baking a turkey! It looks so delicious! Great job 👏 Happy Thanksgiving 🦃
Wow!!! So beautiful and wonderful Roasted Turkey recipe by the great chef Rachel Cooks With Love.Perfect presentation good create good texture tender crispy good taste mouth watering nice color rich ingredients successful results professional cooking shows Thanks for your dedication and hard work that will be appreciated God’s bless you and your family always with good health good luck and happiness Love and ss
It's excellent job everything you make it looks very very good thank you for your recipe God-bless you
I'm also watching you with this turkey. It's been several years since I baked one. Rachel, you have no idea how much you help people by teaching them how to cook, but you also give them the cooks knowledge that comes from years of cooking skills. God bless you! Wonderful cook and baker. 👍👍
P.s. I'm baking a turkey in a couple days
That's great ,I love a well seasoned bird , job beautifully done thanks happy holiday let's all give thanks .
Amen! Thank you so much, I am so grateful and blessed. ❤
This what I have been waiting for to see how you do your turkey! Looks so delicious!
Rachel,
That's a perfectly baked turkey! Thank you, and God bless 🙏🌹
Your turkey looks beautiful Rachael! I could almost taste it. Thanks for the tip on not covering it with foil. I like the crispy skin and will remember that tip to keep it crispy. J
You are so welcome!
Sorry. I think I thumb down u by accident. I meant 👍
Oh, My Gosh ! This is the Best Most Succulent Savory and Perfectly Seasoned Turkey I've Ever Seen or heard Tell of.
Says, Shofar's Mom....
Rachel You're the Best !
Merry Christmas ! Be Blessed 360 ° in Jesus !
I have all your recipes saved. I always look for your videos first thing everyday. You have really taught me a lot of great ideas. Meal planning has become a JOY. THANK YOU!
Thank you so much for your sweet comment. ❤
This is my first time seeing you and you are so beautiful. Thank you for sharing and may GOD continue to bless you and yours❤❤❤❤❤❤❤
Thank you and many blessing to you and your family as well ❤️
Hands down the best oven roasted turkey we have ever had. Thank you also for the carving tip video. Hope you and your family are having a great Thanksgiving
.
Wow thanks for sharing all you're awesome tips you are the best !!! I love love love all you're cooking videos
Rachel I am definitely using your herb butter baste this year! Looks delicious!❤️
Yes - agree. Will try your method this year - looks sooo good. Thank you!
Fantastic Recipe! ❤️❤️watching you cook. Thanks so much.
I really love the way Rachel cooks!
She is so pleasant, kitchen is clean
And organized. Her Turkey looks so
Delicious, would like to taste it!
Been cooking Turkey for holidays for 35 years on my own and more helping mom ,Turkey is one of the least complicated meats you can prepare, dressing us the crown my cornbread dressing recipe is a winner by all ,HAPPY THANKSGIVING
DELICIOUS!! That turkey looks amazing!! I love all those ingredients you put in. I'll have to save this video so I can try it your way for sure. Thanks for sharing Rachel. Two thumbs up again on this video!!
I never know how to prepare a turkey to bake...so I am very glad that you are here doing one now
I used your step by step recipe, oh my goodness, it was absolutely delicious! My husband is picky about herbs, but he helped me prepare the turkey, with the butter and herbs lol sooo juicy and seasoned so well, he complimented me, and I said nope, it’s Rachel’s recipe, I have used several of your recipes, and have not been disappointed, thank you Rachel for sharing, and making cooking FUN, and easy, and something I can share with my hubby. ❤️❤️❤️
Thank you so much for your sweet comment, I am so grateful my friend. ❤️
Rachel, what are those beautiful leaves around your turkey?? Beautiful presentation !!
They are leaves from my orange tree outside, washed very well.❤
@@rachelcookswithlove oh my goodness, I live in New York so of course I did not recognize them haha, stunning!! Happy Thanksgiving dear one and God bless you today and always
I enjoy your videos and going have to try this. Looks so awesome. Thank you for sharing and the description of ingredients. Blessings Rachel.👍😊💗
Beautiful presentation. The turkey recipe is one that I will be using in about 7 hours!!! Gorgeous colors for the garnishing touches!
Tengo hambre.....lol! Oh dear amiga, I love your beautiful turkey. And thank you as you've given me two new ingredients for our turkey. I make the herb butter just like you but you added the paprika which I've never done and also never had thought of using apple in the cavity with the rest of the veggies. Now I make the herb butter for the bird but it's my vegetarian who makes the turkey. Yes ma'am, my Johnny excels at making turkey or grilling up the perfect steak or bar-b-que. That is just a bonus for me when I met him. This Thanksgiving we'll be ordering out for lunch as we're saving making the big meal for Christmas which has turned out to be a blessing for me as I didn't realize it was going take this long to heal from dental surgery. Finally feeling better and am now transforming the house into Christmas without worrying about cooking on Thursday. May this week produce extra special blessings and love for you and your Ron. You are among the biggest blessings that has happened to me this 2020 and this truly makes my heart smile. Happy Thanksgiving Y'all!
Hambre!! Lol!!! Aww my friend, what a nice thing to say!! You have been a real blessing to me too, paprika can be smoked paprika too, I like the color and taste the turkey gets, be generous with your salt, turkeys need it and don't over cook it😘...your morning devotional posts every day have been something I look forward to, and you are a prayer worrier that has been a blessing to me and so many too...you are blessed with your Johnny who is so good to you, and you are a real blessing to him, your devotion and loyalty is amazing...this year has been like no other, but one thing that stays the same is our Lord, He is always faithful and true, our ways are not His ways, we march forward with Thanksgiving in our hearts because He lives... my Ron and I will spend it alone together this Thanksgiving, we will celebrate Thanksgiving as always, it's all good, the best is yet to come...I'm glad you are healing and feeling better, so you can enjoy that special meal on Christmas...you are a blessing to me too this year 2020, thank you, enjoy, be happy and healthy.❤
Beautiful turkey and so tasty.
This was absolutely perfect for my table. Love all the citrus!! Makes all the difference. Thank you so much. Watch all your shows too
Yummmmmy!! It's going to be my new way of cooking my turkey! Thank you.❤
I really enjoy the way you present your videos. You have a knack for it. I am going to this recipe next year. You are amazing!! Keep it up girl!
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Rachel, how about gravy recipe?
Love how you "pull" the skin back & put the butter & seasonings under the skin & on the outside - & how you put the onion & apple inside. Can't wait to try your method tomorrow.
So Great, Rachel. You remind me of the way my mom cooked for my dad and the family before she passed on. I see the same natural passion and gift for nourishing others in you that my mom had. AND SHE COULD COOK!! Happy Holidays and blessings. Yvette M. ❤️
Yvette sounds like you miss your🥀mom🕊🙏💔🌹🌹🌹
Thanks for sharing your memories 😊
@@joanncuellar7090 Yes, I do miss her very much she was the Bees knees! I still have vivid dreams about her which I found out means that something wonderful is about to happen in my life. Incidentally, is always so. Happy Holidays Joann! ☀️
@@yvettemcphee5116 I just lost my mom, my best friend a couple yrs ago 💔🕊🙏 Dream of her often. Still pick up the phone to share something about my day. Then I remember she is not picking up the phone 😒 😭hear her voice calling my name often. Especially when I feel down. Feel she's still guiding me from above 🤗
Have a wonderful and safe 🦃🍂🍁 Thanksgiving ❤God Bless 🙏
Happy Thanksgiving blessings my friend, thank you. ❤
@@rachelcookswithlove The same to you and your family! You're the best. Be well and happy cooking!!
I love watching your videos too. They’re so knowledgeable.
Good morning Rachel. Hope you had a blessed Thanksgiving with your family. I made my turkey your way, it was real good, my daughter said she could taste all the seasonings. I’ve never made a turkey that I satisfied with as no taste. Thank you for sharing. God bless you. 🙏🏻
Thank you so much for letting me know. So glad you enjoyed it.❤
Rachel, I LOVE your videos! You show us how to make it step by step and explain clearly!! GREAT personality!!
My goodness, I believe this is the prettiest turkey I've ever seen! Just beautiful! It looks wonderfully good for Thanksgiving day. I'm passing it along. If I don't talk to you before, you and your Ron have a wonderful Holiday!
Thank you my friend, Happy Thanksgiving blessings. ❤
Love 💜 hearing ur soothing peaceful kind loving voice . & I am blessed 2 b making ur turkey recipe right now ! I sure appreciate u friend - without ur gentle loving spirit & teaching skills I would not be able 2cook again with my great-grandchild. Appreciate U & ur beloved Ron 4helping U with the videos. I've had some ministrokes so I might b wrong but I don't think u used garlic cloves nor apple n ur scrumptious butter rub. Anyways luvYall
Thank you so much, Happy Thanksgiving blessings...I used plenty fresh garlic my friend. ❤
This will definitely be my go to for Thanksgiving 2021 !! You are a fabulous chef, thank you 😊
You're welcome, Happy Thanksgiving blessings. ❤
Ditto
Thank you, very easy to follow. Having my family for dinner, I will make your recipe.
This is almost exactly what I do! I put some of the sage, rosemary and thyme in my butter. But I haven't used an orange! Trying it this year.
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Rachel thank u for all of these good recipes. U are a very good cook.
Very delicious, thanks for sharing how to cook a Christmas turkey without stuffings.
My pleasure and happy holidays😊