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Thank you for sharing your recipe. I will try to make it during this coming Mooncake Festival. 😊
Just subscribed to your channel. Looks awesome, great job 👏
Thank you 🙂
Just came across your mooncake recipe. By the way what is the diameter of your mooncake mould? Xie xie 😊
Oh ya, can I omit Lye water or is it necessary? Xie xie 😊
Lye water neutralizes the sourness of golden syrup resulting in soft and fluffy mooncakes and also producing the deeper golden color. Will be different if it is skipped.
How many pieces can you get, from this recipe, please?
6 pcs 🙂
@@DAPUR2020 thanks so much
Thank you for sharing your recipe. I will try to make it during this coming Mooncake Festival. 😊
Just subscribed to your channel. Looks awesome, great job 👏
Thank you 🙂
Just came across your mooncake recipe. By the way what is the diameter of your mooncake mould? Xie xie 😊
Oh ya, can I omit Lye water or is it necessary? Xie xie 😊
Lye water neutralizes the sourness of golden syrup resulting in soft and fluffy mooncakes and also producing the deeper golden color. Will be different if it is skipped.
How many pieces can you get, from this recipe, please?
6 pcs 🙂
@@DAPUR2020 thanks so much