香脆椒鹽豬扒 | Crispy Salt and Pepper Pork Chops [ENG SUB]
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- Опубликовано: 10 сен 2024
- Today I will be sharing my delicious and crispy Salt and Pepper Pork Chops (椒鹽豬扒)!! With this recipe you will find that the pork chops are not too spicy so that the whole family can enjoy it. Try it now and leave a like and comment!
Ingredients | 材料
Pork Chops 0.45 kg | 豬扒 0.45 公斤
Red pepper 40g | 紅椒 | 40 克
Green pepper 40g | 青椒 40 克
Onions 50g | 洋蔥 50 克
Dried Chilli to taste | 乾辣椒 隨意
3-4 cloves of garlic | 蒜頭 3-4 隻
Huai Salt about 3/4 tsp | 淮鹽 3/4 茶匙
Lots of starch | 澱粉
To marinate the pork chops | 醃豬扒
1 tbsp oyster sauce | 蠔油 1 湯匙
1/2 tbsp light soy sauce | 生抽 1/2 湯匙
1 tsp sugar | 糖 1 茶匙
1 egg white | 蛋白 1 隻
Few drops of dark soy sauce | 老抽少少
1/3 tsp white ground pepper | 胡椒粉 1/3 茶匙
1 garlic clove minced | 蒜頭 1 隻
1/4 tsp baking soda | 蘇打粉 1/4 茶匙
1 tbsp starch | 澱粉 1 湯匙
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AMAZING! Love it. I’ve seen a lot of salt a pepper videos. This is the best and it flows so well. 10/10
I like all of your recipes, and your style of explanation is remarkable and makes it easy to prepare. The recipe is very special, God willing.
Thanks just found out your channel . Love how you demonstrate the food, quick and simple 👍😘
Thank you! 😅🥰😋
Looks tasty. Might try it when I buy pork chops.
Thank you shef
My pleasure
Great job👍 Thanks for sharing
Love your video. Thank you!
Love your video and good voice!
Wow looks yummy...
❤️❤️❤️
So so much delicious 😋😋
Thank you 😋
睇落真係正👍
funny boy, but GREAT recipe
LOVE IT!!
You speak Cantonese very well but with an accent. Are you american born Chinese
Thank you 🙏 I am actually Canadian born Chinese. Still working on my Cantonese everyday 😅😅
What is in the huai salt, pls? How do make them? Tks
Huai salt (淮鹽) is a condiment that usually comes with Chinese Crispy Skin Chicken (炸子雞). Some variations of this salt contain five spice powder and salt that have been toasted together to give it an aromatic flavour. Depending on where you live, you may be able to find Huai Salt at your local asian grocery store. If not, then you can opt to use Chinese Pepper Salt which is usually more common and available.
Below is a video in cantonese that shows an at home process of making this Huai salt. It uses one part iodized salt to one part five spice powder, toasted over medium low heat for about 2 minutes.
ruclips.net/video/I3_EM4_qDlk/видео.html
Hope that helps 😊
叮叮廚房 lol