Egg Muffins

This a an easy, healthy egg muffin recipe. A delicious breakfast, or a great brunch idea.
Ingredients
12 eggs
2 roma tomatoes
1 green pepper
fresh spinach
1 tsp pink himalayan sea salt
1 tsp black pepper
1 tbsp Italian seasoning
olive oil
1/4 cup grated parmesan cheese
Step 1
Preheat the oven to 350 degrees
Step 2
Finely chop the tomatoes and green pepper, and set aside.
Step 3
In a medium bowl add the eggs and beat well, add the parmesan
cheese, salt, Italian seasoning, and pepper, and beat well.
Step 4
Spray the muffin pans, line the cups with some of the spinach,
add the egg mixture, then top with the peppers and tomatoes.
Step 5
Bake foe 25 to 30 minutes on 350 degrees.
Video link
• Egg Muffins
Kimberlie's Kitchen
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[@Matthiasoutdoorliving]

Looks good, and seems easy to make 👍

[@kimberlieskitchen]

Thank you, they are easy, give them a try and let me know. ❤️

[@celiakoni4687]

Yummy i think i will add some diced fried bacon. ❤

[@kimberlieskitchen]

You can customize it to your liking 👍

[@ValentinaCorazon]

Look healthy and delicious.

[@kimberlieskitchen]

They are one of my families favorites.

[@DailyMyChildhood]

Looks it's really good and delicious .

[@kimberlieskitchen]

Thank you, hope you try them. Let me know if you do. Thanks for watching ❤️

[@kimberlieskitchen]

Thanks for watching, they really are good. My family loves them. ❤️

[@janehosteny4375]

Too slow