Mr.Natarajan says Return on Investment is around 10% . Not worth doing such businesses. One is better of investing in an equity mutual fund or an exchange traded fund .
if the quality materials are used and rates are normal then the profit ratio will be also minimal. rather than profit he wants to give good food at affordable rates that needs to be appreciated
Todays food expenses for fumctions are very costly. In Chennai and Bangalore, kalyanam meals is around Rs. 350 to 400.00. Recently I had been to Trivsndrum. There the rates are by leading caterers by Rs.180.00 to Rs.200.00 per meal. Now imagine the margin.
Natarajan sir continue your hotel business like home food i want pakka brahmin Iyengar food no ajni motto soda should be their and also dont use palmolein use chekku nalla ennai all should be like home food definitely your hotel will be number one in madras
தரம் முக்கியம் sir.great 👍
உண்மையில் நிஜம் உங்கள் பேட்டி மிகவும் சிறப்பாக உள்ளது
Sir,lot of companies also not retaining experienced people... because of cost.. you can enquire..
Excellent sir
This interview from his immense experience through life hats off sir!!
Sir good morning how about Non veg foods
Arumai Sir.....
தரம் பார்த்தால் 10,20% லாபம்,
தரம் பார்க்காவிட்டால் 50% லாபம்
Superb.👍👍🙏🙏
முப்பது சதவிகிதம் என்பது உண்மை அல்ல.65 சதவிகிதம் இலாபம் என்பதே உண்மை.
Super
100% correct
Sir can I join with you?
He has failed to tell on waste management.this is prime in hotel management.
Mr.Natarajan says Return on Investment is around 10% . Not worth doing such businesses. One is better of investing in an equity mutual fund or an exchange traded fund .
Aandava
if the quality materials are used and rates are normal then the profit ratio will be also minimal. rather than profit he wants to give good food at affordable rates that needs to be appreciated
What he says is not likely to be correct, usually in food business they have 100% operating margin… so he should easily make 30-40%
He is lying for sure F&B gives 25 to 40% margin
@@schellaps true.but running food industry bit challenging.fully depends on chefs hand.very poor human resources
High cost.north food mostly.
🤗🙏
Horrible coustamer service pyramid Natrajan sir Not like a marriage broker
Todays food expenses for fumctions are very costly. In Chennai and Bangalore, kalyanam meals is around Rs. 350 to 400.00. Recently I had been to Trivsndrum. There the rates are by leading caterers by Rs.180.00 to Rs.200.00 per meal. Now imagine the margin.
@@ramstech6167 Exactly it's worst in Chennai
I use to take bf with him.
This man is mainly money minded business man he is no one literally. Cost will not affordable to common man
Talking good. Not good in quality .
என் டா, எந்த கோயில் இடத்தை ஆக்கிரமித்து ஓட்டல் நடத்துற இப்ப
Speech not clear. Sound not clear
Please start this in bangalore
Natarajan sir continue your hotel business like home food i want pakka brahmin Iyengar food no ajni motto soda should be their and also dont use palmolein use chekku nalla ennai all should be like home food definitely your hotel will be number one in madras
Sir you are doing wonderful service.