Mental Toughness: The Secret To Success In The Restaurant Industry
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- Опубликовано: 24 авг 2024
- In this episode, Martine, a Life Captivator and Mental Toughness Specialist, shares strategies for resilience in the restaurant industry. She emphasizes mental toughness, emotional well-being, and essential mindset shifts needed to navigate challenges and thrive in the culinary world. She provides practical tips on managing stress, avoiding burnout, and fostering a supportive environment for team mental health. Martine also explores the connection between mental toughness and effective decision-making, which are essential for overcoming setbacks and succeeding in the high-pressure restaurant industry.
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