Hello people. Just wanna tell you that its all about the fat procent! I actually think he says it a few times. But, jea, the higher fat procent; the more it will crystallize. :-) :-)
well he has too, because they give him like couple of minutes on air so yeah if they gonna talk so they not gonna do science. This guy has to get hes on show like 20min long then he could take hes time.
We got to thank Steve Spangler for what his enthusiasm is doing for our kids!
Very nice video! Couldn't wait for another one! Keep up the good work!
Loving every minute of it
I didnt hear so well. How did he make those patterns?
If you mix buttermilk and elmers glue, would you get the same peel off as the glue with the cristalization as the buttermilk?????????
THIS IS AMAZING i never thought you could use glue
Does it have to be whole milk?
Buttermilk makes fractals and whole milk looks like a planetary nebula.
its kind of like a fractal.
I'm gonna do this for a science project
ive done this,and if u take the stick(Q tip) with dish soap and repeatedly tap the center you can get fat balls to roll on top of the milk
does it have to be whole milk
already saw this one but okkk its soooo cooool
are you re- uploading the old experiment?!
Steve is awesome :)
What happens when you do that with cream?
omg we did this last week in our science lesson we used red and blue food colouring in celebration for the queens jubilee! it was so cool! :D
my science teacher recommended this
Cool!
i'm so trying that this summer, along with a bunch of other things i've seen.
*wonders what different types of melted ice cream would do*
WHERE'S THE BUTTERMILK AT THE END!!! DAMN YOU!!!
this is cool and wonderful. science is amazing
in every video he says ask me.... and the other persons like..... and he's like i thought you'd never ask
does whole milk work
I wanna do this :D It looks unreal man
wow
i love it
omg awesome!
Why didn't you try buttermilk before?
There are alot of white stuff that we should try
he's a scientist, hes going to figure stuff out
i wish he was my chemistry professor
mix all of the milks
Emulsifiers :)
great.....
Hello people. Just wanna tell you that its all about the fat procent! I actually think he says it a few times. But, jea, the higher fat procent; the more it will crystallize. :-) :-)
Haha, the camera guy stopped listening to Spangler at the end.
i did this before it so cool and funny to do
XD i figured this out on my own even before i watched this!!! i am a genius!!! >.< i lied
nice
SpanglerScienceTV can you please do some new experiments? or some uncommon experiments. please reply thanks
malk
yea pretty much they're both edible
cool
why waste it
Damn camera man ignoring you! I want to see ittttttttttttttttt
:) amazing.
milk can be made into glue so obviously it would work with glue.
They do like advertising
I believe he does that because he's probably limited in time to be on air.
I don't think he's actually like that when he teaches haha
WHen they peeled of the glue it looks like fruit roll ups
can i drink it?
well he has too, because they give him like couple of minutes on air so yeah if they gonna talk so they not gonna do science. This guy has to get hes on show like 20min long then he could take hes time.
He likes to cut off the other guy lol ... totally ignoring him lol
No there is dish wash stuff sorry
pangler science
My mom wont let me do it :(
3:55 anyone else heard it too? Common whatch your language! LOL
they keep on repeating the experiments
A+ Yahhhhhh
under 100 :3
wastage... pointless experiment! could have served the poor
and soymilk?
SUP
can u use soy milk?
:)
That guy talks to Much