Looks impressive and incredibly delicious!😋Such a beautiful festive salad!🤩I love all the ingredients contained here so I definitely must try this!👌Thank you for this awesome recipe and inspiration!🙌Greetings from Poland!😊
Oh! My! Goshness! Did I see Persimmons! I first heard of persimmons while living in Franklin, TN. It was years before I had one. It's now a personal goal to eat at least 100 persimmons before Christmas every year. I ate 6 yesterday. I always cut them open to reveal the beautiful star, because as my Chinese friends say, "It has to look good to taste good." Wow! This recipe will be a family favorite..... if I can stop eating the persimmons long enough to make the recipe. Side note: I just bought 20lbs of persimmons at Rancho markets for .79 / lb, that is a Sweet deal!
I can't wait to try this! I'm not a fan of salad or salad dressing, but I'm on a health journey, and this looks wonderful! I will update my comment when I try it!
I've never seen a persimmon in person. So I read up on them knowing your video was coming today. The salad looks really good. Even though your dressing is probably more appropriate in that salad something tells me to smother it in ranch dressing. lol. Don't get me wrong I'm sure yours is great. It's just that I'm fond of ranch. Components of the salad look great especially the cheese and pomegranite. 😊
Omg you’re so ready for Christmas 🎄 and so am I! Ho ho ho, this is something fresh for the Christmas holiday! 🎅😂 Santa Claus is coming to town so you better not cry about not making your salad perfectly! 😅Just kidding! Anyways, you made salads more often this year which is incredible. This is deftly beautiful to my eyes and heart. The persimmons taste amazing and it enhances the color of the salad. Hope you continue to sustain your joys for Christmas and have a happy holidays! 🎉❤
@Natashaskitchen made the lasagna for everyone at my dads house, and everyone loved it😁 my cousin said, "Yeah, some people can make lasagna taste ok, but this is fire!"
What?! I thought you’re in San Francisco so there won’t be a premiere tomorrow! Maybe you can explain to me why this is. That salad looks nice and beautiful. I can see that pomegranate. It’s another fruit salad! How many salads do you have to make?! Good job, as always.
I’ve only tried goat cheese a couple of times and both times it was way farmy. Is this the true taste of it? I feel like it was very strong and straight up goat 🐐. I just wanted to check if it’s supposed to be that strong. Willing to try it again but very nervous 😬
I add some prosciutto, papaya and chopped pecans when I make this, and I use a poppy-seed dressing (all ingredients start with a "P"). And yeah, it is yummy and surprisingly filling! Some bacon bits would probably be great too!
Breakfast truly sets the tone for the entire day! I've started adding oats and nuts to my mornings, and it keeps me energized all day 🥣✨. If you're into healthy breakfast ideas, I shared some great tips in my recent video-feel free to check it out! "
I love Persimmons and have it all the time but a Persimmon salad, Wow!! Must make it this Christmas. Thank you Natasha!
This is such a pretty salad!!
Looks delicious!!💛🥰😋🎄
Looks impressive and incredibly delicious!😋Such a beautiful festive salad!🤩I love all the ingredients contained here so I definitely must try this!👌Thank you for this awesome recipe and inspiration!🙌Greetings from Poland!😊
Hope you enjoy!
Oh! My! Goshness! Did I see Persimmons! I first heard of persimmons while living in Franklin, TN. It was years before I had one. It's now a personal goal to eat at least 100 persimmons before Christmas every year. I ate 6 yesterday. I always cut them open to reveal the beautiful star, because as my Chinese friends say, "It has to look good to taste good." Wow! This recipe will be a family favorite..... if I can stop eating the persimmons long enough to make the recipe. Side note: I just bought 20lbs of persimmons at Rancho markets for .79 / lb, that is a Sweet deal!
That's so awesome! We eat an excessive amount every season lol! Try this salad and let me know what you think.
Yummy 😋
I like fancy salads, I will make this once I have all the ingredients.
Hope you enjoy!
Such a creative and festive salad! Love how light, fresh, and flavorful it looks. 😍
Thank you so much♥️♥️♥️👍👍👍
Yum! 😋 Can’t wait!! 😊👋🏻✨
Great addition to the table. I love trying new salads, I never had this one but I am going to try this, thanks
Tastes great.
After that genuine look on your face I’ll be making that dressing this weekend 👍
It’s a really good one. Hope you love it!
Definitely making this salad for our Christmas gathering. I can typically find persimmons at our Asian market.
My neighbor dropped off a bag of persimmons, and this video is perfect timing.😊❤❤❤❤
You are so lucky! Enjoy!
That’s a great salad with some fresh protein on the side ❤
Yummy 😋
Oh my gosh I purchased some persimmons the other day.. thank you.
Perfect timing!
Looks very delicious!
Looks delicious Natasha. I like it ❤❤❤
I can't wait to try this! I'm not a fan of salad or salad dressing, but I'm on a health journey, and this looks wonderful! I will update my comment when I try it!
So glad you’re giving it a try! Let me know what you think!
Amazing my dear just love your videos lots of love from Balochistan❤❤❤❤❤❤❤❤❤❤
perfect
happy holidays
Growing up we had a persimmon tree in our front yard and My mother made the best persimmon cake.
Love persimmon bread.
Like the sweater.
Salad look good Natasha hope you have a great weekend
You too! Hope you enjoy the recipe!
Sounds good - I would add toasted pecans or walnuts
Sounds like a good addition to the recipe!
I've never seen a persimmon in person. So I read up on them knowing your video was coming today. The salad looks really good. Even though your dressing is probably more appropriate in that salad something tells me to smother it in ranch dressing. lol. Don't get me wrong I'm sure yours is great. It's just that I'm fond of ranch. Components of the salad look great especially the cheese and pomegranite. 😊
I love you mom
Looks amazing!! Sharky was in the pomegranate seed bowl
My goodness that dressing tho ❤️❤️😋
EASY TO MAKE LOOKS DELICIOUS THANK YOU MISS NATASHA U ARE A TRUE ARTIST YUMMY 😋 😋 U
I'm so so so excited BECAUSE I HAVE TEN RIPE PERSIMMONS THAT ARE FINALLY READY TODAY TO USE AND I LOVE YOUR RECIPES NATASHA❤❤❤❤❤❤
That’s perfect!
-1:30@@Natashaskitchen
@@Natashaskitchen5:17
Готували на День Подяки салат з хурми і граната, кінзи і халапеньо. Яскравий і смачний.
I make this all the time, I also add 🥝 kiwi, pineapple 🍍 and colored pepper
I made this salad for today's dinner. Absolutely amazing! Natasha is a great cook! Thanks for sharing!👋👋👋
So glad you enjoyed it!
Omg you’re so ready for Christmas 🎄 and so am I! Ho ho ho, this is something fresh for the Christmas holiday! 🎅😂 Santa Claus is coming to town so you better not cry about not making your salad perfectly! 😅Just kidding! Anyways, you made salads more often this year which is incredible. This is deftly beautiful to my eyes and heart. The persimmons taste amazing and it enhances the color of the salad. Hope you continue to sustain your joys for Christmas and have a happy holidays! 🎉❤
Haha Happy Holidays!
Love your videos! I would grind up the pomegranate seeds !!!
Have a great weekend 😊
Yummy and delicious
awesome!!
Found your channel with your lasagna video. Love your channel👍
Thank you, I’m glad you found my channel!
@Natashaskitchen made the lasagna for everyone at my dads house, and everyone loved it😁 my cousin said, "Yeah, some people can make lasagna taste ok, but this is fire!"
Very tempting. What are the greens used....?
Permission to make this Persimmon Salad 🥗 - granted
Also, Sharky seems to love pomegranate seeds 🦈
Looks delicious. Can you use feta instead of goat for the cheese? Sharkey was right next to the cup of seeds. Haha ❤❤😮
I think that will be just fine
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Let's hear some burps in your blooper reel this year haha!
Haha I'll try to capture some good ones!
@@Natashaskitchen Haha amazing! I'll hold you to it ;)
Sharky was at 3:17 minutes of your video. In the pomegranate cup, when you was serving yourself.
Waiting
Natasha, what can I substitute for goat cheese?
I dont recommend skipping goat cheese but you can swap it with feta or gorgonzola crumbles.
What?! I thought you’re in San Francisco so there won’t be a premiere tomorrow! Maybe you can explain to me why this is. That salad looks nice and beautiful. I can see that pomegranate. It’s another fruit salad! How many salads do you have to make?! Good job, as always.
Thanks! There’s a video that we have recorded of course. Hope to see you at the premiere!
I’ve only tried goat cheese a couple of times and both times it was way farmy. Is this the true taste of it? I feel like it was very strong and straight up goat 🐐. I just wanted to check if it’s supposed to be that strong. Willing to try it again but very nervous 😬
Is persimmon same as sharon fruit? I think that what we call them in the uk
Hai,Orange pound cake recipe please share
Sharky @3:17 in Pomegranate cup
I Missed The Premiere, I Have To Wait Until Next Week Or 2 For A New Recipe Video To Find The Shark
Yummy, can honey be used instead of maple
I think it would be great!
Is this video reuploaded?i have feeling like i have seen this before
Hello friend I just give you a thumb 👍
SHARKY WAS IN THE POMEGRANATE CUP
3:17
RECOMMEND toasted CHESTNUT cut up in salad?
I bet that would be delicious!
The shark was i n the measuring cup of pomegranate
Its my favorite fall fruit but didn’t know the skin was edible.
I add some prosciutto, papaya and chopped pecans when I make this, and I use a poppy-seed dressing (all ingredients start with a "P"). And yeah, it is yummy and surprisingly filling! Some bacon bits would probably be great too!
I love how you’ve personalized it!
I saw sharky
You leave skins on the permissions
Can you place a different cheese? I don’t like goat cheese…only one in my family that doesn’t. I know I am disgraced
You can try using feta cheese
@ love your cookbook also…amazing
subtitle is 😂not English
AND PLEASE DO NOT TOUCH YOUR HAIR WHILE WORKING WITH FOOD
I DO NOT LIKE THIS SIMPLE ACTS OF THIS CHEF
Hurmice . …
Breakfast truly sets the tone for the entire day! I've started adding oats and nuts to my mornings, and it keeps me energized all day 🥣✨. If you're into healthy breakfast ideas, I shared some great tips in my recent video-feel free to check it out! "
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