I’m here because I just discovered that the history of Jamaican rice and peas comes from the Ghanaian dish Waakye. Most Afro Jamaicans come from the Akan tribe in Ghana through the slave trade. Slaves were transported from Ghana’s Gold Coast and cooked this dish to remind them of home after they were transported. The slave masters would only allow them to take Sunday as a day of rest from work, so Jamaican rice & peas (Waakye) is traditionally eaten on Sundays. We also put coconut milk in our rice. 🇯🇲 🇬🇭
Yeah I notice that, I can't believe I am 57 and only notice not lol.. I never heard a Ghanian say anything about this. Because I work with so many Ghanians from Akan peoples..We have Jamaican and Ghanian chef in work Canteen. It's strange Ghanians don't even mention the similarities. My parents from St Vincent and we cook it too. Jamaicans tend to forget Akan people were taken all over the Caribbean. I have some Akan in my Dna, but I have more Dna from Nigeria.. somewhere. I remember years ago my sister telling me she went to a Ghanian woman house and her food was so sweet. This women remind me of my auntie who check the rice and peas before it cooks.. I leave it and I work perfect for me lol..
Why don't Jamaicans ever say Caribbean Rice and peas lol..🤔I guess there are some slight differences. My mum never used coconut milk. Not sure if it's a Vincentian thing.
In the Carolina low country and sea islands, black eye peas and rice is called Hoppin' John. It's a must eat on New Year's Day. Descendants of West Africans in the diaspora came from the same people and brought traditions with them that they carry on to this day.
I know your husband loves you beyond measure. Excellent cook, mom, kind wife, and clean housekeeper. Reminiscent of an excellent Haitian woman. God bless you my sister.
Instead of me to be sleeping,I’m here watching this again. And I can’t wait for morning to come so that I can sort myself out. 🥺🥺 mummy Adjeley you do it better
I'm happy I joined your channel. I just found out that I am of the Ghanaian descent on my father's side of my family. You know in America a lot of African Americans do not know their heritage. I'm excited to learn about the foods of my heritage. I would love to learn to make them. I'm so glad I found you.
I'm from Honduras 🇭🇳 , and this reminds me of our "Gallo pinto" (Honduran rice and beans). This made me so hungry. It looks delicious. Best regards from Honduras 🇭🇳 ❤️ 🇬🇭
This waakye joint is the hottest in town..everything is in full gear. Thanks soo much for sharing with us n don't forget that the U r blessed beyond curse.🙌✌
Sweet Adjeley please teach me how to prepare a zongo stew. Like the one at Nima. The stew, we use to buy with Rice at Nima.Am your number one fan and you are my teacher . God bless you.
I’m so happy you uploaded this recipe again. There are a few different methods you used here as compared to the first that is now off RUclips. Thank you 🤗🇬🇭🇬🇭🇬🇭 Nyumo Aj))bo
Sweet Adjeley you are making me hungry 😭 this looks so delicious, I'm salivating! Oh my goodness! I wish I could have a taste 🙈 this brings me lots of memories because I ate this street food a lot back home. Thank you so much for sharing Sweetie! You are my favourite Ghanaian best cook ever 😊 Please keep them coming and thanks for sharing ❤
Tasty City awwwww🥰🤗😢you are going to make me cry, Thank you soo much God bless you for me, I really love you too, I’m getting ready to watch your coconut jollof rice recipe now😘✌🏽✌🏽
I remember eating this food. When I was in high school, during break time I will be at the market square to say!! Mama put! !put this, put that lol. Aww sweet team I can't love you less. After eating this food straight to bed..good night let me close my eyes very well lol
Awww wow 🤩!!! Adjeley again oooo!!! Who said rice doesn’t make one full?? (Wo nni sika a wo se 3mo nmeen) Literally means if don’t have money, you say rice doesn’t make you full.. But just look at that??? Salad 🥗 , gari, kelewele, meat 🍖 and all that?? Will surely make you full to the brim..That’s a fantastic one ☝️ Adjeley 👍👍
Adjeley! Adjeley! Adjeley!!! You are now owing me beans stew and waakye 😐 I'm not even laughing. This is my favorite Ghanaian recipe. Infact on my birthday last year I had a waakye get- together. That caravan lady I told you about have finished my money.. chai! ❣❣
I just cooked waakye with your recipe and it came out fabulous!🤩🤩 I'm giving my friend some just to show off 😂 ps. The African Legacy led me to your channel
Oh my oh my the gari and kelewele is a plus I,Ivan eat all this in one sitting,very good cook,why don’t you go on the food net work and name it African food from the motherland Ghana,please this is authentic cooking at it’s best
There is no place like My Kitchen Mentor Channel.. My Kitchen Mentor youare the best among the rest ✌🇬🇭✌💕😋😘 Am surprised I didn't get notifications what is the problem I just said it been long so let me check y you haven't posted anything yet b4 I saw that I have missed 3 lessons..
Thank you for this video. My co worker introduced me to Waakye Rice. So I wanted to make my own. However I did not cook my black eye peas long enough. So I added more water and then my rice became mushy. I will be more careful next time. I want to make everything you have on that plate. It look so good. But one thing at a time. What are the best spices would you recommend to adding if I wanted to.? Also I thought about cooking the rice in the Waakye water with seasoning and added the peas later when they are done. I would love your feedback. Thank you for sharing.
Pls is waakye, the coloured rice and beans? I watched a video on 'Chi and family' channel where the couple were goshing about how good the food is. So I'm here to learn. Is the coloured beans and rice the wakaaye?(was thinking it is the stew). Does it go with any stew of choice? What's the black stew pls? I recently prepared the south African very delicious Chakalaka and can't wait to try wakaaye.
Chai as a child when my mom bought me waakye without Talia (spaghetti) i wont eat it oo, i will throw tantrums eii hmm. Now me too my kids will be like mom u are gonna make the spaghetti and gari ehh...haahahahaha.. Sweet, i shall cook this tomorrow..great idea for the weekend. I also reuse my Waakye leaves..
OMG I remember when some ghanians residing in Nigeria agege pen cenima ifako use to sell wakele every evening,with a long quene of people waiting to buy, some day I decided to buy to have a taste ,wow it so delicious that u can never get tired of eating it every day with pasta .these is one Ghana food I loved so much and I would love to prepare it but the challenge is getting the millet leaf here in diaspora 😂 , oops
I’m here because I just discovered that the history of Jamaican rice and peas comes from the Ghanaian dish Waakye. Most Afro Jamaicans come from the Akan tribe in Ghana through the slave trade. Slaves were transported from Ghana’s Gold Coast and cooked this dish to remind them of home after they were transported. The slave masters would only allow them to take Sunday as a day of rest from work, so Jamaican rice & peas (Waakye) is traditionally eaten on Sundays. We also put coconut milk in our rice. 🇯🇲 🇬🇭
Carly M awwww🥰🤗we are one😘✌🏽❤️
Yeah I notice that, I can't believe I am 57 and only notice not lol.. I never heard a Ghanian say anything about this. Because I work with so many Ghanians from Akan peoples..We have Jamaican and Ghanian chef in work Canteen. It's strange Ghanians don't even mention the similarities. My parents from St Vincent and we cook it too. Jamaicans tend to forget Akan people were taken all over the Caribbean. I have some Akan in my Dna, but I have more Dna from Nigeria.. somewhere. I remember years ago my sister telling me she went to a Ghanian woman house and her food was so sweet. This women remind me of my auntie who check the rice and peas before it cooks.. I leave it and I work perfect for me lol..
Why don't Jamaicans ever say Caribbean Rice and peas lol..🤔I guess there are some slight differences. My mum never used coconut milk. Not sure if it's a Vincentian thing.
In the Carolina low country and sea islands, black eye peas and rice is called Hoppin' John. It's a must eat on New Year's Day. Descendants of West Africans in the diaspora came from the same people and brought traditions with them that they carry on to this day.
Nice
I’m married to an amazing Ghanaian man that loves to cook. This is my favorite meal I am so happy I found you so I can make dinner for him now
This is why I’m here!!
Waakye is my favorite food
Sweet
I know your husband loves you beyond measure. Excellent cook, mom, kind wife, and clean housekeeper. Reminiscent of an excellent Haitian woman. God bless you my sister.
Instead of me to be sleeping,I’m here watching this again. And I can’t wait for morning to come so that I can sort myself out. 🥺🥺 mummy Adjeley you do it better
I'm happy I joined your channel. I just found out that I am of the Ghanaian descent on my father's side of my family. You know in America a lot of African Americans do not know their heritage. I'm excited to learn about the foods of my heritage. I would love to learn to make them. I'm so glad I found you.
Congrats! Ghanaian*
I'm from Honduras 🇭🇳 , and this reminds me of our "Gallo pinto" (Honduran rice and beans). This made me so hungry. It looks delicious. Best regards from Honduras 🇭🇳 ❤️ 🇬🇭
I am a Nigerian but I love this food, I do buy it from Ghanaians in Nigeria but now, I am happy I can make it myself. Thanks sweets.💕
I simply love my sweet adjeley.. we have an african restaurant and this is exact way my mom taught me 😘😘
kristine awww😘💕✌🏽
Eii you this woman u know how to cook everything 👌👌
Holy crap the energy from this chef is just so beautiful ^^
You make cooking look so simple and beautiful
There is no place like this platform
Great way to learn
God please bless this beautifully amazing woman for me 😘💕
Yay! Just 2 more weeks and I can eat all the waakye my heart desires. I'm finally going to be in Accra Sisi!!
Shekinah Sebastian awww 🥰
I have some special waakye joint come let me take you there
@@nestamarleynesta6382 I came, I stayed for 2 years and I left
@@SweetAdjeley I learnt I can use beet root in case waakye leaves aren't available, is that true?
This waakye joint is the hottest in town..everything is in full gear.
Thanks soo much for sharing with us n don't forget that the U r blessed beyond curse.🙌✌
Elorm Bansah awww🙏🏽🥰Amen my darling
Since my mom died last year I found your channel learned so much. GOD BLEAS YOU
Ma Ma awwwwwww🥰🤗May she RIP I love you😘✌🏽❤️
Sweet Adjeley please teach me how to prepare a zongo stew. Like the one at Nima. The stew, we use to buy with Rice at Nima.Am your number one fan and you are my teacher . God bless you.
You make me feel hungry, I will learn Ghanaian dishes from watching sweet Adjeley.😋😘
Djenabou Diallo 😘✌🏽
Yasss, I love to hear my Ga language 🇬🇭❤
I’m so happy you uploaded this recipe again.
There are a few different methods you used here as compared to the first that is now off RUclips.
Thank you 🤗🇬🇭🇬🇭🇬🇭 Nyumo Aj))bo
stephanie armah davies awww😘💕
Its good to be back here , i love binge watching your videos
Just finished preparing and eating this following your recipes for waakye, waakye stew and shito. My supper was lit. 😄
Dearest Adjeley, this was another hit in my house today. 😋😋😋 Thank you for this recipe.
Sweet Adjeley woha adwen. I just woke up and u r making me 🤤 ❤️❤️
Jasmine Ama 😂🤣😆lol
I have been wanted to know how to cook waaye, thanks for sharing. I’m a fan of 🇬🇭 Food
RitaO TV 🥰🤗
Please can you write the recipe for the waakye down please thanks for the young people that will be great
Sweet Adjeley you are making me hungry 😭 this looks so delicious, I'm salivating! Oh my goodness! I wish I could have a taste 🙈 this brings me lots of memories because I ate this street food a lot back home.
Thank you so much for sharing Sweetie! You are my favourite Ghanaian best cook ever 😊 Please keep them coming and thanks for sharing ❤
Tasty City awwwww🥰🤗😢you are going to make me cry, Thank you soo much God bless you for me, I really love you too, I’m getting ready to watch your coconut jollof rice recipe now😘✌🏽✌🏽
The enthusiasm with which you were dishing the food got me. You like food paar. Ogbooo ji bo
I remember eating this food.
When I was in high school, during break time I will be at the market square to say!!
Mama put! !put this, put that lol.
Aww sweet team I can't love you less.
After eating this food straight to bed..good night let me close my eyes very well lol
God's Time/God's Love 🤣😂😘💕I love you
You've really wet my appetite this morning. God with all these, help us to get the time to show our prowess in them, any time we get home .
I'm relocating to your house, you can't be eating all these yummy food alone
Oge Enka Channel my Sister I’m waiting for you now now now😁😘💕
Lol...
Me too 😂
👍🏼
Me too😂 I coming with you
I remember having this waakye when my friends from Ghana made it! Super yummy!
Awww wow 🤩!!! Adjeley again oooo!!! Who said rice doesn’t make one full?? (Wo nni sika a wo se 3mo nmeen) Literally means if don’t have money, you say rice doesn’t make you full.. But just look at that??? Salad 🥗 , gari, kelewele, meat 🍖 and all that?? Will surely make you full to the brim..That’s a fantastic one ☝️ Adjeley 👍👍
Elizabeth Dentu 🤣😂lol yes oooo Thank you 🥰✌🏽❤️
I really like your English and how neat you are
Adjeley will kill me ooo. So yummy ✌🏽✌🏽✌🏽
SERWAA’S CUISINES 😊💕✌🏽
Look I made this and my house-band is pleased okurrrr ya heard me he pleased 😍
Adjeley! Adjeley! Adjeley!!! You are now owing me beans stew and waakye 😐 I'm not even laughing. This is my favorite Ghanaian recipe. Infact on my birthday last year I had a waakye get- together. That caravan lady I told you about have finished my money.. chai! ❣❣
The Joyful Cook don’t worry my darling I will hook you up😘😘😘💕✌🏽
You're always on point sis. Thank you so much for sharing this beautiful recipe with us❤
Masof Offei And Thank you soo much for all you do my darling😘💕
I just cooked waakye with your recipe and it came out fabulous!🤩🤩 I'm giving my friend some just to show off 😂 ps. The African Legacy led me to your channel
I luv this recipe & it came out so nice, thanks Sweet, u'r always on point 👌.
You are authentic and genus in your cooking. Thank you.
Rita African chill music Larbi awww🙏🏽Thank You 🥰✌🏽❤️
Waakye is my favorite food. I like much more
What a sweet voice with a mouth watering meal💪🏾 Oo sweet adjeley.
Joshua Quansah awww🙏🏽Thank You 🥰✌🏽❤️
Yeah Ima try my hand sis! Thanks for the recipe!
Sweet Adjeley today I just wanna say GOD BLESS YOU
Found you on Facebook preparing Banku and I can't stop watching your videos! Now I want to give some of your recipes a try! Yum!
Cassie Green awwww🥰🤗God bless you for me ❤️❤️❤️a very warm welcome to you
Waakye y3 akornor n3k3.Too much love Aunty❤❤❤❤
Awww🥰🤗I love you more
That's my teacher chef Adjeley. Thanks
Atibu Petra 😘💕
Oh my oh my the gari and kelewele is a plus I,Ivan eat all this in one sitting,very good cook,why don’t you go on the food net work and name it African food from the motherland Ghana,please this is authentic cooking at it’s best
Sampson Paintsil awwww🙏🏽🥰Thank you soo much, I’ll look into that😘💕
Unique thanks for sharing my dear, and keep staying blessed hun.
Alberta Owusu 🙏🏽🥰Amen
That is beauitful
I tried it, and it came out perfectly😊. Thank you sweet
Thank you for sharing. Lovely recipe.
I’ve been craving waakye. This looks sooooo good!
Wow you make cooking so easy and simple and am going make some tomorrow God willing
There is no place like My Kitchen Mentor Channel..
My Kitchen Mentor youare the best among the rest ✌🇬🇭✌💕😋😘
Am surprised I didn't get notifications what is the problem I just said it been long so let me check y you haven't posted anything yet b4 I saw that I have missed 3 lessons..
Rejoice Okaine awww🥰🤗please make sure your notification bell is on and touch all notifications❤️
@@SweetAdjeley Sweet Mentor is on I use to get all your notifications but I was shocked when I didn't receive these ones
Rejoice Okaine Wao, ok try to unsubscribe and then subscribe again then touch the bell 🔔 then all notifications, it should work my darling
I'm going to try this recipe.thanks for sharing
Wow! I like the waje colour of that rice, so inviting 😋
Pris T 😘💕
This recipe is mine because I like'waakye'a lot. I spend many money on this every day
I like soft and sticky waakye
Sweet Adjeley, you do all! Thank you for sharing, will try this ❤️🙌🏾
Beatrice B 😘💕✌🏽
Yum Yum!!! Could not finish watching your video you make me so hungry! The plate with the street food looks so so so delicious. Thank you 🤗
Carole St. louis 🙏🏽🥰Thank You
@@SweetAdjeley I don't think I should say you are welcome until I get a 💕 plate from you!
Carole St. louis 😂😁🤣lol
You’re killing me softly with ur Amazing Food Woman!!!🙏🤗😘
charlotte jeffery and I love you soo much for the love and support😘💕
Waohhhhh, dumbfounded!!! My mouth is dripping from salivating
Kudos* waatse my all time favourite..thanks for sharing..Ga bi kpakpa onaa the di3ntse
James Mensah 🥰❤️
Yummy I’m coming over Save me some🥰✌🏽😍🇬🇭🇺🇸🇬🇭
Maame Serwaah it’s waiting for you 😉
Rosemond
I love to watch yr cooking so much I think you’re d best
Why am I watching this at 12 midnight while I am already hungry?
Adorable Afia bad idea lol
@@JasmineAmaa it was, sis
Adorable Afia 😁🤣lol
Thank you for this video. My co worker introduced me to Waakye Rice. So I wanted to make my own. However I did not cook my black eye peas long enough. So I added more water and then my rice became mushy. I will be more careful next time. I want to make everything you have on that plate. It look so good. But one thing at a time. What are the best spices would you recommend to adding if I wanted to.? Also I thought about cooking the rice in the Waakye water with seasoning and added the peas later when they are done. I would love your feedback. Thank you for sharing.
First to watch and comment can I get love cus am trying this today 😩❤️👍🏻🙏🙏
Ask Prela Prela 😘💕❤️✌🏽
yummy..will definitely try it and send you pics..mmm
Maame Prah I cant wait😘💕
I'm from Kerala, India. I like Waache😋🤤
So colourful and appetizing😋
Sweet 👍 I haven't taste ur food but very presentable,I l like the finishing
Ange6 Alexandra aww🙏🏽Thank You 🥰✌🏽❤️
Awww sweet, en33l33 leebi, shwane alooo gb3k3 jala?
Ofain3 first to serve, yummy ✌🏽
Naomi Adams 😂🤣😘💕
Is it per boiled rice that U add?
I'm a Nigerian student tasted a friends waakye today I love it so now I want 😂😂❤️
Sweet adjely, this meal looks super delicious. Looking forward to eat it😁.
I’m first ooooo. Waakye all the way
Afua Boamah 😘😘😘💕✌🏽
bro hmmmmm i out of words the day i will drop back in ghana hmmm only god knows how many bowls i will eat
I want to be like you when I grow uppppp😫😫😫😫😫
Watched your video and prepared waakye today. It turned out great. Thank you so much.
Ga!🤩🤩i’m already in love 🙌🏾🙌🏾
georgeeanne 😘✌🏽❤️
Pls is waakye, the coloured rice and beans? I watched a video on 'Chi and family' channel where the couple were goshing about how good the food is. So I'm here to learn. Is the coloured beans and rice the wakaaye?(was thinking it is the stew). Does it go with any stew of choice? What's the black stew pls? I recently prepared the south African very delicious Chakalaka and can't wait to try wakaaye.
I Will be waiting for that recipe about the oil I don’t like too much oil in my stew
Helena A 👍🏽
Sis. It at it again, making me hungry 😋. Now I know what my family is eating this weekend. You the best ✌🏾✌🏾✌🏾✌🏾🥰🥰🥰🥰. Keep it up 👍🏾 God bless you.
nadia laryea 🙏🏽🥰Thank You
Thank you Sweet Adjeley!❤
Aww sweet thank you for sharing God bless you 💞💞💞
Mbofra Mbofra 🙏🏽🥰
Thank you so so much for showing how to make the rice to get the colour. Please were to get the millet what ever?. Thanks
Nancy Asare you can find it in most African Markets🥰
Yezzz.. Authentic 4 real
Pretty Naadu 😘💕
Omg Sweet! My favorite food.. looks so good, I need to come visit you and enjoy this 😊
claurelle26 for sure😘💕✌🏽
Ready to make my first waakye in Germany 🥳🥳🥳
Chai as a child when my mom bought me waakye without Talia (spaghetti) i wont eat it oo, i will throw tantrums eii hmm. Now me too my kids will be like mom u are gonna make the spaghetti and gari ehh...haahahahaha.. Sweet, i shall cook this tomorrow..great idea for the weekend. I also reuse my Waakye leaves..
autgem 😂😘💕✌🏽
OMG I remember when some ghanians residing in Nigeria agege pen cenima ifako use to sell wakele every evening,with a long quene of people waiting to buy, some day I decided to buy to have a taste ,wow it so delicious that u can never get tired of eating it every day with pasta .these is one Ghana food I loved so much and I would love to prepare it but the challenge is getting the millet leaf here in diaspora 😂 , oops
Kerivvi Irho awww🥰you can find it in most African Markets😊
Is it compulsory to add baking soda to the waakye leaves when boiling
Thanks for uploading, great recipe I can’t wait to try 🥰 Can I also use these measurements for Basmati rice?
You killed it again sweet ✌🏼✌🏼✌🏼😀
irene quashie 😘✌🏽❤️
Very yummy food, thanks so much for sharing stay blessed dear.
Charity Cooper 🙏🏽🥰
Eeeee sweet Adjeley ooooooo my goodness what is this like i don't know what to say hmmmmm I'm coming for my own 😀😀😀👌👌💯💯💯
Abukari Wahabiatu it’s waiting for you 😁
My goodness I miss u papa....wao I liked it before watching as usual lol,am definitely gonna do this over the weekend God willing..😋,looks yummy
Diamond Stone awww🤗🥰😘💕
Please please do a video of your pots and where you got them from please! Especially the pots you used in this video!
I loveeeeeee you uuuuuu
The foods dey bee
I'm now a perfect chef
I love your recipe sweet Adjeley
Woww was expecting this video.yummy yummy