Peaceful Cuisine I tried this with dry strawberry, it worked. And a little bit of lemon juice also worked. I think this recipe actually is the same theory as mayonnaise. Coconut milk which is very oily, and soya milk used to be a kind of vegan emulsifier. So I think every sour dry fruit will work, perhaps. Thank you for sharing! It's great idea :)
This is still one of my favorite recipes to make from your channel. I am bringig it as a desert to a friend today, layered with fresh blueberries. Thank you for your inspiring and beautiful work! :)
This is a find! I cant eat dairy yogurt since it upset my stomach. But I can eat/drink dairy in other foods. Quick and easy, absolutely will try the recipe, thank you.
So simply to make and its yummy!! I love the chewy mango flakes on the creamy yogurt. Thank you so much for all your recipe and other sharing ( making Kohiki plate is cool toooo!!) Please do Vegan cheese recipe next time ^ ^
I guess could be the coconut milk problem? The canned coconut milk I usually bought is quite liquid (just like the soy milk in the video), and the coconut milk used in this video looks so much thicker and not too liquid.
This is delicious! I had it for the first time today, and will make some more and more. :) I am already thinking about, how I can use it in desserts or in a cake.
Hey Ryoya! Today I actually went shopping just to buy dried mango to try out the recipe :D And actually I have to say that the "yoghurt" turned out to be super liquid... What do you think what the problem was?..
No way, really? It might be the coconut milk. Ryoga-san likely uses the full fast version. Where I live only the imported ones are full fat, all the US brands I know are at least 50% less fat. I'll try tomorrow and update you on it!
9snaker No idea... I tried it with both fat and skimmed coconut milks and the result was the same - sort of like a drink texture, far away from gooey yoghurt
It'll work with any milk, the coconut milk makes it really thick though. He has another yogurt recipe that isn't instant but I think would make thicker yogurt if you used another milk
ryoka, is it okay to refrest natural yeast[like in your video] w/o the lid? i did it & got it of the alcohol or smell from the yeast& it grew in size as well.
Yummy!And we could always to make it with different flavours:Mango,Peach,Passion Fruit, "Albaricoque". (Sorry i dont remember the name of this last fruit in English,but it was Spanish name).😉
Hi first of all,I love all the video you share in you tube! Thank You very much for sharing. For this recipe, can I use fresh mango and coconut milk? I can have it fresh in Malaysia.
This looks great, but you cannot call it yogurt, since it has not been fermented. You can buy yogurt culture online or from health stores, add some to this, and leave it in a warm place for 8 hours. Then it will be actual yogurt.
+Galene Zhang I think the heavy water content in the fresh fruit might affect the consistency since he didn't use the traditional method by using yogurt cultures.
good one, dear magician, would love if things can be made with fresh food, instead of crap with long expiry, however all the best and thanks for promoting vegan life style in japan n world, metta
Dear Ryoya San! Thanks for this real simple, quick fake courd & a so tasty idea of Yours! Wondering since long, that You still use cans, as they are so much difficult to recycle & give so much waste of good resources. Most of the can packed foods are availlable in tetra pack to. We can train the company's to offer food without using cans by avoiding them & use the paper based containers like You do with Your almond milk etc. Hope You take it as feedback. Your behaving, watched by so many will change many habits. See You on Your always mind or tounge blowing show Younger Brother! Aum shri sai ram! tanja. 🌍🗺🌏
+Annie Udobang I think the heavy water content in the fresh fruit might affect the consistency since he didn't use the traditional method by using yogurt cultures.
I found your tofu yogurt recipe using probiotic in your old blog, I left a comment there, and I am leaving the same comment here :) Sorry for any confusion this may have caused ^ ^; ======================================================================== こんにちは＾＾ I am not a Japanese and know very little Japanese (words), hope that you won't mind me leaving comment in English >.< I first know you through your RUclips channel "Peaceful Cuisine", and very impressed by your making of all the stuff. I wasn't aware you have a blog until today I am searching for tofu whipped cream, and I found your blog! 0w0 As for this tofu yogurt, I was wondering, can I use other product such as the healthy diet smoothie drink powder? Those products contain enzyme in the powder, will the enzyme works as probiotic? Your ideas and thoughts are very motivation, and wish your cook book publishing has a great success! (I saw your cook book notification in Instagram 0.
![BLACK BAG - Official Trailer [HD] - Only in Theaters March 14](http://i.ytimg.com/vi/Du0Xp8WX_7I/mqdefault.jpg)
Recipes discovered by accident are the best :) This is so easy to make! I definitely have to try it soon.
crazedanisa
I think dried pineapple, apricot and banana would work. but I haven't tried them yet so I'm not sure right now.
Peaceful Cuisine I tried this with dry strawberry, it worked. And a little bit of lemon juice also worked. I think this recipe actually is the same theory as mayonnaise. Coconut milk which is very oily, and soya milk used to be a kind of vegan emulsifier. So I think every sour dry fruit will work, perhaps. Thank you for sharing! It's great idea :)
does this mean there are no probiotics in it? I will try this out anyways.
thank you for the great recipes... the best vegan recipes in RUclips !!!!
my pleasure☆
I've tried every recipe you've done ,you're amazing
I'm a Moroccan girl ♡
I made it with dried apples today and it was amaaazing!! THANK YOU SOO MUCH
Ella Ban oh really? Thanks for your information! I'll try that way:)
Thank you so much for this recipe! It looks really yummy ;) gonna try it tonight ^^
You've got so many bottles of coconut milk
Those are cans not bottles .
Amanda Gabriel i think he loves coconut milk because almost of
his videos also have coconut milk in it
Tried it and I went to heaven. SOGOOD
I hope my future husband can cook like this!
And......looks like him 👀
😅
不思議なプルプルですね、
いま豆乳ヨーグルトを育てているので、今度はココナッツミルクを入れてみたいです(ココナッツミルクのストックがすごい)
２缶くらいほしくなりますよねw
This is still one of my favorite recipes to make from your channel. I am bringig it as a desert to a friend today, layered with fresh blueberries. Thank you for your inspiring and beautiful work! :)
Hmm..combination of soy milk and coconut milk? Sounds interesting! 私、今度ぜひ作ってみます！紹介してくれてありがとうございました。
ぜひぜひ作ってみてください♪
wow!! mango flavored yogurt!!! have to try this out! thanks in advance Ryoya!
This is a find! I cant eat dairy yogurt since it upset my stomach. But I can eat/drink dairy in other foods. Quick and easy, absolutely will try the recipe, thank you.
Chapeau!
This "Yoghurt" is soooo simple and soooo delicious...i can´t belive it, WOW!
Thank You!!!!!
You're welcome;)
豆乳とココナッツミルクで、あんなにぷるっとなるんですね！！びっくり！
何故か分からないけど、ぷるぷるです。笑
美味しいですよ♪
Really simple recipe
Thank you so much for sharing, I used dried pineapple and it was so good.
So simply to make and its yummy!! I love the chewy mango flakes on the creamy yogurt.
Thank you so much for all your recipe and other sharing ( making Kohiki plate is cool toooo!!)
Please do Vegan cheese recipe next time ^ ^
Suyi Site Vegan cheese... I'll keep it in mind;)
You should put the ingredients in the description that would be great
I think I can also use almond milk instead of soy milk, I am right?
I have tried the recipe but the yogurt was too liquid. Would you please tell me what could be the reason ?
I guess could be the coconut milk problem? The canned coconut milk I usually bought is quite liquid (just like the soy milk in the video), and the coconut milk used in this video looks so much thicker and not too liquid.
definitely trying this! thank you
This is delicious! I had it for the first time today, and will make some more and more. :)
I am already thinking about, how I can use it in desserts or in a cake.
Would it work should I use homemade coconut milk or the texture depends on the other ingredients they add to coconut milk?
lucky me. i have some dried mango at home and dun't know what to do with them, too sour. thank you for this idea.
very nice! i will try this on pay day ;D ps-you can use any dry fruits??
Hey Ryoya! Today I actually went shopping just to buy dried mango to try out the recipe :D And actually I have to say that the "yoghurt" turned out to be super liquid... What do you think what the problem was?..
I think that coconut milk fat percentage might matter as well. Some of them are really liquid. Maybe the firmer part of the milk is more suitable?
I don't know... :(
same here... :( haven't figured it out yet
No way, really? It might be the coconut milk. Ryoga-san likely uses the full fast version. Where I live only the imported ones are full fat, all the US brands I know are at least 50% less fat. I'll try tomorrow and update you on it!
9snaker No idea... I tried it with both fat and skimmed coconut milks and the result was the same - sort of like a drink texture, far away from gooey yoghurt
Thanks so much for taking care of vegetarian
is it possible to replace soy milk to other vegan milk like almond, peanut, etc..? +Peaceful Cuisine
It'll work with any milk, the coconut milk makes it really thick though. He has another yogurt recipe that isn't instant but I think would make thicker yogurt if you used another milk
youre so cute :3
I know, right? He just makes my heart go AAAAAAA
IT LOOKS SO GOOD AND IT'S EASY TO MAKE AHHH
Thank you so much Peaceful Cuisine for sharing your genius breakthrough with us. I tried it - it works! This is life changing;) New subscriber!
I tried twice but couldn't get the yogurt texture. Instead, it's more like smoothie...
Hi,,,just want to ask, i should choose the coconut milk with sugar or without sugar??
***** It's up to you. but dried mango is sweet so I prefer using unsweetened milk.
wow!! amazing! thank you! must try this!!
Fabulous !!! Will be trying that out :)
Thank you☆
ryoka,
is it okay to refrest natural yeast[like in your video] w/o the lid? i did it & got it of the alcohol or smell from the yeast& it grew in size as well.
Could you use almond milk instead of soy milk?
Yummy!And we could always to make it with different flavours:Mango,Peach,Passion Fruit, "Albaricoque". (Sorry i dont remember the name of this last fruit in English,but it was Spanish name).😉
is it possible without fruits? like plain yogurt with just soy milk and coconut milk ( can i use cucunot cream? )?
thanks! :)
wow you and your videos just epic!!! love your channel...
what can i use instead of coconut milk, im allergic to coconut
Can I make this using an ordinary blender? Its thick and creamy, I wonder if its because of the blender that you are using.
Lea Marie Salang I think it works with ordinary blender:)
豆乳じゃなくアーモンドミルクでも可能ですか?
Can I substitute coconut milk with other ingredients?
This is totally my favourite!
Hi first of all,I love all the video you share in you tube! Thank You very much for sharing.
For this recipe, can I use fresh mango and coconut milk? I can have it fresh in Malaysia.
Law KS I think when you use fresh mango, the texture would be more watery. but you can:)
***** Thank you very much! Thank You for all the sharing! I love it! どうもありがとうございました
Did you put the coconut milk in the refrigerator first? If so how long. And is it full fat coconut milk?
+jackass123491 it most likely is.
Marissa Troici Thanks! :)
最近、ヴィーガンとして生きることを意識し始めて、こちらに行き着きました。ところで、投稿主さんは、どこかでヴィーガンレストランを経営されているのでしょうか？それでしたら、お店にもお伺いしてみたいです。
tried with dried pinneaple, it remind me of pina colada, but mild and yogurt-ish.
taste weird at first, then after a few taste, i like it now. lol
amazing! thank you :D i will try vanilla, too
What other fruits can you use?
Could I make it without coconut milk?
What if I use regular mango?
いつも素晴らしいレシピ―紹介してくれて、どうもありがとう！ ヨーグルトでは、豆乳の代わりにアーモンドミルクなどを使ってもオッケ―と思いますか？（残念ながら、豆乳アレルギ―なんです）
こちらこそいつも観てくれてありがとうございます♪
アーモンドミルクでも大丈夫だと思いますよ。ぜひやってみてください(^_^)
Are you sure are 150 grams of soy milk and 100 grams of coconut milk? I think you are talking about milliliters...
u r a genius!!!!
could you show us how to make probiotic yogurt, Ryoya?
Nice video as usual! I tried it out but doesn't taste very good.
super awesome!
This looks great, but you cannot call it yogurt, since it has not been fermented. You can buy yogurt culture online or from health stores, add some to this, and leave it in a warm place for 8 hours. Then it will be actual yogurt.
Coconut cream or milk?
I think it's just cream, or something else, but not yogurt. If there is no probiotics, how can it be yogurt?
This is so great! I'm too lazy to make fermented yogurt but this is easy. I might try with dried strawberries added to the mangoes.
i would prefer (no music)😄
Will fresh mango be ok? Dried mango are more expensive...
+Galene Zhang I think the heavy water content in the fresh fruit might affect the consistency since he didn't use the traditional method by using yogurt cultures.
How much time you used to blend it into yogurt?
***** 10 - 20 sec ;)
does it matter what type of blender you use?
music geek No it doesn't. use any type you have in your kitchen:)
Amazing
is it really yogurt with probiotics ?
Brilliant...! Thank you for sharing. *Amitabh*
good one, dear magician, would love if things can be made with fresh food, instead of crap with long expiry, however all the best and thanks for promoting vegan life style in japan n world, metta
GREETINGS! LOOKS DELICIOUS, BUT HOW CAN YOU CALL IT YOGURT IF IT DOESN'T HAVE ANY YOGURT BACTERIA?
ココナッツミルクのおかげでヨーグルトみたいな食感になるんですか？
Wow
Can I take out the coconut milk?
***** if you make this without coconut milk, it would be just a mango milk.
***** Thank you! But I tried it before you replied and it worked! It became yogurt.
9snaker Actually I just put a little bit of soy milk without measurements and kept adding to make the yogurt thinner. XD
Super!👍🏻
I wish everyone weighed their ingredients. So much easier than cups and ounces
are you a magician?? O___o
hahaha yes I am ;)
Dear Ryoya San!
Thanks for this real simple, quick fake courd & a so tasty idea of Yours!
Wondering since long, that You still use cans, as they are so much difficult to recycle & give so much waste of good resources.
Most of the can packed foods are availlable in tetra pack to. We can train the company's to offer food without using cans by avoiding them & use the paper based containers like You do with Your almond milk etc.
Hope You take it as feedback.
Your behaving, watched by so many will change many habits.
See You on Your always mind or tounge blowing show Younger Brother!
Aum shri sai ram! tanja.
🌍🗺🌏
Lovely
So cute :3
can you use fresh mango
+Annie Udobang I think the heavy water content in the fresh fruit might affect the consistency since he didn't use the traditional method by using yogurt cultures.
oh my gosh! domo arigato 😍
I would call this a pudding, not a yogurt (which has lactobacilli and very good for the gut)
How did this work?
You mean how can this be yogurt-ish? I have no idea. lol
I found your tofu yogurt recipe using probiotic in your old blog, I left a comment there, and I am leaving the same comment here :) Sorry for any confusion this may have caused ^ ^;
========================================================================
こんにちは＾＾
I am not a Japanese and know very little Japanese (words), hope that you won't mind me leaving comment in English >.<
I first know you through your RUclips channel "Peaceful Cuisine", and very impressed by your making of all the stuff. I wasn't aware you have a blog until today I am searching for tofu whipped cream, and I found your blog! 0w0
As for this tofu yogurt, I was wondering, can I use other product such as the healthy diet smoothie drink powder? Those products contain enzyme in the powder, will the enzyme works as probiotic?
Your ideas and thoughts are very motivation, and wish your cook book publishing has a great success! (I saw your cook book notification in Instagram 0.
but.... it really tease like yogurt?
+Pau Nii No, its better tasting! Haha its just the texture that resembles the yogurt not the tase
It didn’t work ;(
2020 🥺👀🇵🇭
I'm allergic to mango
Are you vegan?
Btw he looks like jen from buzzfeed :D
Not yoghurt at all, but just coconut mango shake.
No culture was added, so no fermentation.
like