MURA AT PUMUPUTOK NA CHIFFON CAKE RECIPE!

MURA AT PUMUPUTOK NA CHIFFON CAKE RECIPE!
Baking time and temp: 180°C for 10-12 minutes 150°C for 10 minutes.
Pan used: 7 and 1/2 x 2 and 1/2
Ingredients
3 egg yolks
2 tbsp. Sugar
1/4 tsp. Salt
2 tbsp. Oil
2 tbsp. Milk
1/2 tsp. Vanilla extract
1/2 cup + 2 tbsp. Cake flour
1/2 tsp. Baking powder
3 egg whites
1/4 cup sugar
Room temperature butter

[@lutongtinapay2717]

MURA AT PUMUPUTOK NA CHIFFON CAKE RECIPE!
Baking time and temp: 180°C for 10-12 minutes 150°C for 10 minutes.
Pan used: 7 and 1/2 x 2 and 1/2
Ingredients
3 egg yolks
2 tbsp. Sugar
1/4 tsp. Salt
2 tbsp. Oil
2 tbsp. Milk
1/2 tsp. Vanilla extract
1/2 cup + 2 tbsp. Cake flour
1/2 tsp. Baking powder
3 egg whites
1/4 cup sugar
Room temperature butter

[@MaRicks_29.]

Thanks po❤❤❤

[@rizalitaycong5657]

Pwede po b vegetable oil gamitin

[@cherrycruz5530]

Maam tin.. ang cute nya po.. parang sombrero ng koreano s k drama 😂

[@jojiethaadolfo3284]

D na kailangan ng cream of tartar sa egg whites?

[@EmmaPolGeradila]

Chef panu po kaya temp at time nya sa electric hanabishi mo dati?same po kc tau ng oven dati..

[@salinsatagalogT07]

Ang galeng! Dipo ba masusunog ung ilalim chef?

[@mariaelna6482]

hello Maam Tin ang sarap ng chiffon na yan

[@tiffanycruz554]

Wow favorite to ni mama ko! May bago na naman ako ibbake hahaha

[@jubysercado1812]

Salamat po sa pag share, gagawin ko po yan òne of this day's.

[@delinabajon1708]

Wow...galing galing nyo po ma'am Tin😚🤗🥰

[@pearldeveyra6612]

Grabehhhh ang sarap nya talaga and super lambot❤❤❤❤

[@ilenedwaynevlogs2022]

Wow my new recipe 😋 nmn chef

[@lolangofwvlogs]

Delicious chiffon cake! Well prepared. Thank you host for sharing.

[@Kitchenkimithaas]

Beautiful video

[@merliechannel4184]

Waw love it

[@marieleadeguzman422]

❤

[@zemallido323]

So delicious chiffon cake, thank you so much ms tin, God Bless❤️

[@mariagamas7948]

Chef tin pwede po ba gamitin sa moist cake ang chiffon aid?

[@comonpatricia7684]

Yummy

[@pinayinsklee]

Yummy.

[@leahmortos]

Na try ko na tong recipe niyo mam Tin, ang ganda ng outcome, ginamit ko n din sa ibang flavor,super lambot talaga at di bumabagsak.. thanks for sharing po mam

[@skyangelalcoran5033]

anu pong oiL gamit nyu un katuLad din po ba ng kay mam tin ?

[@lachillerebato8132]

hello po ask ko lang po pano po pag chocolate o mocha po ang gagawin anu po ang tamang measurement po. Thank You sana mapansin

[@nameyt2350]

wow! galing namn nyan chef!magaya po yan! tnx for sharing po!!🙏

[@lendeetimbal8817]

Iwan ko lang kung totoo ba yan ilang beses ki na sinubukan

[@villacasoven7573]

Wow thanks chef🥰🥰

[@jazzel1030]

Pwede din ba all puruse flour gamitin?

[@pearlorienttv9843]

pede din ba yan gawin sa steamer madam

[@manuelbringas2]

Good day 👩‍🍳 chef ask ko lng po if gusto ko ng chocolate mga ilang grms. Po ang cocoa powder Thanks 🙏

[@bebizel6576]

gustong gusto ko matutong magbake chef pero wala akong oven, baka may pinaglumaan ka dyan ipapasko mo na saken 😅😊

[@igmay9353]

😋😋😋

[@evelynsagun1205]

Helooo chef paanp ba magbstored nang chiffon...
Pls namam share...ihave orderd 170pcs

[@MaRicks_29.]

Chef ano pong alternative ng chiffon oil? Wala kasi ako ngaun dito pero gustong gusto ko matry ito...Thanks po

[@lutongtinapay2717]

Pwede po ang palm, coconut or canola oil😊

[@maryanngermino7508]

Ask q lng po pwde po b all purpose flour, sk san po nkbibili ng molder, tnx po s recipe.

[@quinz80]

hello po! San nyo po nabili yong chiffon pan na ginamit nyo? may link po? Thanks in advance! Will make this sa pasko..Thanks host!

[@jenerasibelius7295]

Tnx lutong tinapay

[@donnarivas2475]

Ma'am ialbg min. Po Kaya pag dinoble ko Po Yung recipe?

[@NikkaNikka01]

Hello po lutong tinapay san nyo po nabili ung pan nyo?

[@MarieAnnSempioSolomon-kl7oq]

Ma'am Tin San Po ninyo nabili ung baking box nyo😊

[@elenaenerio4331]

Hello Mam Tin saan nyo po nabili ang paper molder na yan salamat po....

[@EvangelistaMarasigan]

Maam magkno po ang benta nyo sa chiffon na 7×3

[@bryansenen6486]

mam san baking store nyo po nabili yun chiffon box??

[@bryansenen6486]

mam wala kasi ako makitang ganyan chiffon box pwede po ba sa round aluminum foil na nabibili sa lazada?

[@sameenkhalid9334]

Can u tell me cake flour recipe?

[@johnpauldeguzman3199]

Miss Tin price range kapag ibebenta po thanks

[@joycesaralde5427]

Chef , pede po malaman kung san po kau nakabili ng paper molder.. thank u po and godbless 🥰

[@princezroxan]

Same question

[@LennieMayo-i6j]

Helo po mam, hnd m na ba nilagyan ng cream of tar2 ung egg white nio at hnd m na tina.ob yong chiffon pgkatapos maluto yong chiffon

[@LennieMayo-i6j]

Thank you po❤❤❤

[@lutongtinapay2717]

Hindi po ako naglalagay ng cream of tar tar. Basta po maayos yung pag kakagawa ng merengue ay okay lang. Pero pwede din naman po maglagay if gusto😊

[@LennieMayo-i6j]

Okay po mam salamat talaga

[@maihao1342]

Pano pag wlng oven?
Sana pwd stem.

[@jeannahmariesarita4832]

Hi po.. mostly po na bake ninyo cake flour ang gamit.. nasa abroad po kac ako, ano po ba ang alternative ng cake flour? Pwde po ba yun cake mix? Same lng po ba yun? Yun lng po kc ang meron. Sana mapansin nyo ako

[@pilotab849]

Ang sabi po nuon ni Ms. Tin per 1cup of all purpose flour (APF), put 1tbsp of cornstarch, if don’t have cake flour.
God bless…

[@janethariola1230]

Chef Tin papano po pag chocolate na chiffon?

[@lutongtinapay2717]

Gamit ka nalang po ng chocolate emulco para same nalang din ang timpla
shp.ee/d5gi3if

[@janethariola1230]

@@lutongtinapay2717 thank you po.

[@gemmatan9418]

mam tin pd po pahingi ng link kung san nyo po nbili ung paper molder nyo na gamit s chiffon?

[@Marichu-q2d]

❤😍🥰

[@ZenyBingil]

Ano tawag sa paper pan chef?

[@jennyannsuba8962]

Mam tin hinahanap ko po ung pound cake recipe nyo.. di ko na makita..pashare po please

[@malouravenco8669]

Wala Po ako oven pwude Po ba air fryer?

[@reavillareal3339]

Mam how much po ito pag benenta?

[@iliupamarketing5953]

saan po makabibi ng round paper baking pan?

[@shenazminwalla3609]

Instead of eggs what can we use .

[@jeanamarielabiao-buscato8644]

😯😯😯😯😋😋😋😋😋💖💖💖💖

[@SherylBelda]

minsan parang di ikaw yung nag vovoice over.parang d ko feel.mas gusto ko yung mga dati.ewan ko kung mali lang ako..isol kc kita always watching your vid.❤

[@cristobalmendoza8814]

Ano kaya problema sa pggawa q ng meringue? Dq naachieve ung tulad po sa ginawa nyu po, malabnaw sya ,cguro dhil sa asukal na mejo malalaki khit puti po xa

[@pilotab849]

Sa meringue daw po mas mainam ang fine sugar (as much as possible) incorporate sugar in a batch (& drop a pinch of cream of tartar) It will take time but it will be good.
God bless & be always safe….

[@SimpleLIFE91]

For 8x3 chiffon pan po pwede pa comment ang ingredients yun kasi nabili ko na pan... Thank you so much po.

[@pearldeveyra6612]

Though d lang sya nagcrack

[@ajaromasymezclas]

Ako mali ko ung ping gmitan kong lalagyn na may flour tas may konting dust flour. Tas dun ako ggwa ng merange ayun ayaw mg form.