I am definitely making this , i already have the same box cake mix in my cupboard and all the ingredients except for the buttermilk , It looks delicious! German Chocolte cake is my very favorite cake .
Thank you Dyvonne! My husband requested a German choc cake for his birthday and I made yours- Lord have mercy it is amazing!! We shared it with several people and they all loved it. He said yes it was delicious but I need some more practice so I’d better make another one!! 😂😂😂😂
Ii thank you so much Dyvonne for teaching me how to make this Germ chocolate cake this box cake is so good my friend use to make this cake and i never learn how to make this cake until now i thank you somuch for sharing this with me.God bless you and you family thank you.❤❤❤❤❤❤❤❤❤❤❤❤😂😂🎉🎉🎉❤❤❤❤❤❤
I’m glad you repeat very clearly the steps you are taking…it’s easier for me to understand as I am not a cook. I can’t wait to try this! And I am relieved you are using box mix but making the frosting from scratch! Thank you !
OMG! German Chocolate cake is myy favrit cake. Every year i beg for just a piece,if someone makes one...bunk THAT!! I decided to learn to make my own ICING to frost my box mix cake🥴 THANKS FOR MAKING ME FEEL LIKE I CAN DO IT❤
WOW!!! THANK-YOU, SO MUCH FOR TAKING THE TIME TO EXPLAIN IN DETAILS HOW TO MADE THAT DELICIOUS CAKE!! YOUR VOICE TONE WAS SO CALMING❤ THANK-YOU AGAIN,!!!;
Thank You So Much For Your Amazing German Chocolate Cake Recipe I Made Your Recipe Over The Weekend For My Son In Laws BDay He Loved It So Did Everyone Else No One Noticed But Me but nxt time I will use Shredded Coconut instead of Flacked. Frm The way you toasted your Pecans to using A Wooden Spoon i Luv using A Wooden Spoon Again Ty It Was A HIT I ALSO MADE A HOMEMADE CHERY CHEESECAKE Another Hit😂
I’m so happy you and your family enjoyed the cake, plus your cherry cheesecake, what a great way to celebrate a birthday. 💜. P.S. Aren't wooden spoons just the best!😉 I love using them.
Thank you so much. Yes the recipe stays the same, just baking time is adjusted. Bake for 11-15 minutes or until tester comes out clean. Peek at them at about 9 minutes to see how they are doing. Hope that information helps. Enjoy!!🙂
Hello ma'am I enjoy your videos!! Would it hurt to refrigerate the frosting a while then put it on? And would it be best to refrigerate overnight or just leave at room temp after putting it on the cake? Thanks for a response!
Hi! You can definitely refrigerate the frosting before icing the cake. It's best to refrigerate any leftover cake overnight. Especially during these warm summer months. Hope that information helps. Thank you so much for watching. I'm glad you enjoy my channel 😊.
Hi, The recipe is for 15.25 oz box or either a 13.25 oz Box. There's no 13.35 oz boxes of cake mix that I know of. Also, in the description box under the title is a list of ingredients for your reference. Hope this helps. Happy Baking!
Thanks so much for this. I want to make a German Chocolate cake For Thanksgiving but haven't decided if I'll try from scratch or box. Which one is best in your opinion? I've never made it from scratch before.
I enjoy both, however I love baking from scratch and wanted a box cake mix that would give me that same taste and texture like a scratch recipe would. If you haven't baked from scratch before this recipe is the perfect balance between giving that from scratch taste using a box cake mix as the base. Plus the homemade frosting takes the cake to the next level. Hope this information helps 😊. Happy Thanksgiving. 🦃
Hi! I am working on the frosting now and noticed the video says 1 1/2 cups coconut but the list of ingredients has 2 1/2 cups. Which amount should I use?
I am definitely making this , i already have the same box cake mix in my cupboard and all the ingredients except for the buttermilk , It looks delicious! German Chocolte cake is my very favorite cake .
Hope you enjoy the recipe! We love German Chocolate Cake too. It always hits just right 🙂.
Wow. Devine
Thank you Dyvonne! My husband requested a German choc cake for his birthday and I made yours- Lord have mercy it is amazing!! We shared it with several people and they all loved it. He said yes it was delicious but I need some more practice so I’d better make another one!! 😂😂😂😂
Wonderful! I'm so glad the cake was a hit 🥰.
This is favorite southern cake, thanks for sharing your technique and recipe!!
I enjoyed your baking skills you took your time
This looks like such a wonderful dessert! I've never tried German Chocolate Cake but this is definitely my call to try it! Great work!
Thank you!
Loved watching you prepare the cake , one of my favorite cakes !
Yummy! This is will definitely be on my list to make next!!
Ii thank you so much Dyvonne for teaching me how to make this Germ chocolate cake this box cake is so good my friend use to make this cake and i never learn how to make this cake until now i thank you somuch for sharing this with me.God bless you and you family thank you.❤❤❤❤❤❤❤❤❤❤❤❤😂😂🎉🎉🎉❤❤❤❤❤❤
You're welcome, I hope you enjoy the cake! 😊
I’m glad you repeat very clearly the steps you are taking…it’s easier for me to understand as I am not a cook. I can’t wait to try this! And I am relieved you are using box mix but making the frosting from scratch! Thank you !
You are so welcome. Hope you enjoy 🙂.
OMG! German Chocolate cake is myy favrit cake. Every year i beg for just a piece,if someone makes one...bunk THAT!! I decided to learn to make my own ICING to frost my box mix cake🥴 THANKS FOR MAKING ME FEEL LIKE I CAN DO IT❤
I’m so glad you’re going to give it a try! 😊 You got this 💯!
WOW!!! THANK-YOU, SO MUCH FOR TAKING THE TIME TO EXPLAIN IN DETAILS HOW TO MADE THAT DELICIOUS CAKE!!
YOUR VOICE TONE WAS SO CALMING❤ THANK-YOU AGAIN,!!!;
My pleasure! Thank you for watching🙂.
Wow, the cake looks so beautiful. I bet it's yummy. I have to make one ❤
Thank you!
The water bottle trick works wonders when removing the yolk from the egg whites.
Yeeesss!! That looks beautiful Dyvonne, love this Cake!!!
Thank you Sis! 😊
I found your frosting video just in time, thank you 💕
That's what I'm talking about. Delicious
Thank you so much for watching!
Thank You So Much For Your Amazing German Chocolate Cake Recipe I Made Your Recipe Over The Weekend For My Son In Laws BDay He Loved It So Did Everyone Else No One Noticed But Me but nxt time I will use
Shredded Coconut instead of Flacked. Frm The way you toasted your Pecans to using A Wooden Spoon i Luv using A Wooden Spoon Again Ty It Was A HIT I ALSO MADE A HOMEMADE CHERY CHEESECAKE Another Hit😂
I’m so happy you and your family enjoyed the cake, plus your cherry cheesecake, what a great way to celebrate a birthday.
💜.
P.S. Aren't wooden spoons just the best!😉 I love using them.
Looks wonderful! You do a awesome job explaining the steps thoroughly! Does the batter need to be adjusted for cupcakes?
Thank you so much. Yes the recipe stays the same, just baking time is adjusted. Bake for 11-15 minutes or until tester comes out clean. Peek at them at about 9 minutes to see how they are doing. Hope that information helps. Enjoy!!🙂
@@dyvonnescookingforthefamil9498 Thank you so much! You’re the best ☺️
This cake looks so decadent, yummy 14:02
Thank you so much for watching😊.
Great video! Easy to follow. Did you use sweetened coconut or unsweetened coconut for this recipe?
Hi, Thank you. I used sweetend coconut. 🙂
Hello ma'am I enjoy your videos!! Would it hurt to refrigerate the frosting a while then put it on? And would it be best to refrigerate overnight or just leave at room temp after putting it on the cake? Thanks for a response!
Hi!
You can definitely refrigerate the frosting before icing the cake. It's best to refrigerate any leftover cake overnight. Especially during these warm summer months. Hope that information helps. Thank you so much for watching. I'm glad you enjoy my channel 😊.
As were watching you should send us some samples, ha ha ha
I am not able to find the version for 13.35oz. please help!!!
Hi,
The recipe is for 15.25 oz box or either a 13.25 oz Box. There's no 13.35 oz boxes of cake mix that I know of. Also, in the description box under the title is a list of ingredients for your reference. Hope this helps. Happy Baking!
Thanks so much for this. I want to make a German Chocolate cake For Thanksgiving but haven't decided if I'll try from scratch or box. Which one is best in your opinion? I've never made it from scratch before.
I enjoy both, however
I love baking from scratch and wanted a box cake mix that would give me that same taste and texture like a scratch recipe would. If you haven't baked from scratch before this recipe is the perfect balance between giving that from scratch taste using a box cake mix as the base. Plus the homemade frosting takes the cake to the next level. Hope this information helps 😊. Happy Thanksgiving. 🦃
@@dyvonnescookingforthefamil9498 Thank you. My family loved it. That icing is the bomb.
oh I found it thank you
You're welcome.
Hi! I am working on the frosting now and noticed the video says 1 1/2 cups coconut but the list of ingredients has 2 1/2 cups. Which amount should I use?
Hi!
It's 2 & 1/2 C. 🙂 Hope you enjoy the cake! Sorry for any confusion 😉.
where is the 13.4 recipe for cake mix you said you would put in description?
Hi,
It's next to the information for how much water, in the parenthesis. That is the only adjustment needed. Hope that information helps.
you don't have vanilla ingredients in CAKE receipt but it is in the video
Thank you. It's 1t. Vanilla Extract to the cake.
Where'd you find the recipe?