【Back to Basic】Apple Cinnamon Rolls 蘋果肉桂卷 | Two Bites Kitchen

[@twobiteskitchen]

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[@bondingTtv]

Two Bite

[@twobiteskitchen]

The weather in Korea is cool these day. Feel so autumn.
Apple Cinnamon Roll is exactly the food for this weather
The cinnamon flavour all around the house when baking this breads.
Smell so good and warm. I love cinnamon a lot.
Do you love it too?

[@twobiteskitchen]

最近韓國天氣涼涼的, 秋意漸濃
蘋果肉桂卷感覺就超適合這個時候吃的
一烤就整個屋子都是肉桂的香味
香香又暖暖的, 我個人超愛肉桂的香味
你又會喜歡嗎?

[@daphnerodriguez9980]

THANKS, DAPHNE COTTON ALWAYS 💜, AWESOME

[@bluebird299]

可以用電飯鍋做嗎? 能用植物油代替牛油嗎?

[@chelseaokf]

first time made, successful!

[@karenyau4869]

咁夜出片😂本身諗住瞓，而家睇埋先啦😉好驚一陣返學遲到😂😂😂

[@twobiteskitchen]

睇完好訓啦😏😏😏

[@Thetastyadobo]

Amazing bak8ng skills💖

[@ab7084]

請問若沒有高筋麵粉使用中筋麵粉可以嗎?謝謝

[@twobiteskitchen]

麵包是用高筋~

[@小伟又来乱]

没有无盐牛油可以？

[@twobiteskitchen]

可以呀

[@jysee4645]

太想吃了

[@twobiteskitchen]

好吃!!

[@johndliu1]

Looks very nice, but too much sugar.

[@小伟又来乱]

一定要用无盐黄油吗？

[@twobiteskitchen]

對呀

[@sohlingyun-736]

不放苹果可以吗

[@twobiteskitchen]

同學這是蘋果肉桂卷😂

[@_mooo8]

看到笑了😂

[@chunyinko9630]

你說過韓國買水果很貴，還這麼“氹本”買蘋果製作，教我們
👏👏👏

[@twobiteskitchen]

哈哈 不會啦 我也想吃xd

[@gracelee1359]

總算有個用手揉麵糰的了

[@foreverwing12345]

請問，金平糖難唔難整？

[@twobiteskitchen]

難呀, 糖果都會比較難

[@foreverwing12345]

@@twobiteskitchen oic

[@ahhoemrahhoe4317]

啊跑跑来饿次哦你你啊吗哦你人哦来来👍😘

[@janetkei3104]

！

[@foreverwing12345]

其實我一直都想整，但家中沒有人食，得自己愛食蘋果的甜品。。。

[@twobiteskitchen]

我也是, 可以放冰箱保存 , 吃的時候再烤熱就可以啦

[@janelin3684]

頭尾捨棄好浪費喔!