LOADED BUTTERNUT SQUASH | BAKED BUTTERNUT SQUASH | The cooking nurse
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- Опубликовано: 2 окт 2024
- Butternut squash the most delicious and very nutritious vegetable that you can make in 1000 ways. here is one of the ways on how you can have your roasted butternut squash. remember to subscribe to my channel a lot in store this you and i hope you like it here.
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Made this tonight, replaced the meats with diced mushrooms and the carrot with chopped broccoli florets. Delicious!! Going into my regular rotation
Wow that’s amazing, I love when you guys twist something and enjoy it more ♥️♥️♥️🕺
having the recipe available would be so mush more helpful. I don't want to take notes!!
Ok
I have 3 emall squash to n the refrigerator...I am definitely going to try this. It looks delicious
It's so good!
Rinse the seeds, soak in cool water for a few hours, drain and bake in 375 degree oven for 15-20 minutes. You can sprinkle with salt, or old bay seasoning powder while its wet when you first put on tray before baking. Yummy
Oh yeah, I’ll do, we usually fry them then pan roast on the stove
😻
I dry the serds and replant them. So nice having veggies from your own garden.@@borninvincible
Or throw them out your apartment window and watch them become green and beautiful
Made this tonight. Delicious! 😋 I used mushrooms 🍄 instead of ground beef and minced garlic with yellow and red peppers 🫑 because I already had some chopped. I cooked butternut squash just how you said! Thank you living healthy 2022!😊
Awww you're welcome, thanks for thus feedback.
Oh that sounds good too! I'll have to try that. :)
Mushrooms are a great idea!
Did you have to sauté the mushrooms first or just add them to the mix?
Oh my goodness, that looks delicious, minus the meat.
If it wasn't 5 in the morning, I'd be making that right now.
Going to try that for lunch though, thankyou for sharing
You are
Nice recipe:) I change it up as I have access to lovely apple sausage and take it out of casing and fry up for this recipe. I also like smoked gouda for cheese in this recipe and sprinkle a bit of cinnamon into it before baking:) YUMMY/DELISH!!! I edit to say that I respond to a comment that I have also used up small amount of bbq pulled pork and a rinsed/drained can of black beans instead of the carrot & no cinnamon in this one. So many different ways to do this and so, so good.
Yes there’s never one way of doing something, glad you know what you like and always down to give it a try ❤️
This looks so yummy I'm going to try this very soon
Please do!
I love 💕 your accent .
Iam going to make this soon
This recipe is giving me more ideas like using rice instead of mince.
Yesss , thank you 😍
@@TheCookingNurse
Nurses are hard working people
Cooking is not as hard as nursing I think.
That looks so delicious I'm gonna try this thanks for sharing 👍
Hope you enjoy
This looks amazing gone try it first time cooking butternut 😊
Hope you enjoy
Looks delicious! New subscriber here & I'm definitely making this tonight with ground turkey. Thank you.
Wow, welcome 🙏 and thank you
Enjoy, if you’re on instagram tag me in your results @thecookingnurs3
I wanna make this tonight...thanks for sharing your recipe
You’re welcome, have fun
To much work for me.We like it roasted with cut up sweet potatoes.
Wow 🤩
This looks yummy but doesn't the 280 Celsius sound too high in Fahrenheit?
I said 280😳😳😳,
Celsius. And that needs to be converted to Fahrenheit, which was over 500 degrees. That seemed high to me.
Great job👍🏾 It looks so delicious 😋 I’m definitely gonna give it a try thanks 🙏🏾 for sharing ❤❤❤
Hope you enjoy, ❤️
Hi all, just getting into squash and loving it. What kind of cheese did you use? again, for squash experts its probably an elementary question but I am a Mexican food lover and steak and potatoes. Dr. said party is over so learning how to eat more healthful. Thank you for the recipe.
Aww, i used mozzarella bse it has low.sodium, and welcome, i hope you're able to mskegreat healthy meals without too much stress. Squash is really versatile and you can make lots of things with it.
@@TheCookingNurse i have had a great experience with changing things up. Love spaghetti squash better than noodles. So many different things to do.
That looks delicious im going to try it this way and with chicken. Thank you so much.
You are so welcome
Its called a pumpkin sister 🤣🤣🤣🤣🤣🤣.......ayiiiii.....😭😭😭 when are you inviting me....
🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣brwazzzza calm down. Now thank me for teaching you a new thing now
Haahaahaa....ojja kutyaaa
Just made this, I have to say that I was pleasantly surprised 👍🏻, I didn’t have carrots so I used peppers 🫑. Very good 😊! Btw I microwaved mine, it took about 12 minutes for half squash, then I finished it in the oven following your directions. Thx!
Wow, you’re welcome ❤️❤️
Hi, where do I get the receipt with the amounts of ingredients? Thank you 😊 I can’t wait to make it, it looks delicious and I have so much butternut squash in my garden
I made it and wow 😯 I can’t wait to make it again. Delicious 🤤
You should open a RESTAURANT
SO YUMMY 😋 😋
Goals, thanks
You said in the video max temp, but in the comments 180 C, my squash were almost burned, because I made 250C then I read comments and immediately lower it.
Sorry,
Great Recipe! Loved it!
Thank you 😍
this looks so good! I'm going to make this tonight too!
Yesss
I would add peas or something green instead of the carrots. It add a bit of color and carrots are already orange with beta-keratin. Can't wait to try this. Thanks!
Recently I was in a Farm and Home store across the IN/MI line north of South Bend. When I checked out with a variety tools, clothes and 22LR ammo I had to present my DL.
There was a device next to the register that she put my DL in and in less than a second MI had a copy of my IN DL. The clerk was very sweet and she apologized. She said MI requires her to run the State ID for ammo, firearms, archery and other "dangerous" merchandise.
I paid with 3 $100 bills and she had another device that verified the bills were not counterfeit. On the bottom of my receipt there was a note, "Transaction completed with large denomination bills" and the next line down had my DL #.
A gun store in Mishawaka runs a DL check for ammo take sure the customer is not a felon.
NOT HAPPY!!
What? 😮
And the butternut?
I am definitely going to try this out looks fantastic
Thank you, you should
I will make this for dinner!
Wow, this looks fantastic. I'm going to make it today!!
Aw thank you, enjoy
It looks nice...thanks for sharing🥰
You’re welcome
Thank u it look delicious and the way u show it so easy...are u from SA
Yes, thank you, love you too
Looks very tasty 😋
It was! Thank you
Ekyo n'ekyozi... ati butter
🤣🤣🤣🤣🤣🤣🤣
It’s butternut squash... it’s in pumpkins family
Here again in 2021... But am hungry already
🤣🤣🤣🤣bikunyumile
I am going to try this recipe tonight. I bought a butternut squash at Walmart because it was really cheap and this was the first recipe that popped up. I'll give an update after cooking it. Also, I never had butternut squash before so I am excited to try it!
Wow, cant wait, how was it
@@TheCookingNurse Sorry, I forgot to give an update! It was really good. My boyfriend even liked it and he's picky! I will definitely reuse this again❤️
@@Mikayla_Games24 wow, proud of you
That's awesome. I bought one too and am gonna try for the first time too.
Had never heard of this, I love learning new things 💃🏽💯
I think alot of people dint actually know betterbut squash.
Btw if your oven works in Fahrenheit then you should put it on 356
Aw thank you 🙏
Excellent
Thank you so much 😀
Looks delicious!
Thank you
It looks yummy yummy 😋 pizza like 👍🏾
Yes
That is an awesome recipe.
Thank you
Slowly by slowly yo yet to start earning 😂💎✊🏾🤙🏿
Amen
Yummy made this for my fussy kids 😋 went dwn well
Wow makes me happy 😍😍
Yum yum. Is the temp 280 f for 55 minutes?
180 ⁰c for atkeast 45mins keep checking it,
no cheese
I love this
Thank you 😊
is the outer shell of the cooked squash edible?
Yes
I would say bo, the "outer shell" is actually the skin, and like all other squashes, the skins are not edible really, they are just the protective layer for the fleshy edible parts inside.
I used to bake butternut squash alot and I ate most of the skin. Mostly it’s pretty thin with a few hard spots that you won’t want to eat. I definitely need to try this recipe it looks awesome.
What temp should i bake the squash?
I limit to 180⁰c not more than 200 ⁰c
So yummy
I added rice.... It was very nice
Wow I’ll also try it
That’s looks delicious ❤️
Thank you 🙏
I have done this with Zucchini
Yaaayyyy how did it turn out
@@TheCookingNurse so good. My husband loved it.
love it my african sister
❤❤
I would call it a calabash😂🤣
🤣🤣🤣🤣🤣🙌
Plant the seeds
Okay 👌
Thank you
Excellent
Thank you so much 😀
😂 nice.
❤️
I'ma try that when I get home
Good
i tell you this the squash tasted amazing i did burnt myself twice but im amazed how tasty it was
This made my mouth watering 😋 🤤
😋
Yummy ❤️❤️
Thank you 🙏