Cosy Cooking with Mary Berry - Mary Berry's Foolproof Cooking - S01 EP02 - Cooking Show

Join Mary Berry as she shares her foolproof secrets for comforting home cooking in this episode. From warming soups and indulgent pate to hearty casseroles and sweet desserts, Mary demonstrates how to create delicious dishes that will lift your spirits and please your palate. Learn her tips and tricks for perfecting each recipe, from preparing butternut squash to making creamy custard. Get ready to indulge in a feast of comforting flavours with Mary Berry!
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Mary Berry's Foolproof Cooking is your go-to guide for delicious recipes and expert culinary tips. Join Mary as she shares her favourite recipes and culinary secrets, catering to cooks of all levels. From family meals to entertaining friends, Mary's recipes are guaranteed to impress. Gain insight into Mary's life, family, and friends as she reminisces while cooking. Plus, Mary takes you on culinary adventures, visiting suppliers and producers and offering helpful advice for any cooking situation. Whether you're planning a dinner party or need a quick weeknight meal, Mary has you covered with foolproof recipes that never disappoint.
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Welcome to Banijay Food, your ultimate culinary hub for mouthwatering cooking shows that serve up a feast for your senses. 🍲 🌮
Indulge in the world of gastronomy with full episodes and series featuring renowned chefs and irresistible dishes. From the delightful Mary Berry Everyday to the eccentric World's Weirdest Restaurants and the intense culinary battles of My Kitchen Rules, Banijay Food is your passport to a flavourful journey!
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[@jayfielding1333]

Paul is such a lucky man. What pure joy Mary is.

[@user-ne4ov4nl5r]

Oh I just LOVE Mary Berry❤such a beautiful lady who makes cooking look so effortless and watching and listening to her puts me in such a happy place. I love you Mary. ❤❤❤🇦🇺xxx

[@Zimzimhk]

Love her and her recipes. Bought a few of her books too. But I have to say, that polythene bag was so unnecessary.

[@debbiestott3651]

Mary is timeless and so are her recipes

[@Smilealot62]

Just a suggestion. A tortilla which is the size of the dish could be better. Brilliant dish Mary 💛✨

[@gayaniindiradayarathna9103]

I love your smile ,its so sweet ,just like your recipes ,thank you for lovely scenery too ,

[@yesh_phani.25]

I made that Butternut Squash soup - I don't have an oven, of course, so I simply pan-roasted the veggies. It was sumptuous!

[@geniushisfriends1260]

Love your cooking but absolutely hate garlic as I am allergic to it. Makes it difficult here where I live to eat out.

[@countkostaki]

I wonder if the pate would work if the fish was replaced with cooked chicken or turkey

[@seavale11]

PLZ HELP GOOGLE WITH SPELLING? EMBARRISING

[@ernestinehemingway7799]

awful plinky plonky sounds, so unnecessary, as is 40 mins in a hot oven,