Butter garlic shrimp recipe

miguelscookingwithfire.com/po...
Butter garlic shrimp on the @nomadgrills. Are you a fan of shrimp?
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Ingredients:
2 lbs shrimp cleaned and deveined
1/4 cup cooking oil
Sauce
1 stick of butter
1 tsp chili flakes
2 tbsp parleys
1 tbsp olive oil
6 garlic cloves
Juice of 1 lemon
Seasoning
Italian seasoning
Cajun seasoning
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#nomadgrills #shrimprecipes #panseared #foodie #seafoodlover

[@G6IXTrey]

"This came out absolutely fantastic, go ahead and give it a go!" ✔️

[@dr.diesel6085]

Fantastic

[@miguelscookingwithfire]

Thank you

[@jameswarner261]

Go ahead and give it a good

[@dontcomplain3429]

FOOD ON POINT
CATCHPHRASE ON POINT
CHANNEL ON POINT
KEEP IT UP MIGUEL!!!!!!
LET'S GOOOOO!!!

[@InspirationSaveurCulinaire]

Thank you for sharing

[@storm8498]

Been liking these longer uploads!

[@alexsmith7354]

Need more

[@herky1002]

I still think you need to make a cookbook. You keep it simple, easy, and delicious

[@albertdio420]

Everyone and their mom wants to put out a cookbook now

[@yjpaperboy173]

@@albertdio420 shit I’d buy it lmao cry more please

[@Frankytimes]

The man of the people back at it again !

[@MediCali951]

That’s exactly how you do shrimp. Perfect

[@Drew791]

F me. This is amazing. You absolutely have the most talent while being real and humble about it.

[@TheDetroitman20]

Amazing as always brother!! 👍🏽👊🏽✊🏽☺💯

[@karthikh80]

El fantastico senor Miguel !

[@queenvictory262]

Well done 👍🏾✅💯♥️

[@oceanfood420]

wow

[@jnoahrod]

The tagline never gets old. Thanks Miguel! Love your videos!

[@jameswarner261]

Have you always been a good cook before RUclips?

[@juancjacob5563]

New to the channel and so far so good!

[@gloriaphillips2707]

I still like your style of cooking

[@carolewatson383]

Man those shrimp 🍤 looks absolutely fantastic ima go ahead and give it a go

[@davidskitchenandgrill]

🔥🔥🔥🔥🔥

[@miguelitocunsuelo7200]

I was gonna be so bummed if you didn’t take a bite of that beautiful shrimp! Haha

[@karenleonard8679]

YUM! Looks delicious ❤

[@jdesgrange]

I really like that knife!

[@nikkirichards4952]

Where did you get that garlic press, Ive seen 1 like it elsewhere, looks easy to use.

[@miguelscookingwithfire]

I got it on Amazon

[@user-re7hd3fs2z]

🤤

[@roJTV2]

fire

[@miguelhugorodriguez3775]

Y yo con hambre 🤤🤤

[@miguelscookingwithfire]

🤣🤣

[@da5ke]

Mmmmmmm

[@mariadelmardelgadodieguez7507]

Me acabo de suscribir...
No entiendo el idioma... podías activar los subtítulos para poder entenderte?
Saludos desde España 💋💋💋

[@tailgater1031]

How many pounds of charcoal you go thru a month?

[@weworks7811]

Need more cowbell

[@jeffcaba3566]

What’s your favorite Cajun seasoning???

[@LoveeTayyx3]

This doesn’t burn the parsley?

[@Sol-os5pk]

Frozen or fresh shrimp?

[@alexsmith7354]

Obviously fresh 😂

[@Sol-os5pk]

@@alexsmith7354 Was thinking so cause damn they look tasty

[@alexsmith7354]

@@Sol-os5pk yeah they look super good

[@Dicktopus]

How many minutes in the butter?