In my opinion, this is the most neat and organized way of baking cinnamon rolls. No mess, no long chitchat, just pure skills. Love the background music too, really calming cooking video. Way too go Apron!!!
New subscriber from the USA. I love how simple and easy to watch your videos are without lot of talking. You are an expert baker and I am so glad I found your channel. Love the music at the end, so pretty. Thank you for the effort you put into these videos. Can't wait to make many of your recipes!
Made this 2 days ago..😁😁 it was my first time but because of very easy to follow instructions and all ingredients are written step by step and mostly because of a very nice Patisserie like Apron😘😘 made them nicely and they just taste perfectly🥳🥳 Thank you very much for sharing many of your different baking foods..❤️❤️
I have that pan and I can't wait to make these! One of the most versatile pans I've bought. So happy they're eggless since I do need options for veggie days.
Your chanel is the top one for me I cann't skip the video once I see "Apron" 😍 Follow you from Sudan God bless U Hope U all success in your life my darling
Will give this recipe a try Have the same baking tray Hopefully wil turn out as yummy as yours. Tku for sharing the video. I never miss any of your video always on the lookout for new recipes
Me encanta gracias y gracias por ir rectificando los ingredientes en medio que va haciendo la torta o pan me gustaría saber como se hace una pizza hecha por usted gracias
Me encantan tus vídeos,ese silencio y el sonido de la vajilla preparando esos postres maravillosos...Y muy elegante y limpio.✨ Enhorabuena!! Sigue subiendo vídeos que lo haces genial!!.un saludo desde Lanzarote(Islas Canarias)♥🌊
I like the idea of using muffin pan, I don’t have a square muffin pan but i got rectangular brownie pan so it will be ideal to use that for this recipe.
Thank you for sharing the recipe. I love the presentation the most. The most neat cinnamon roll was ever made. May I know whether you brush the mold with butter before you put the rolled dough or not?
Hi Apron! Just wanted to know if I want to make just 6 pieces of them,how will be the recipe and baking time? Please help me with it because I really,really love cinnamon and I love your recipe so much..😋
Your so nice! Thank you very much.. I’ll make some today..☺️☺️ and by the way,you know what,I always cook your dinner rolls and they were the best recipe that I ever try..they taste just so good and I love their softness..😋😋 they last for how many days,just heat them again before serving,and they are just the same like they were freshly bake from the oven..☺️☺️
Hello, Apr🍎n. I’ve made this recipe today and it was so good! Though, I added 1 egg and toasted chopped pecans to the recipe and it’s the best cinnamon roll I’ve ever had!🥰
Nina, may I know if you added the egg into the dough mixture when adding all other liquids? I'd like to try this recipe with egg too. Thanks in advance.
Thank you for your comment about adding the egg! I too came looking to see if anyone else wondered about it... I think the egg white protein adds elasticity to the bread, for which the milk isn't enough, and the yolk adds moisture without sweetness. Adding more sugar isn't an option, imho, though maybe adding some cream or even some coconut milk would be a good idea, if you can't eat eggs, like me. I'm making this recipe for my son and my grands, who can eat eggs. I wish I had coconut milk because my son is lactose intolerant, but I used both cans I had in 2 pumpkin pies I made yesterday. Next time I make this recipe I'll come back and comment. I'll save this recipe in my Library. 😋
Buenas tardes disculpa es posible gue mepuedas mandar la reseta en español teloboy a gradeseria fios te bendiga y te acompañe siempre donde guieras gue andes mil gracias 😊
Buenas tardes Gloria dios te bendiga y te proteja 🙏 y te acompañe en todo tu camino disculpa mepuedes aser el fabor de traducirse la reseta de los roles de canela yo solo mire pero no entendí las medidas de los ingredientes por fabor disculpa mil gracias dios te bendiga 🙏 😘 💕
HI, I love your recipes, and the way you show them; however, when I put the ingredients in the mixer, the ,dough doesn't get as elastic as it shows in the recipe, but it comes out sticky, and I have to knead it by hand, and have to add more flour:beside, it doesn't rise as it should be. Can you please give me any suggestion to make it as it should be? What speed do you use, by the way?
I know it's been 6 months, but I only just bought my new stand mixer so I'm checking out my saved recipes. If your dough is a bit wet, make sure to stop halfway through the machine's kneading and scrape the sides AND bottom of the bowl. I did this and there was a LOT of flour under the top puddle of wet dough that the hook hadn't reached. Once I had scraped it up, and the also the sides, into the wet middle, I started the mixer up again and the dough is beautiful! Also, if you have a clock on your smartphone, or tablet, or have an Alexa or Google speaker, set up a timer for 10 minutes, do the scraping, then start the machine up again, and then set up the 10 minute timer back on again. That's the best way to get the results you want with yeasted doughs. Can't forget about them! And like she said, make sure you're kneading with the hook, at speed 2. I hope you haven't given up!
Quick tip for someone who doesn’t have this mould or don’t wanna bake cinnamon rolls in this mould: Instead of a mould you can use a 9 by 13 inch (23 by 33 centimetre) pan
Hi Apron, like your video so much and being doing few recipe, turn out great :). For this recipe, can I replace the cinnamon powder to chocolate powder ? Kids don't like cinnamon.......:)
In my opinion, this is the most neat and organized way of baking cinnamon rolls. No mess, no long chitchat, just pure skills. Love the background music too, really calming cooking video. Way too go Apron!!!
No talking, serious business just bake. All looks pretty, makes everything so easy. Love it!
New subscriber from the USA. I love how simple and easy to watch your videos are without lot of talking. You are an expert baker and I am so glad I found your channel. Love the music at the end, so pretty. Thank you for the effort you put into these videos. Can't wait to make many of your recipes!
你好,好開心找到你的視頻,我是新手學做麵包的,學做了紫薯麵包,湯種麵包,牛奶手撕麵包,tuna 包,第一次學做就成功,好開心,但是我昨天學做這個cinnamon bun失敗了,我是用中筋麵粉的和我沒有像你的那個烤盤,我是用一個baking tray 放上去的,不知道是什麼原因,我發麵的時候很大,但是出爐后,麵包不鬆軟,可能我放在盤子上空位不夠地方給他澎漲,是嗎,我会再試做第二次 的,我很喜歡看你的視頻,謝謝你。
The cat plates are so cute. I love unique serving dishes.
Made this 2 days ago..😁😁 it was my first time but because of very easy to follow instructions and all ingredients are written step by step and mostly because of a very nice Patisserie like Apron😘😘 made them nicely and they just taste perfectly🥳🥳 Thank you very much for sharing many of your different baking foods..❤️❤️
Yummy😋 so delicious .. excellent, there is nothing better than watching an organized Baker, clean and great directions☺️👍🏼🎉💞
I love to watch APRON. Always beautiful baking.
I've never thought of baking cinnamon rolls in muffin mold! Thank you for sharing this great idea! 🙌
Hi...your recipes are so good and sure. Thanks for sharing such accurate measurements and methods.
谢谢老师分享造型很🉑爱的“肉桂面包卷”
我的最爱!
👍
I made these yesterday, to say they were a hit is an understatement! My family LOVED them!
Always like your video & your recipe. Thank u for sharing
You make baking & cooking a great joy.
I love your recipe! I've just made it and taste was superb!😋😋
This looks so good and not an insane amount of sugar. Subscribed to your channel just now.
I have that pan and I can't wait to make these! One of the most versatile pans I've bought. So happy they're eggless since I do need options for veggie days.
Where did you purchase your pan ?!
@@cturton29 I bought it about a year ago at a local baking supply store here in India but the brand is available on Amazon.
@@dinasawlani Thank you so much !! I found them .
Omg the muffin mold is everything! 😍😍😍 perfect size!
so pretty so perfect 👍🏻👍🏻, I really like you recipes
keep going 👏🏻👏🏻
I see your videos as soon as the bell rings ! These look delicious !!!
Thank you so much 🤗
Inspiring thanks for generously sharing your gift of baking to all of us. I tried it and it taste really good. More blessings to you.
I will definitely follow your recipe thanks for sharing
Your chanel is the top one for me
I cann't skip the video once I see "Apron" 😍
Follow you from Sudan
God bless U
Hope U all success in your life my darling
I made some of your recipe and they came up so good! New subscriber here. Thanks for sharing your delicious recipes
I finally found this square muffin pan. Will try this recipe today
🙏it looks so yummy 😘😘Thank u for sharing this eggless recipe🙏
Will give this recipe a try
Have the same baking tray
Hopefully wil turn out as yummy as yours. Tku for sharing the video. I never miss any of your video always on the lookout for new recipes
很經典的一道麵包! 看了都要流口水了!
I'm glad you're using cup measurement. Thank you so much
Grams are by far more accurate. Get a set of scales they are not expensive.
Super deliciosos!!😋👍leon,Gto.Mexico 🤝
Me encanta gracias y gracias por ir rectificando los ingredientes en medio que va haciendo la torta o pan me gustaría saber como se hace una pizza hecha por usted gracias
I like the way you present your videos
Halo apron resepmu semakin menawan hatiku,,kpn mau buat kuebudapes dan bakpao yg super w
Empuk ?,,ditunggu ni ya resepnya,makasih
Excelente!!!y muy didáctico
FELICIDADES!!!
💖 You are Super ! ! ! Good Luck ! ! ! Thank you for this Great Video ! ! ! ! ! 💖
I always like what you make in the apron vlog ... good job ... greetings from me in Indonesia
Me encantan tus vídeos,ese silencio y el sonido de la vajilla preparando esos postres maravillosos...Y muy elegante y limpio.✨
Enhorabuena!! Sigue subiendo vídeos que lo haces genial!!.un saludo desde Lanzarote(Islas Canarias)♥🌊
omg i am addicted to this channel and those cat plates!!!
Seguro voy experimentar se vé muy sabroso. Una pregunta cuando estira la masa en rectángulo que media utilizo gracias se me respondes.
Morning God bless those look very lovely and enticing I love them
I will make it 🌹. APRON you are the best
روعه روعه روعه التصوير التطبيق كل شيء بالفيديو يجنن شكراً شيف بس زيدوا ملعقه كاكاو بودرة مع القرفه ومكسرات داخلها تطلع لذيذة 🥰🥰🥰💛💛💛💛💛💛💛
👏👏👏👏👏👏😍😍😍Melhor canal do mundo!!! Amo!
Thank you dear Marvellous Dr.Sam greetings to you lovely Samirkotoub wish you all the success Regards
I juste make the cinnamon rolls. It's delicious. Think you🙏 follow you from France 🇫🇷
I'm going to make these this afternoon, but it won't be the same without those gorgeous cat plates!
Those plates are on Amazon
I like the idea of using muffin pan, I don’t have a square muffin pan but i got rectangular brownie pan so it will be ideal to use that for this recipe.
Thank you for sharing the recipe. I love the presentation the most. The most neat cinnamon roll was ever made. May I know whether you brush the mold with butter before you put the rolled dough or not?
Hi, both can, depend on the material of the bakeware
Ahh ok. Thank you so much!
Can't wait to see another video from you.
Good luck!
Love ur attention to detail 👍
Became addicted to your channel 😋😋😋
Nice recipe I will try it
Thanks you delicious ...yummy 👍👍
冬日暖阳的好点心🥧👍
Hi Apron! Just wanted to know if I want to make just 6 pieces of them,how will be the recipe and baking time? Please help me with it because I really,really love cinnamon and I love your recipe so much..😋
Hi, the temperature and time be same
Your so nice! Thank you very much.. I’ll make some today..☺️☺️ and by the way,you know what,I always cook your dinner rolls and they were the best recipe that I ever try..they taste just so good and I love their softness..😋😋 they last for how many days,just heat them again before serving,and they are just the same like they were freshly bake from the oven..☺️☺️
My. Word those look Amazing.
Me encantan tus recetas,muy bien el paso a paso,una pregunta¿tienes alguna receta de roscón de reyes?
Gracias
Thanky you apron
Nice idea with the baking pan
Hello, Apr🍎n. I’ve made this recipe today and it was so good! Though, I added 1 egg and toasted chopped pecans to the recipe and it’s the best cinnamon roll I’ve ever had!🥰
Nina, may I know if you added the egg into the dough mixture when adding all other liquids? I'd like to try this recipe with egg too. Thanks in advance.
Yes, I added the egg together with all the ingredients. 🥰
@@ninabourbina2298 Thank you Nina.
Thank you for your comment about adding the egg! I too came looking to see if anyone else wondered about it... I think the egg white protein adds elasticity to the bread, for which the milk isn't enough, and the yolk adds moisture without sweetness. Adding more sugar isn't an option, imho, though maybe adding some cream or even some coconut milk would be a good idea, if you can't eat eggs, like me. I'm making this recipe for my son and my grands, who can eat eggs. I wish I had coconut milk because my son is lactose intolerant, but I used both cans I had in 2 pumpkin pies I made yesterday.
Next time I make this recipe I'll come back and comment. I'll save this recipe in my Library. 😋
好正吖😍👍!
好喜歡你的頻道。
我今天整了你教的檸檬百里香曲奇,做型有D失手,因雪得唔夠硬,下次我要雪2小時分2次焗!
I make this recipe , and is very delicios, i love your chanel, follow to Panama
Love ur video so much
I Like your Viedo and very testi roll
Love all your bake goodies, they're so beautiful and delicious looking
Wow! Super delicious and thanks for sharing👍
Hello I really love all ur videos! Really thank you so much for sharing :) May I know is it okay if I add egg into the dough?
You are really a good bakery chef
Creative 👏🏻
Looks great 👍
Thankyou ❤❤🎉
very nice 👍🙋♀️thank you
They look delicious!
Thank you Apron
Juaraaa...perfectooo 💞💞
Belle recette merci très bien expliquee
You’re good, I would have brought out the ruler😊. They look beautiful and delicious 😋
Tus recetas son fascinantes jacky desde colombia
Fico feliz quando eu encontro receita sua em português
👍Thank you 🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰🇱🇰
Aunque no hablo su idioma le entiendo muy bien su receta y se ven deliciosas
Buenas tardes disculpa es posible gue mepuedas mandar la reseta en español teloboy a gradeseria fios te bendiga y te acompañe siempre donde guieras gue andes mil gracias 😊
Buenas tardes Gloria dios te bendiga y te proteja 🙏 y te acompañe en todo tu camino disculpa mepuedes aser el fabor de traducirse la reseta de los roles de canela yo solo mire pero no entendí las medidas de los ingredientes por fabor disculpa mil gracias dios te bendiga 🙏 😘 💕
HI, I love your recipes, and the way you show them; however, when I put the ingredients in the mixer, the ,dough doesn't get as elastic as it shows in the recipe, but it comes out sticky, and I have to knead it by hand, and have to add more flour:beside, it doesn't rise as it should be. Can you please give me any suggestion to make it as it should be? What speed do you use, by the way?
Speed 2 for 20 minutes
I know it's been 6 months, but I only just bought my new stand mixer so I'm checking out my saved recipes.
If your dough is a bit wet, make sure to stop halfway through the machine's kneading and scrape the sides AND bottom of the bowl. I did this and there was a LOT of flour under the top puddle of wet dough that the hook hadn't reached. Once I had scraped it up, and the also the sides, into the wet middle, I started the mixer up again and the dough is beautiful!
Also, if you have a clock on your smartphone, or tablet, or have an Alexa or Google speaker, set up a timer for 10 minutes, do the scraping, then start the machine up again, and then set up the 10 minute timer back on again. That's the best way to get the results you want with yeasted doughs. Can't forget about them!
And like she said, make sure you're kneading with the hook, at speed 2.
I hope you haven't given up!
Quick tip for someone who doesn’t have this mould or don’t wanna bake cinnamon rolls in this mould:
Instead of a mould you can use a 9 by 13 inch (23 by 33 centimetre) pan
I'm trying to find that mould.
J aprecie beaucoup l assiette elle est magnifique merci
Gratidão pela receita e pela orientação 🙏🏽🌹
Hi Apron, like your video so much and being doing few recipe, turn out great :). For this recipe, can I replace the cinnamon powder to chocolate powder ? Kids don't like cinnamon.......:)
Think you!😍😍😍👏🏻👏🏻👏🏻👏🏻❤❤
They look amazing
Omg is very easy
Look really yummy 😋. Where did you get your pantry brush and the muffin tray?
i tried it and it was delicious thankss
So good and soft... mmm...
Look so gorgeous
روعة عاشت الأيادي
Thanks 🙏😘👏👏👏👏😋😋😋😋
Bom dia suas receitas são muito especiais eu gostaria que essa receita fosse em português
Hi, has been noted in the description box
Muchas gracias x sus recetas .
Excelente
This is nice
Hi Apron,if i use hand to knead the dough how many minutes.. Thanks pls help
So nice tankew