Check Out The New Hestan Outdoor Suite (IS This The BEST Outdoor Kitchen Out There?!?!)
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- Опубликовано: 8 сен 2024
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Finally, the outdoor side of the store is coming together with this center piece. Today Trevor is showing you the new Hestan Outdoor suite in the Embers showroom. Let us know what you think of this outdoor kitchen. as always, thanks for watching and be sure to like, subscribe, and comment!
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Embers Living
7705 W 108th Ave
Westminster, CO 80021
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I need to win the dame lottery.. this system is amazing. Great video guys
thanks for watching!
Me too
Baby oil is the best to clean and shine you stainless steel and it hides scratches and what not
and collects dust and dirt like crazy
Nice!!
Thanks!
are the cabinets/doors/cavities of all kinds waterproof? ie, can I spray this boy down with a hose? the one I had at another home was a nightmare, hose down and drawers etc full of water :(
HMM You know what im not sure. I bet you could do that to the bar side, but I wouldnt risk it on the front personally.
Put a clear wrap on it like they do on the high end cars. That will prevent the scratches & retain the value, even as a showroom display
Good idea
Now that’s a Big Mamma!!
haha!
Use Shiela Shine on it, to keep it clean and protected .
nice
Well, I’ll take it!
haha
@@embersliving I really like your channel and the advice you give. One day I will visit your store.
@@brianf9615 Thank you Brian! We'd love if you visited!
Why is power burner installed lower than the grill? Does it make it more accessible?
not really sure why
Yes, for accessibility and convenience. Often, tall and heavy items are used on the power burner (think crawfish boil, clam bake, etc.)
@@embersliving It is...interesting...that someone who purports to be expert in outdoor kitchens doesn't know this...
@@Scott-rf5ux I'm the video editor . You would probably have to ask the person who created it. There is a wok grate there. thanks for the comments !
@@embersliving Ah, OK...you get a pass then :)
I think patina was the word you were looking for
haha oh
we are thinking of doing a power burner but I do not want to install low and counter height may be too high. Any thoughts on height for insert? 5' recessed? When you use power burner more for side burner cooking and how many times will you cook lobster or Low country boil with big stock pots.??? thanks all
I think counter height is fine, except like you said when you doing boils the pot can be pretty heavy to lift off when its up that high
@@embersliving thank you. Trying to make choices that make sense for what we do. We live in Savannah so low country boils are a thing. I also make jams. I thought we’d recess maybe 5” down to protect flame?
@@gayleridgway8233 thats a good option.
Where is the "warming drawer" you reference around 7:00?
5:26
@@embersliving Isn't that just a storage drawer?
under the power burner
@@daveklein2826 It was referred to as a storage drawer elsewhere in the video, and it appears that is what it is.
@@Scott-rf5ux it's under the power burner
Does the stainless get hot in the sun?
Yes
$4,166 per foot.
ha true
No prep space at all
bar area?
@@embersliving Is the bar area really at a convenient work height? And how would you work while there are people are the bar?
Agreed. A poorly executed system, IMHO. It seems marketed at the "vanity crowd" that is more concerned about convenience and appearance than functionality.