this dish will make YOU LOVE eggplant [vegan eggplant parm]
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- Опубликовано: 1 фев 2023
- Hi everyone! I asked what veggies you want to eat more of and a big one was eggplant! So, we are making vegan eggplant parm.
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PANKO BREADCRUMBS: amzn.to/3YhVyht
SPRAY OIL: amzn.to/3HmqruB
Breading
3/4 cup (90g) panko breadcrumbs
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 tablespoon (5g) nutritional yeast
1 eggplant, peeled (about 14.5 ounces/410g)
1/2 cup (120ml) nondairy milk
2 tablespoons (16g) cornstarch
1 1/2 cups (169g) tomato sauce
Spray oil
“Cheese” Sauce
1 cup (112g) vegan mozzarella shreds
1/3 cup (80ml) nondairy milk
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Hi everyone! I hope you enjoy this recipe. I am serious I do not like eggplant and truly loved this so that is saying something haha!! ❤️
Yes!!
Obsessed! I loooove eggplant but it definitely has to be prepared correctly. I will definitely try this!
thank you Sarah!! yeah I agree I think I have had some not so great eggplant in the past haha
Eggplant and mushrooms are two items where when they are done well, I love them. But when they are done poorly, blech. This looks amazing!
Yes I really don’t like mushrooms I am not sure I can convince myself to like those but I can be a bit more open to eggplant now 😂 but I do agree it’s truly about the way it’s prepared!
@@PlantifullyBased I've had so many bad to medicore mushrooms in my life. I will never again eat another portobello mushroom cap as a "burger" 😳 too squishy.
@@kateliness2 😂😂😂 yeah… not everything can be a replacement Hahahah
I love crispy battered veggies so I’ll definitely try this recipe 😊
Yay hope you enjoy it Melissa!! ❤️
Looks so good! makes me wanna try eggplant! thanks for sharing!
yay thank you so much! hahaha yesss mission accomplished!
I love this! No deep frying mess, either. ❤
Yes!!! Exactly!
This looks easy, and we have everything on hand. Making tonight! Very well-done video!
Yay can’t wait for you to try! Thank you so much!!
@@PlantifullyBased It was so good, easy too!
@@grayerthangreen so glad you enjoyed it!
Looks delish 😋 thank you
You are so welcome ❤️❤️
This looks so delicious and I’m so excited to try this one day!
Thank you so much Kylie!!
This looks really good! I’ll give it a try as soon as I buy some eggplant.
yay I can't wait for you to try!
I love how easy this looks to make! I will be making this- there are so many recipes out there and some are intimidating so haven’t bothered to make on my own despite it being one of my favorite dishes lol
yay I am so glad you are going to try it!! i totally agree sometimes some recipes can feel very overwhelming, let me know how it goes!!
Another awesome video Francesca and yummy 😋 eggplant recipe. I do like mushrooms but I don't like broadbeans ( I like every other bean so this is the only exception). Love 🥰 the video and love 💕 Francesca.
Yay thank you so much! I don’t think I’ve ever had broadbeans!
This so delicious 😋. I love eggplant. Thank you so much for sharing this recipe. I will make it for sure11
Thank you so much Marissa! I can’t wait for you to try it!! ❤️
You delivered!!!!! 🤤❤️
Thank you so much Angie!!!
I enjoy eggplant if it’s not mushy. I’ll definitely try this! I will now, and forever hate mushrooms.
Yes it can’t be mushy!! Hahaah i agree mushrooms are really the worst 😂
I haven't had eggplant in a while. I'm definitely gonna make this this month 🤤
wooo I hope you enjoy it. let me know what you think!! xo
Going to save this video for a future dinner !! ❤
Yay hope you get to try soon!!
Yummy 😋❤️
Thank you!! ❤️
Eggplant you want
"a little naked eggplant" 😂
Would your mozzarella recipe go well with this or do you prefer the shredded mozzarella plus non-dairy milk mix?
You definitely can use it! It just comes down to what you have time for and what you feel like doing but it would be great here!
I made this tonight! My wife loved it though she told me she's not a panko fan. I told her we can use regular breadcrumbs next time. I was lazy with the cheese and used mozzarella shreds from Good Plant Foods. I've just found them in the market and their cheddar cheese slices are fantastic. The mozzarella shreds were also great. Thanks for the wonderful recipe!
@@msmarlene2023 thank you so much for trying it so glad to hear you enjoyed! yes can definitely use regular breadcrumbs if that is what she likes :)
Can I use zucchini
Sure! Would be delicious
This looks so good! I can’t stand mushy Eggplant either!
Thank you so much Desirée!! Yeah definitely no time for mushy eggplant 😂
After seeing this quick yummy video I hit the subscribe button go vegan!! 🌱 ❤
awesome happy to have you here :)
As a chef, my food philosophy is: “There’s no such thing as not liking something, you just haven’t had it the right way.”
Ooooh i have to beg to differ on that but it’s always fair to give everything a chance prepared a few ways. There are just some foods we don’t like and that’s okay!
@@PlantifullyBased Hahaha well hopefully my philosophy won’t fail me anytime soon😅, but thank you for the benefit of the doubt
I swear we are sisters 😂 I don’t like eggplant or MUSHROOMS either! I get so much sh*t for being an Italian and an eggplant hater! They both have mushy, slimy texture, I can’t🤢🤣
Hahaha it’s okay we are Italian and aren’t eggplant lovers my whole fam 😂 it definitely is the texture. This did change my mind a little though but yeah i don’t think i can ever like mushrooms hahaha!