crispy smashed squash 🍠
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- Опубликовано: 6 сен 2024
- have you tried squash like this? easy, vegan & GOOD!
peel and slice squash of choice (acorn, butternut, zucchini)
for batter:
1/4 cup flour
1 tbsp plant milk
1 tbsp oil
1/8 tsp cinnamon, garlic powder, paprika
salt, pepper to taste
coat squash and bake at 400F for 15-20 min.
smash, coat with butter*, and bake for another 10-15 min.
𓁙 ❤
#vegan #recipe #snack
![James Fridman Photoshop Trolls [2020]](/img/1.gif)
a doopa doopa doo
A doopa doop doop doob a doop
a dooba do do doo a dooba dooba do doo
😂😂😂
a dooba dooba doo doo doo
a duba du ba dooo
bold of you to assume I randomly have squash at home
😂😂😂😂
I finally randomly have squash at home!
This comment made me laugh. My squash ends up looking like a science experiment when no one eats it and it stays in the fridge to be hidden for months
😂😂😂😂
😂😂
Those remind me of fried plantains or tostones😋👍❤️
God i love tostones soo much. Gonna go buy me some platanos now😋
Yes, they look like patacones even though she didn't deep fried them
Classic white girls thinking they invented something that us brown people have been eating for years
just came here to comment the same thing!!!
Yeees, tostones!!
Mine turned to mush when i smashed them. 😢 idk what i did wrong, i followed directions to a tee
UPDATE:
I tried again two more times and I fogured out the problem. The squash I got was large, and i didn't make enough batter for the whole thing. You need to make sure each piece is coated well in the batter so when you flip them to smash, the batter holds it together instead of turning to mush. Also, make sure not to cut them into big pieces, makes it harder to stay together. Hope this helps!
Thanks it helps alot people like me
Can I have the recipe please. I can't find it
Does she add seasoned butter when roasting again after squashing? What is the recipe measurments for the seasonings? 🙏😭
@angellunarlovesyou it looks like she uses about a 1/2 teaspoon of the seasoning. Salt and pepper are probably to taste. She probably brushes them with melted vegan butter, minced garlic, and parsley.
My favorite way to make butternut or acorn is to roast it upside down when it's cut in half, scoop it out of it's shell once cooked and mash it with butter, spices and milk, mashed potatoes style, we call it squish lol it's so good and can totally be made vegan
Thanks for the idea, I have 2 butternut squash I need to use up!
@@foxyroxytm it's SO good, tank me later! Also try it with some garlic added, I love mashed potatoes with garlic so I tried the squish with it, *chef's kiss*
I cut up the butternut squash cover it with just enough water add Vegeta or any seasoning you prefer... bring it to a simmer....cook it till its done.... wait until it cools off a bit ...use a hand blender...and I have a wonderful dish... adjust seasoning...
Looks like a tasty crunchy alternative to french fries ❤❤
WOW....looks amazing 😍 Thanks for being so creative...can hardly wait to make it!
She should be a hypnotist
Thank you for existing 🤤
I love calm and to the point she is. So elegant ❤
My grandma made this all the time when we were kids! It's a traditional dish where I'm from, you brought back memories...
We do the same but with green plantains, it's called Dominican Fritos!
I never thought of this , thank you for sharing your ideas
That looks scrumptious. Will def give it a try.
I ain't vegan or vegetarian, but your recipes really look like they're worth a try
Every time I see you and hear your voice I feel peaceful and I tear up. 😭
Desperate.😂😂😂😂😂
@@karenrodgers547 down bad bro
@@fernoclips4231 🤣🤣🤣🤣🤪
LOL
Boy 😭😭💀
Ooh that looks yum! We call those Pumpkins in Australia, butternut is my favourite 😋
Cool super creative
if you don't know what to do with your squash, try squashing it lol😂
Hahahah
I’m definitely trying this girl.
Clever! I'll try it!
I'm not vegan but i would totally try all of what you make 🥰❤️
Can you use almond flour instead of regular flour in your recipes? I love your content
Yes!!!! What a great idea and much healthier than fried squash
Looks delicious
I love your videos!
I love how in all her videos, even though she is vegan and plant based, she’s not pushing that on her viewers.
This is the first recipe of yours so might try
I could live off butternut squash 😆 I loooove it more that any other veggie
Looks delicious😍
Greatest chef❤
I make treats for my dog like that with squash. Of course no spices, garlic, or butter. He loves them ❤
What a beauty 😮
Someone put a ring on this girl!
SO DELICIOUS THEY ARE!!!! ❤
cannot stop watching your videos 😋 great simple recipes 🥰
Her voice is sooo relaxing. Could watch her cook a phone book.
You're a girl after my own heart, I love your videos!
She's so creative
What an idea, lovely!! 💡 ❤✌🏾
I woke up this morning, and lo and behold, a squash was sitting on my kitchen table
Thank you ❤
LovNdatBackground 🎶
AzWell~
God Bless
Looks yummy 😋
Squashed squash. Will try it !
Of course you would come up with this cute video of squashes 😅
This looks delish!
Beautiful! Wonderful: will be trying it out. Love the funny song!
Great video
i love your videos your the best!!!!
I've always been scared to buy a squash for some reason but now I know at least one recipe! 😆 thx from the culinary challenged
Yummy
did you read my mind? I love your content, it's soothing 😌
Awsome
Wow! Yummy!
I love your recipes, can you include more gluten free recipes?
Nothing is better than a potato 🥔 😋
I bet she is fun!!!
Hope one day ill taste every thing you cooking 😊😊❤
Looks yummy
What did you spread on it after squashing?
You have a lot of cool, and different recipes for such a young woman. Did someone teach you these?
At this age I was driving myself to the nearest Taco Bell at 1am just to survive!
Annnnd... I have squash I have been repeatedly staring down and not cooking... Now I know what to make with it! ThAnnnNkS.
😍
My mom also makes them
Who else thinks of the pink shirt couple girl* while listening to this sound?!!
Thank You Hon. You look beautiful as always.
If you're never had mac and cheese baked in half an acorn squash, you're missing out. So good. I'm sure you can substitute it with vegan mac and cheese and it'll still be good
Do you scoop the flesh out.... please share.... thanks!
@@lydiapetra1211 i keep the flesh in there. Cut the acorn squash in half, remove the seeds and stringy bits, and then bake the mac and cheese right in the squash. And as you take bites of mac and cheese while eating, you will also eat the squash. I put aluminum foil over the mac and cheese while baking, then remove for like the last 5 minutes or so. I think its usually around 45 minutes of baking time at 350F.
@@lydiapetra1211 also, i usually cut a little bit off the bottom of the acorn squash halves just so they can stand flatter instead of rolling around
@@SarahDenna Thanks so much! It sounds wonderful!
@@SarahDenna great idea thanks!
Did you happen to delete one of your videos? I was about to make those oat granny smith apple cookies I can't find your video I don't know if it was a short I have no idea but I've literally looked through every video you've ever made 😢
I will be a vegan if you were my chef
She needs a tv show! I love her voice!
❤
peel and cube your squash, OK EASIER SAID THAN DONE 😭
You have a beautiful personality and you are very beautiful
I know most of y’all already know this, but 4 tablespoons is equal to a quarter cup
Yum 😋
Could you squish it in your waffle maker???❤
Nice
There’s only one thing better than a girl that can cook and that’s a girl that can cook with a sweet voice, you could listen to her all day long and just get lost in her voice
Calm down
Yumm. Ever tried making mac & cheese with it ? & What's the green stuff inside ?
Great recipes and you are beautiful too!
😮
Yummy? Wha5 did you spead atop the sqash?
It’s like tostones
so cute with that hair up! You like the lavender nails. I hope and assume your toes are the same color! Yummy!
Is that butter with garlic?
“Squashed squash”
Halle burns.
squash the squash
A yes , squash the squash
squash tostones
Tostones 😋 Latin countries make them with plantains
Tostone squash ❤
I feel like peeling squash is so hard, any tips
i love you!!!
Love this and you 😘
I read caption and I honestly didn't know what squash was. I'm Aussie, and that's a pumpkin, not just the pumpkin shaped one the long one too. There all just... Pumpkins?
Lol she made tostones but with squash
We like to make gnocchi with leftover squash
How do you peel an acorn squash though 😩
one of those things that looks pretty good but I will probably never make myself :-D
Exactly 😂