Building Swedish Torch: Argentine Steak & Brussels Sprouts in Cast Iron Pans
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- Опубликовано: 2 окт 2024
- Preparing Argentine ribeye steak and vegetables in cast iron pans as well as Espresso in an Espresso cooker - each on one Swedish torch. The affort to finish each Swedish torch varies greatly, even more the usability when it comes to producing fire and heat.
As usual this has been some extraordinary cooking. Ok the drilling part felt a bit exaggerated, but I guess it was very important to show this in detail. The wood chopping was cool, too. Never seen that before. And then when he used the saw, oh man. Phew and that coffee, gotta show how to make coffee. After all this he takes the steak and SALTS it, magnificent. The rustic style foreplay then elevates the actual cooking process even more. Simply exceptional. A masterpiece.
Aden - you are a renaissance man. Cheers and happy new year.
Beginner
I dunno man,i think i'll stick with my induction cooktop.
As a Canadian, watching you use a Canadian Candle was fun; but I would urge you to never - like, never, ever - slam your axe while it’s lodged in an failed-split log as it’s a sure fire way to dislodge your axe head from its handle. And for those perpendicular cuts, get a hatchet, sir!
When I was little, camping with my father, he would saw the X in the biggest log he could find. I had never seen anyone else do that till now! Thanks for bringing back memories, and tears! He really would have liked this channel!
And surely we all would have appreciated your father! 👏
Aden Film goes 7 vs Wild. ^^
Auch direkt daran gedacht :D
I think we've all learned a valuable lesson today: when in doubt, always reach for the chainsaw.
Nice 👍
I gasped when the log tipped😂
Welcome old friend 😍.
Glad to see you cookin'!
Stay safe bro, and well done!
Just FYI: typo in the description. "afford to finish" should be 'effort to finish'.
Thx for the videos! :)
丸太ごと燃やしてコンロにするぜぇ
ワイルドだろ〜
Ron Swanson is proud
The reason why I enjoy Aden's videos:No BS,No ads,And high quality food standard.
As usual an excellent video!
However, I am somewhat bewildered about the bic lighter. I would expect you to have a fine torch to go along with your other utensils.
Cheers
Doc
Aden, where do you source your meat from? All of the cuts you cook look amazing!
The field
He is a wealthy man.
Jus the whisy is 1000 euro /bottle.
Good for him.!
ahhh, it just feels so refreshing......
A 21 year old Hibiki. Very nice!
benvenuti amici miei Mia sorella ama molto l'Italia e il suo sogno è di viaggiare in essa e visitare i suoi luoghi turistici belli e affascinanti. Perché non cercare un lavoro e stabilirci se possibile, spero che il sogno di mia sorella si avveri, per favore aiuta mia sorella Solo documenti di residenza difficili da ottenere dal Marocco, grazie Sono Mohamed dal Marocco, aiuta mia sorella, per favore
That whiskey costs more then the steak! Nice touch with grilled meat
Just a hair too far. Would have loved to see med rare rather than med well. :) Cheers!
when the steak fell over i almost threw my pc out the window
What a complex way to grill a ribeye...
The only thing missing for me was bourbon inplace of the Japanese Whiskey.
Some Old Fitzgerald 16 or George Dickel 17. 🤔
yes sweaeerhart im better at makieing a fire
im messing cause i live ur films from asia
🤤🤤🤤🤤🤤🤤
The drilling at the start is different , lol
presentation were so excellent I am connected with big like
i thought u was american
All's Well That Ends Well
hahhha ur steak fell over
пол ролика пилит дрова....
better u go restaurant ;)
I like cooking
Bet it was all good 😊
un genio
Wow that's it wow
hi
teach me babe
Whisky: Very nice, steak: nice, vegetables: burnt, coffee: not worth mentioning…
Would you like some more espresso with your honey?
smart!
umyi
i nwanna makke this
In Finland we call them jätkänkynttilä; that is loggers candle. Great tradition .
Sehr entspannend!!
Later, some youtubers will reupload Aden's video and wont even mind crediting him.
Have we ever seen Aden eat off an actual plate before??
ADEN, у вас золотые руки, можете поработать, можете и приготовить! 👍👏👌
와 불을 저런식으로 붙이다니
Neat
ich liebe deinen content mehr als alles was auf yt zu finden ist. bitte hör niemals damit auf
I enjoyed every bite.
on the spot, indeed! perfect!
Amator...
Beautiful
Oh, you watch Swedwoods too?
this is the way
Espetacular
Parabéns
Murdhock de Guarulhos SP Brazil
Food looks tasty 😋
Fire looks cool but a huge safety hazard.
Why can’t you just use normal fire? Stopping chopping and cutting trees. What you did would’t make your steak taste better.
This guy is going to die of a heart attack eating so much red meat 🥩
Once, maybe twice a month is 👌🏽
with only a knife you would not survive in the forest you use chainsaws and take coffee from home weak film
То танцуют балет,то еда вкусная готовиться ,мяяясооо ,интересный канал
¡¡Felices Fiestas!! 🧐🥂🍾🥩🎉🎆🎑
Adoro seu canal... parabéns !
Top demais Topzeira
Amei
Nothing beats the smell and taste of burning chemicals :-(...
I lik my steak more than well done
Thats actually Finnish torch.
Preground coffee? Come on :)