Man, I still remember celebrating 500k with you and when you went full time on RUclips. That wasn't even that long ago. Keep crushing it sir. Also, send cake please.
Been here since the “cooking isn’t that hard” series and it was what really got me started into the culinary world and now I’m in culinary school and I can’t thank you enough. Congratulations on 6 million subs you deserve it!!
Why are you in culinary school. You learn nothing, you could just buy books about how cooking works and how to do it. It’s a waste of money, you won’t learn barely anything it’s just a glorified food science lmao
been here since that popeyes chick sandwich video, 400k subs. Actually unbelievable how much he has grown. He will surpass babish culinary universe soon which is crazy to think about.
Your videos helped me get over an eating disorder. Not only did all of the food you make look amazing, you talked about the importance and significance behind putting so much love into food that you would enjoy and share with loved ones. Congratulations on 6 million and thank you for being a friend.❤️
I’m a single father living with my son. He’s the pickiest eater but whenever I cook something I learn from your video he cleans the plate. He even woke me up one morning requesting something for dinner. Thanks Joshua and wish you the absolute best!
Congratulations, my husband is American (I'm Portuguese) we are stationed in the UK and I been recreating all the dishes he likes from fast food at home, that I never tasted. Keep it coming.
@@lastsummerday we have now 2 British born babies, last year was my 1st trip to the States in almost 7 years we are together, he got some of Joshua's but better like Arby's and chick fil A, etc and Joshua's recipes are better.
Congratulations on 6 million! I am delighted to be part of the crowd. Your scratch everything recipes are the best ANYWHERE. Thank you for sharing with us.
Massive congratulations on 6 mil!!! Can’t wait to see you get 10 mil, keep up all the awesome work, your videos are so entertaining and satisfying to watch!
I got my husband your cook book for his birthday and we love it!!! He just made your roasted chicken for Easter and it was seriously TO DIE for. Better than anything I’ve ever eaten out. Keep it up and thank you! 😊😊😊
Congrats man. Between you and Babish, my cooking skills have hit a whole new level. My family is enjoying the hell out of it! Love the entertainment, love your crew, can't wait for another cookbook...
Congratulations on 6 million. Thank you to you and the team. I have learned many things and it’s helped push my cooking and home kitchen a lot further. I’m so stealing the candied bacon peanut crumble. Keep up the amazing work and looking forward to cookbook number two!
congrats on 6 million king. Love you and your content so much. Thank you for inspiring me and millions of other to cook everyday. I can't wait to see what the future brings for you xx
Oh man, it looks like yesterday when you hit 3 mil subscribers… Your work is just beautiful, you’re changing people’s mentality!!! Your turning what was just a basic biological need into an art that everybody can appreciate and replicate not just fancy chefs. Keep grinding man 💪💪
you and your team deserve all the love and subs your videos are a wonder along with your cook book you teach the world how to cook while making it fun and appealing to everyone my friends daughter wanted to start cooking after watching some of your videos you have a mighty impact heres to many more years with many more subs congrats on your 6 MILLION subscribers you even got me trying to make my own pizza and bread trying to get more food cooked out of my little kitchen so thank you
How often is a new food trend anyway ? I don't really knows the period between new trends so maybe it can look not up-to-date, not that I'm against this idea
Oh wow congratulations Joshua and team! 6M is amazing. I’ve made so many of your recipes and they were delicious! Most especially your birria tacos. I’m ashamed to admit though that I’ve not attempted any breads. I cheat with no knead bread and a Dutch oven.
The birria tacos is definitely the one I've made the most. I think it's 6 times now Anytime I have long distance family or friends visit I make it. It's so freaking good
Not really surprised how insane your growth has been considering how covid made a lot of people want to try new things, want to start cooking, pretty cool
My younger brother is turning 21 in August, I'm totally making this for him! He's been a pancake lover his whole life and its literally perfect for him!!!
The protein in peanuts people are allergic to changes when heated. The change is so significant, that the people with peanut allergies are no longer affected by it. Crazy, huh!
Hey Josh. I'm not sure if you'll see this, but I just wanted to let you know that you helped me start my adulthood. I started watching you about 2 and a half years ago in my free time. I loved your funny but informational videos so much I started trying to do the things you taught me. When I did I found I was good at it, almost like a second nature to me. Ever sense I came across your videos, I've been learning and growing everyday. I started taking a Culinary Arts class in a local college school. I'm top of my class and look forward to that class everyday. You helped me more than you may know. You showed me the value of culinary , and helped pave a path for my future. Thank you so much Josh, and I can't wait to keep watching your channel grow along with me.
Just bought your cookbook! Thank you for your videos, you’ve honestly given me the push I needed to really start cooking for the joy of it. Looking forward to cooking dishes I never have from your book!
Congratulations on 6 million subscribers. I was blown away by the peanut butter and bacon pancake combination since no one else I know has heard of it or tried it. It's how I like my leftover pancakes and bacon: in sandwich form with peanut butter
Congratulations on your accomplishment! I'm LOVING your cookbook,it just came two days ago. Thank you for all your videos, you make cooking an adventure. Your very happy Granny fan on the Olympic Peninsula! : D *Blessed Be and Stay Well!*
I remember when Josh had but a handful of subscribers. It was just him and the cupboard (us). I admire how big the channel has grown and he's able to give back so much more. Keep being happy Papi.
I’m so happy I discovered you! You inspire me so much and made cooking exciting to me. I have received so many compliments on my bread, since I bought your book about a year ago. I know you were thanking your subscribers here, but I need to thank you for passing on your knowledge and advice. I really do appreciate it
HUGE congratulations to you Josh. I started your videos during the pandemic when you had around 1M subscribers, and they've helped ignite my passion for cooking & the way I see food. Super grateful for you and your team - keep it up :)
Congrats Joshua! My wife surprised me with your cookbook this past week and I was seriously overjoyed! It's an awesome cookbook, and I can't wait to start making some of the recipes here!
Why did I think you’d be announcing a little one on the way. That was the vibe I got. I’m weird. Congratulations, well deserved. I think you were at 2.5/3 million when I started watching you in 2021. The growth is epic. More episodes with Katie, please. Oh, when you get married, she officially becomes “Momma”! (you guys are too cute together)
Man, I still remember celebrating 500k with you and when you went full time on RUclips. That wasn't even that long ago. Keep crushing it sir. Also, send cake please.
i watch when he was 200k
I started watching on the 2nd but better
Same here, I started watching at around 5k, poaching eggs and hamburgers (even bun). How he has grown so fast is awesome!
I started watching him at 10 subscribers
@@Arjun-or7nx no you didn't lmao
Been here since the “cooking isn’t that hard” series and it was what really got me started into the culinary world and now I’m in culinary school and I can’t thank you enough. Congratulations on 6 million subs you deserve it!!
How’s culinary school bro, wishing u luck
Why are you in culinary school. You learn nothing, you could just buy books about how cooking works and how to do it. It’s a waste of money, you won’t learn barely anything it’s just a glorified food science lmao
@@Alffraido having a degree is still different lol
been here since that popeyes chick sandwich video, 400k subs. Actually unbelievable how much he has grown. He will surpass babish culinary universe soon which is crazy to think about.
@@Alffraido this is by far the most idiotic statement I've maybe ever seen in my life lmao
Your videos helped me get over an eating disorder. Not only did all of the food you make look amazing, you talked about the importance and significance behind putting so much love into food that you would enjoy and share with loved ones. Congratulations on 6 million and thank you for being a friend.❤️
This is so sweet x. I hope he sees this ❤️
I’m a single father living with my son. He’s the pickiest eater but whenever I cook something I learn from your video he cleans the plate. He even woke me up one morning requesting something for dinner.
Thanks Joshua and wish you the absolute best!
Aww :3 What was his favorite thus far?!
@@RoseRedRoseWhite hello! it’s a tie between spaghetti w meatballs and chicken parm.
Lol that’s awesome! Hope things are going well for the both of you lads
@@FloreFaune thanks! Some guys have bachelor’s pad. I have a big boy little boy pad.
Good luck!!♥️
Congratulations, my husband is American (I'm Portuguese) we are stationed in the UK and I been recreating all the dishes he likes from fast food at home, that I never tasted. Keep it coming.
American pancakes are great, but for the record we do not have pancake cakes😂
How international ☺️
@@Drooh ahhhhh, but we should. Life life in excess. :)
@@Drooh Imagine if we did tho 😳
@@lastsummerday we have now 2 British born babies, last year was my 1st trip to the States in almost 7 years we are together, he got some of Joshua's but better like Arby's and chick fil A, etc and Joshua's recipes are better.
Congratulations on 6 million! I am delighted to be part of the crowd. Your scratch everything recipes are the best ANYWHERE. Thank you for sharing with us.
Massive congratulations on 6 mil!!! Can’t wait to see you get 10 mil, keep up all the awesome work, your videos are so entertaining and satisfying to watch!
Yeah I love watching his videos 😋💕
10 mil special will be amazing
I’m just a young 21 year old Mexican that smokes weed on my RUclips channel as my job ever since i stopped trapppin
Congrats papa josh, on 6 mil LETS GOOOOO
I got my husband your cook book for his birthday and we love it!!! He just made your roasted chicken for Easter and it was seriously TO DIE for. Better than anything I’ve ever eaten out. Keep it up and thank you! 😊😊😊
Congrats man. Between you and Babish, my cooking skills have hit a whole new level. My family is enjoying the hell out of it! Love the entertainment, love your crew, can't wait for another cookbook...
anyone else kind of want to see an "After the Video" series where his team shows the clean up process involved with each of his videos?
no? just me?
Female fans everywhere would love to see that! Think they could do it dressed Chippendale-style?
@@kathleenposton2334 what
@@kathleenposton2334 ayo WTF
That would actually be pretty satisfying.
⬆️ 👍
Cheers from San Diego California
Congratulations on 6 million. Thank you to you and the team. I have learned many things and it’s helped push my cooking and home kitchen a lot further. I’m so stealing the candied bacon peanut crumble. Keep up the amazing work and looking forward to cookbook number two!
congrats on 6 million king. Love you and your content so much. Thank you for inspiring me and millions of other to cook everyday. I can't wait to see what the future brings for you xx
More baking!!! More millions!!! More videos always yeay❤️🔥
Oh man, it looks like yesterday when you hit 3 mil subscribers… Your work is just beautiful, you’re changing people’s mentality!!! Your turning what was just a basic biological need into an art that everybody can appreciate and replicate not just fancy chefs. Keep grinding man 💪💪
Wooo congratulations!!! 🎉🎊🍾🎈 6 million!!!
Congratulations on the 6 million 🎊🎉
you and your team deserve all the love and subs your videos are a wonder along with your cook book you teach the world how to cook while making it fun and appealing to everyone my friends daughter wanted to start cooking after watching some of your videos you have a mighty impact heres to many more years with many more subs congrats on your 6 MILLION subscribers you even got me trying to make my own pizza and bread trying to get more food cooked out of my little kitchen so thank you
Hey Josh,
How about a "new food trends - but better" episodes?
Would love to see it
Ouuu that would cool 🔥💯
How often is a new food trend anyway ? I don't really knows the period between new trends so maybe it can look not up-to-date, not that I'm against this idea
like new recipes/combinations?
@@marcell_forchannel3985 there’s always a new food trend on social media, the baked feta tomato pasta is the first one that comes to mind
Made this for Christmas with a bowl and a whisk and it was a huge hit. Loved the recipe, thank you so much!!
This and more success is greatly deserved by you and the team!
Thank you very much from Spain!!
Your recipes are fantastic.
Congrats, Josh! I’m excited for what is to come!
👍👍👍 tremendous congratulations , on 6 million subscribers. Well deserved!!!
Oh wow congratulations Joshua and team! 6M is amazing. I’ve made so many of your recipes and they were delicious! Most especially your birria tacos. I’m ashamed to admit though that I’ve not attempted any breads. I cheat with no knead bread and a Dutch oven.
The birria tacos is definitely the one I've made the most.
I think it's 6 times now
Anytime I have long distance family or friends visit I make it.
It's so freaking good
Congrats!
Nothing but love!❤🇰🇪
With how fast you’re growing you might as well start working on that 7 million special
He already made it, I can’t wait to see what it is!
Nice, you’ve reached 6M🎉🎉🎉
Dam the vid just turned 15 hours….
Not really surprised how insane your growth has been considering how covid made a lot of people want to try new things, want to start cooking, pretty cool
Many Congratulations Joshua and to your entire team. Wishing you many more million subscribers in the future.
You've made my cooking 1000x better. Thank you and congrats! :)
Lkploololpllpllpllpllpllpplpllpllplkplplkpplpllm
Lkploololpllpllpllpllpllpplpllpllplkplplkpplpllm
My younger brother is turning 21 in August, I'm totally making this for him! He's been a pancake lover his whole life and its literally perfect for him!!!
If you have a peanut allergy, do not use peanuts.
The peanut butter should be fine though. 😂
Gotem
I had the same thought 😂
The protein in peanuts people are allergic to changes when heated. The change is so significant, that the people with peanut allergies are no longer affected by it. Crazy, huh!
"I have a peanut allergy"
_Uncle Roger stares into your soul_
"Why so weak?"
@@blujay1608 so that’s why I can eat peanut butter and not normal peanuts
Josh is the man
Congratulations buddy congratulations 🥳🎉
Cheers from San Diego California
Ok but the bacon and peanuts getting blended together actually looks really beautiful
Almost like a breakfast pesto
Congratulations guys
“If you have a peanut allergy, simply do not uses peanuts”… starts the recipe with a GIANT glob of peanut butter lol
Right? I was hoping he'd suggest an alternative for both but guess not
Almond butter☺️
Hey Josh. I'm not sure if you'll see this, but I just wanted to let you know that you helped me start my adulthood. I started watching you about 2 and a half years ago in my free time. I loved your funny but informational videos so much I started trying to do the things you taught me. When I did I found I was good at it, almost like a second nature to me. Ever sense I came across your videos, I've been learning and growing everyday. I started taking a Culinary Arts class in a local college school. I'm top of my class and look forward to that class everyday.
You helped me more than you may know. You showed me the value of culinary , and helped pave a path for my future. Thank you so much Josh, and I can't wait to keep watching your channel grow along with me.
how am i so early lol, congrats josh
That is absolutely gorgeous!
"If you have a peanut allergy..."
You know, maybe you should have given that warning a little earlier with the peanut butter frosting.
Right? I feel like he's usually good with providing substitutions etc
Wait peanut butter has peanuts in them? What a jackass not warning us
6. Million.
Incredible scenes 🎉
WOW congrats!!!! so happy for you!!!
Just bought your cookbook! Thank you for your videos, you’ve honestly given me the push I needed to really start cooking for the joy of it. Looking forward to cooking dishes I never have from your book!
🥺🥺🥺 so happy for josh and the team! So cool to have watched you grow over the years ❣️
Congrats on 6 mil Josh & co!
Super Duper Congratulations to you Sir...
It is well deserved...
You do a Great and Useful job...
Even if you don't have all the equipment!!!
That pancake looks so delicious! Congratulations in 6 Million Subscribers 🎉🎉
Congratulations on 6 million subscribers. I was blown away by the peanut butter and bacon pancake combination since no one else I know has heard of it or tried it. It's how I like my leftover pancakes and bacon: in sandwich form with peanut butter
You've earned it man! You and your team! Keep being you!
Congratulations on your accomplishment! I'm LOVING your cookbook,it just came two days ago. Thank you for all your videos, you make cooking an adventure. Your very happy Granny fan on the Olympic Peninsula! : D *Blessed Be and Stay Well!*
So proud of you! I love love love your content and personality. Amazing chef!
bro watching you so excited is so cute. i love this channel cuz you love it too
congrats Joshua and your team
This cake looks amazing! I can't wait to give it a go!
Congratulations for the 6M+ subscribers, Josh!!!
Congrats on 6 Million Subs josh 👏 absolutely deserved ❤
I remember when Josh had but a handful of subscribers. It was just him and the cupboard (us). I admire how big the channel has grown and he's able to give back so much more.
Keep being happy Papi.
Same! I am so proud of hiiim
I’m so happy I discovered you! You inspire me so much and made cooking exciting to me. I have received so many compliments on my bread, since I bought your book about a year ago. I know you were thanking your subscribers here, but I need to thank you for passing on your knowledge and advice. I really do appreciate it
That looks delicious. Kinda wish we were still being greeted inside the cupboard though
Congratulations! Ive loved this channel for recipes and how toos!
This cake is something else! Congratulations to Josh and the team on 6 million :D Looking forward to seeing you guys at 7, 8, 9, 10 million ...
6 million.... wowzers. Congrats, my friend.
Congrats on 1 million! 🎆
Food is life. Got the cook book and I love it. Top quality just like your content!
HUGE congratulations to you Josh. I started your videos during the pandemic when you had around 1M subscribers, and they've helped ignite my passion for cooking & the way I see food. Super grateful for you and your team - keep it up :)
You're videos are something I look forward to every week !
congrats on 6 million Josh!!
Congratulations! Love watching your videos.
It’s tough to find such genuine people online but yet here you are. Much love josh congratulations on your success!
congratualions on 6 million, I love pancakes
Glorious
Bro, this is genuinely outstanding content. Keep it up. Onto 10M Subs!
6M and counting!!! Congratulations love you guys!!!
Congratulations 🎉🎉
well done Josh you deserve 6 mil!
Been with this channel since 900k, so happy to see you and the team kill it!
Congratulations on the milestone
Congrats Joshua! My wife surprised me with your cookbook this past week and I was seriously overjoyed! It's an awesome cookbook, and I can't wait to start making some of the recipes here!
Congrats on reaching 6 mil!!!
cant believe ive been here since the beginning so well deserved! il see you at 10 mill
The videos are amazing and I made the Raising Cane’s box combo for my first meal and my family loved it! Thanks and we love you, Papa
So happy I found this channel. Congrats on 6 million!!!
This was a wonderful...mental and physical experience. Thank you. (Gathering ingredients now...)
You are amazing!!! Thank you for all these recipes and also for your incredible humor 😋😋
CONGRATS ON 6 MILL
Congrats, and thanks for all your tips and recipes!
Happy 420 josh
wow insane growth! still remember seeing your early stuff on pickling and kombucha! Godspeed mate!
Why did I think you’d be announcing a little one on the way. That was the vibe I got.
I’m weird.
Congratulations, well deserved.
I think you were at 2.5/3 million when I started watching you in 2021.
The growth is epic.
More episodes with Katie, please. Oh, when you get married, she officially becomes “Momma”! (you guys are too cute together)
Just dropped everything to buy his cookbook. Best thing I’ve bought in a long time😂♥️
Congrats! My brother was super awesome and gave me your cookbook for my birthday. Best birthday present ever!
and congrats on th6mil...still my favourite person on RUclips
You really reignited my passion for cooking and I really appreciate everything you've done
Still remember watching the blurry, cookie recipe at like 10k subs...it's been a long way and i still love your videos!
🥳🎈 Oh gosh Josh thats looks amazing! Congrats!
6m subs- wow! That is awesome. Congrats!
Man, I still remember when u had 100k, time flies… wish u all the success in the world dude, glad I’m able to follow your progress
Congratulations Josh on 6 million 👍👍
Congratulations on getting 6 million subscribers. Your videos are informative and entertaining
congrats on 6 mil hope you enjoy this day!