Is there a way to use significantly less sugar? (I cook for diabetic folk) The lemons on my tree don't want to stay on there, so I need to do something with them. This looks quite tasty, even more so as the parfait. heh
Hello, and thank you for your videos. You never mentioned how much sugar you used in this recipe. Looks to be about a cup. Can you please specify? Thanks again!
Looks amazing! Thanks for the recipe.
its very good recipe/ thank you.
Is there a way to use significantly less sugar? (I cook for diabetic folk) The lemons on my tree don't want to stay on there, so I need to do something with them. This looks quite tasty, even more so as the parfait. heh
Hello, and thank you for your videos. You never mentioned how much sugar you used in this recipe. Looks to be about a cup. Can you please specify? Thanks again!