Thank you for your lovely words Glogogi! ❤ I’m glad you connected with the part about overthinking. We’re going to get better and better together.❤ (Carmen says thank you 😸❤)
@@cheekeebo It gets eaten too fast. You want to test your skill? Make a sweet Bavarian Cream mold. I did it once and came very close to my mother's, which legendarily people ate until they were ill- it was so delicious, but rich.
Such a beautiful vlog. How I understand the bit about overthinking and stressing over nothing. I hope we can do better everyday! Your cat is a doll. ❤
Thank you for your lovely words Glogogi! ❤ I’m glad you connected with the part about overthinking. We’re going to get better and better together.❤
(Carmen says thank you 😸❤)
New sub, I’m so in love with the vibes of your videos, it’s amazing 💞💞💞
Wow, thank you! I feel so warm reading this, I’m really happy to have you here 💞💓💞
I've made the best zucchini bread.
That must have been satisfying to make. Zucchini bread is a great choice!
@@cheekeebo It gets eaten too fast. You want to test your skill? Make a sweet Bavarian Cream mold. I did it once and came very close to my mother's, which legendarily people ate until they were ill- it was so delicious, but rich.
@@andrewczski1969 Thanks for the idea! Bavarian Cream is both challenging and rewarding😊
@@cheekeebo There was a seriously delicate trick involved in making it correctly, using gelatin.