Hi James, I'm happy to say thanks to you 3rd time is a charm! I cooked 4 burgers, 2 thin & the other 2 about an inch thick. I like mine thick & juicy. My husband likes his done & very thin. I did everything you said (seasoning different) except I put the thermometer in one of my burgers & put target temp at 145. They were both cooked perfectly! Next time I post on Facebook I'm going to share whichever recipe I'm using of yours on my ninja grill! Keep the videos coming please, I'm a total fan!
Would it be the same temperature if I was cooking one Burger and I cooked the Burger to 115° target temperature on high and it came out perfectly I don't understand why it has to be set to 165° it just looks too well done, something doesn't add up with the temperature that you guys are talking about!??
I had made some thin burgers like that on mine the first day I had it. Yours look better. I had put 6 on. I wonder if that was just too many and they didn’t brown that well. Or they were store bought burgers and they were junk. Lol. I made some nice thick 6 oz to make soon.
Sorry James this video is jacked up. Why do you start out with timed cooking then have it on displaying the target temperature? Why did you even set it for 15 minutes at the beginning?
Hi I was wondering when grilling boneless chicken breast do u rinse the chicken breast before grilling. I read online that chicken shouldn't be rinse off before cooking and not necessary
Would you consider making a video using the thermometer in and on preset? Im having trouble where it never says add food. First time I had no problem but now it skips add food and says get food, I’m so frustrated. Could you help?
James I just made the burgers but being new to the foodie grill. After doing the burgers how do you bypass the preheat function and go the add food for hotdos? Or any other food since the grill is already hot. Thanks
175 is well done to the max. Medium rare 155 , med 165 ish and well done no taste 170 plus . Yours is at 177 180 .
🌅🌅🌅😁😁😁
Yum!!! That was a fast cook! ... and yes on the mayo! I love that you have a giant TV in your kitchen. LOL.
Hahaha😝. Yes have ate for football ! Can’t miss the games! Thanks so much! :)
Hi James, I'm happy to say thanks to you 3rd time is a charm! I cooked 4 burgers, 2 thin & the other 2 about an inch thick. I like mine thick & juicy. My husband likes his done & very thin. I did everything you said (seasoning different) except I put the thermometer in one of my burgers & put target temp at 145. They were both cooked perfectly! Next time I post on Facebook I'm going to share whichever recipe I'm using of yours on my ninja grill! Keep the videos coming please, I'm a total fan!
Sweet. Thanks Tomi! I will keep the videos coming! Much appreciated
Actually, there’s no need to put the cheese on the burgers and then let the ninja cook it, you turn the ninja off and the cheese will melt just fine.
Thank you Mr James on how to go manual
Love your style. Simple but delicious food. Even I could do it
Would it be the same temperature if I was cooking one Burger and I cooked the Burger to 115° target temperature on high and it came out perfectly I don't understand why it has to be set to 165° it just looks too well done, something doesn't add up with the temperature that you guys are talking about!??
Looks delicious! Can’t wait to make ours!
Can’t wait to cook with you!
Omg looks amazing. Nothing like a big juicy burger!! Have a great day. I left a like.
Thanks leatha!
Excellent. Short and straight to the point now I have to buy one of these grills it so easy to use. How about cooking salmon
I did salmon on this as well. Super good! Check the video.
Dang James ! Definitely love me a Classic Burger and those do look delicious. Thanks for sharing and take care. Cheers!
Love makin burgers on my Ninja foodi grill (original) delicious.
Thanks so much Brother!! i really appreciate it!! yes they are good!! for sure!! have a great weekend!
Burgers look awesome! Question, how long for a frozen Bubba Burger?
I’m going to need a bigger kitchen with more counter space. Looks really good and thanks.
Ya it is pretty big, but it’s awesome!
Wow this looks amazing and delicious 8)
Gotta love the classic cheeseburger! :) thanks!
Lol 😂. I can see that those burgers are HOT 🥵! But they look really, really good 😌. Good job James.
Thanks so much Stephanie!! much appreciated!
I had made some thin burgers like that on mine the first day I had it. Yours look better. I had put 6 on. I wonder if that was just too many and they didn’t brown that well. Or they were store bought burgers and they were junk. Lol. I made some nice thick 6 oz to make soon.
Hahaha😝. Ya store bought usually not as good as making your own! Much appreciated!
Appreciate your videos man, I'm gonna make these tomorrow! Looks delicious! Subscribed and hit that button lol
Thanks so much!
Good stuff man
Thanks so much!
What if the patties are the ready to cook packaged ones from Sam's Club?
Just cook em
Thanks so much. I just got my grill and has no idea best way to make burgers with it. You saved dinner tonight.
Ty Pickles musturd if you like sour on hambers
Hahaha! Some ppl like that !
I have the Foodi Grill just haven't unboxed it yet - think I best get busy !!
Ya. Get busy it’s a great cooker! Happy holidays!
Those burgers look so good!!
Thanks Dayana!! you rock! much love!! have a great week!
Looks great 😊
Thanks so much
Sorry James this video is jacked up. Why do you start out with timed cooking then have it on displaying the target temperature? Why did you even set it for 15 minutes at the beginning?
Ya I’m not sure. They cooked so quick. Happy Easter
Dude I need burger now roar
Lol. I heard that!
HOW do you keep your xl grill from smoking
Not sure. It cooks so fast it doesn’t smoke
AWESOME !
Lol
Hi I was wondering when grilling boneless chicken breast do u rinse the chicken breast before grilling. I read online that chicken shouldn't be rinse off before cooking and not necessary
Honestly I rinse my chicken sometimes. Not sure if it’s necessary or not.
YUMMY AWESOME !
Super yumm. Really good thanks!
Would you consider making a video using the thermometer in and on preset? Im having trouble where it never says add food. First time I had no problem but now it skips add food and says get food, I’m so frustrated. Could you help?
Turn your ninja on bake. 350. Let it heat up……what does it say? Add food?
@@CookinWithJames no, it doesn’t say add food goes right to get food
Do u have the smart xl grill or older one?
After it says get food and I put the food on and close the lid it says resting and starts counting down
@@CookinWithJames I have the smart xl
I would call those DeLuxe !
LOL. Ya those were wendys deluxe burgers for sure. Thanks brother!
Manuel option does not pop up on my ninja foodi screen
Do u have a ninja foodi smart xl?
I have the “Ninja Foodi Pro 5-in-1 Integrated Smart Probe and Cyclonic Technology Indoor Grill” it does have a probe IQ button is that the same thing?
Hi do u use cooking spray for grilling beef burgers
I do not. Do you?
James I just made the burgers but being new to the foodie grill. After doing the burgers how do you bypass the preheat function and go the add food for hotdos? Or any other food since the grill is already hot. Thanks
Open close the lid and press the function button
Great video, but damn, by the time you dress everything up on the burger, the meat is cold.
Not long at all
@@CookinWithJames ok.
LoL
Yes good