I have worked in kitchens since I was about 12 years old and what I love about your channel is that you explain simple things as you go that will help beginning chefs so much. And you don't make a bit deal of it. Like when you suggested moving the potatoes to a bowl to avoid crowding the board. Those kinds of things are the difference between good cooks and great ones. I am enjoying your channel a lot! Thank you!
Had a Spanish foreign exchange student who taught our family to make this many years ago. Become a family favorite. Kids especially love it because it is easy to make, and soooo yummy. They are all grownup now. Thanks for refreshing my memory.
The first morning in Spain before cellphones and the net, I was feeling guilty that my son would be eating tortilla for breakfast because I thought it would be like a Mexican tortilla, too spicy for a 10 month old. It was the only food I recognized when Modesta, the owners niece offered it, and better than him being hungry. When she brought it to our little table I was delighted and said, "This is like an omelette!" And so delicious! Especially with espresso! Later she graciously taught me how to make it, plate flip and all. As well as other wonderful and kind Spanish ladies that taught me other dishes but she was the first. I miss Spain, her people, all the flavors they gave to my senses and carry them all in my heart. Hope your viewers make the tortilla. It is much more than just eggs and potatoes and it must be cooked with olive oil! Any other oil will make it far less tasty. Thank you for sharing foods of Spain!
Had been looking for a tortilla recipe that could evoke the taste of the one in the tapas bar I used to frequent before the lockdown ... found it! Really great, family loves it, and I'm going to try each single one of your tortilla recipes! Best regards Michaela from Germany
👋 blind cook here. I absolutely love your videos. I made this for breakfast this morning… my partner and I truly enjoyed. This will definitely be on my breakfast rotation. 💚🍽️👩🦯
This is perfect road food. My mom always made a _tortilla de papas_ when we went to the drive-in or Disneyland. It's tasty, filling, super easy to make, and keeps well for an outing.
I love watching your videos because I can tell by your body and facial expressions that you are very passionate about your food! I was born and raised in the Philippines growing up eating spanish foods because both of my parents were part Spanish. My dad's great grandparents came from Madrid and Barcelona. My mom's great grandfather came from Acapulco. I have been to Barcelona 3 times, and also other parts of Spain, Argentina, Mexico, etc. I LOVE THE FOOD, Thanks for sharing your recipe😍
I'm so glad to have found your Channel . As soon as I saw this recipe I subscribed .My mother was from the village of Morón De La Frontera, she would make it for us and cut it into pie wedges and wrap them individually so we could take them to eat on the train. She would also put sliced black olives and a little chopped parsley. It's great as a meal or even just a little snack and keeps well.
Teaching myself Spanish for the last few years and still going today.. your channel helps motivate me and I'm loving every recipe and it's coming out a win for my family. Keep it up 👍
I made it today according to your RUclips and my husband loved it and so did I. I just doubled the onion because we like onions. It tasted and looked like my Abuelita's. Thank you for great recipes.
My mum taught me this as a youngster (one of the first dishes i ever made by myself), she used to add thyme and cheese and never flipped it but finished it under a low to medium grill...beautiful 👏
I've been cooking this for years. Reminds me of my dad. He was Italian. Didn't know it was a Spanish dish. One of my favorite omelettes! Great cold in a sandwich, too!
Hace años una americana me dijo que la comida americana consistía en agregar cosas y más cosas a cualquier receta, más y más calorías y me ponía como ejemplo la diferencia entre una pizza italiana y una americana. La verdad es que leyendo muchos de los comentarios ello es una verdad innegables. Creo que para ellos es difícil de entender que no hay que complicar lo sencillo y que hay que respetar los sabores y no enmascararlos añadiéndole cosas o salsas. Siempre me ha llamado la atencion es la cantidad de salsas que hay en supermercados y restaurantes americanos Otra cosa que me llama la atención es que no entienden que la comida mexicana y la española son completamente diferentes, nuestras tortillas no tienen nada que ver con las tortillas mexicanas, en la comida española el picante es mínimo. Un tejano me dijo un día que nuestro picante es lo que ellos utilizan para darle sabor a los biberones de los bebés, jajajaja. Enhorabuena por este excelente canal
Love this Spanish Omelet, I lived in Spain for 14 years and was taught to cook by a Spanish woman who was delighted to be able to teach an English man the "Spanish Way to Cook" her husband love to BBQ at weekends and enjoyed teaching me how to speak Spanish. I have subscribed to your channel and look forward to seeing more from your kitchen.
Using potatoes in Omelette is quite new to me nut it sure looks delicious. It is so well seasoned with the common spices and veggies. Love your country style recipe.
So you make me look good again the people I feed have no idea I follow your recipes, this English man is so continual because of your feed. Cheers bro for making me the man.
Viva la raza y Spain! My grandma and ancestors were from Spain. I didn’t know what Mexican food was nor did I learn how to make it until I was in my 20’s. (I was born in the USA. I live here. Would love to visit Spain).Though grandma did learn how to make the flour tortillas, a tortilla was a different thing to a Spaniard. I love it, the paella, flan and other Spanish foods, also the soupy Spanish rice she made. Gracias! Your presentations are awesome. Thank you very much for your wonderful videos and recipes! Viva España! 🇪🇸😁👍🥰
Awesome 👏! Thank you 😊. Very helpful tips especially pouring the potatoes and veg into the beaten up eggs. Plus many helpful tips. Love 💓 your genuine enthusiasm and love you pour into your cooking. Cheers mate!
I didn't make this because I am staying away from potatoes for awhile. But I used this method and made it with shallots, olives, red bell pepper, garlic, spinach and ham. Delicious. I was nervous about the flip but following your directions it worked fine. Love this method. My husband and I are going soon on a fairly long plane ride so I figure I could make a couple of Spanish omelets, cut them into wedges, and we will have something to eat on our journey other than junk food. Thank you.
Reminds me of a frittata. I like how you mix the veggies and potato with the egg and then return it to the pan. I must admit that I will be adding cubed sharp cheddar. Yummy
Usually garlic, and chillies are the first thing we add in heated oil. But you added the garlic at the end. Would have to try it this way. Looks delicious !!
May I also add one ingredient to this video. I LOVE THE SIMPLE EASY CLEAR EXPLANATION AND PRECISE RECIPE. WELL DONE.Cant wait to try and share, although I live alone, looking forward to sharing. Thanks again.👌👌👌
Oh man, one of my simple but muy sabroso plate from Spain. I hope it is as easy as you make it look, especially the flip trick to cook both sides. thanks for sharing this, it is now book marked and on the to do list.
Hello Albert!! Just woke up and making a bagel before I head to work. Man oh man what I wouldn’t give to have this meal tight now lol. Love the addition of garlic and peppers . and I love that beautiful golden color on the eggs and potatoes. Excellent job my friend
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I have worked in kitchens since I was about 12 years old and what I love about your channel is that you explain simple things as you go that will help beginning chefs so much. And you don't make a bit deal of it. Like when you suggested moving the potatoes to a bowl to avoid crowding the board. Those kinds of things are the difference between good cooks and great ones. I am enjoying your channel a lot! Thank you!
Truly appreciate the comment :) sure means a lot, much love
Had a Spanish foreign exchange student who taught our family to make this many years ago. Become a family favorite. Kids especially love it because it is easy to make, and soooo yummy. They are all grownup now. Thanks for refreshing my memory.
Thanks for the comment :) much love
The first morning in Spain before cellphones and the net, I was feeling guilty that my son would be eating tortilla for breakfast because I thought it would be like a Mexican tortilla, too spicy for a 10 month old. It was the only food I recognized when Modesta, the owners niece offered it, and better than him being hungry.
When she brought it to our little table I was delighted and said, "This is like an omelette!" And so delicious! Especially with espresso!
Later she graciously taught me how to make it, plate flip and all. As well as other wonderful and kind Spanish ladies that taught me other dishes but she was the first.
I miss Spain, her people, all the flavors they gave to my senses and carry them all in my heart.
Hope your viewers make the tortilla. It is much more than just eggs and potatoes and it must be cooked with olive oil! Any other oil will make it far less tasty.
Thank you for sharing foods of Spain!
That is a great story, and yes olive oil is the only way!!! thanks for the comment :) much love from Spain
Had been looking for a tortilla recipe that could evoke the taste of the one in the tapas bar I used to frequent before the lockdown ... found it! Really great, family loves it, and I'm going to try each single one of your tortilla recipes!
Best regards
Michaela from Germany
So happy to hear that! much love to Germany from España :)
👋 blind cook here. I absolutely love your videos. I made this for breakfast this morning… my partner and I truly enjoyed. This will definitely be on my breakfast rotation. 💚🍽️👩🦯
So happy to hear that! Much love :)
This is perfect road food. My mom always made a _tortilla de papas_ when we went to the drive-in or Disneyland. It's tasty, filling, super easy to make, and keeps well for an outing.
Absolutely!!! much love :)
In Spain Tortilla de papas is breakfast and pinchos for tapas. Delish!
I love watching your videos because I can tell by your body and facial expressions that you are very passionate about your food! I was born and raised in the Philippines growing up eating spanish foods because both of my parents were part Spanish. My dad's great grandparents came from Madrid and Barcelona. My mom's great grandfather came from Acapulco. I have been to Barcelona 3 times, and also other parts of Spain, Argentina, Mexico, etc. I LOVE THE FOOD, Thanks for sharing your recipe😍
Thank you so much!
I made this today! And its one of the best versions of omelette that i’ve ever eaten.. i’m going to make this more often!! Thank you for this recipe!
Glad you liked it!! thanks for the comment :) much love
You said it right. Nice way to make A omelette. But certainly not a spanishpotato omelette
I'm so glad to have found your Channel . As soon as I saw this recipe I subscribed .My mother was from the village of Morón De La Frontera, she would make it for us and cut it into pie wedges and wrap them individually so we could take them to eat on the train. She would also put sliced black olives and a little chopped parsley. It's great as a meal or even just a little snack and keeps well.
That is so awesome! much love :)
Nice that you talk clearly and slowly Brilliant!
Thank you! Much love :)
Teaching myself Spanish for the last few years and still going today.. your channel helps motivate me and I'm loving every recipe and it's coming out a win for my family. Keep it up 👍
That is so great to hear! keep it rocking!!! much love
You have good technique and are explaining things well, very nicely. If people cook eggs on too high heat it will be tough.
Absolutely! much love :)
That looked so good, I could almost smell it. This will be easy to make at home and a big winner with most family members.
Much love :)
I made it today according to your RUclips and my husband loved it and so did I. I just doubled the onion because we like onions. It tasted and looked like my Abuelita's. Thank you for great recipes.
So happy to hear that! Much love :)
My mum taught me this as a youngster (one of the first dishes i ever made by myself), she used to add thyme and cheese and never flipped it but finished it under a low to medium grill...beautiful 👏
Great job love all your recipes very simple and tasty
Thanks for the comment :) much love!
Wow! this version of spanish tortilla is delicious and so easy to make. I'll make it tonight. Thank you and love your creativity.
Thanks for the comment :) much love!
I've been cooking this for years. Reminds me of my dad. He was Italian. Didn't know it was a Spanish dish. One of my favorite omelettes! Great cold in a sandwich, too!
Yes! in Spain it is very common to eat this in a baguette :) much love
@@SpainonaFork or barra ir mollete, more brain
Hace años una americana me dijo que la comida americana consistía en agregar cosas y más cosas a cualquier receta, más y más calorías y me ponía como ejemplo la diferencia entre una pizza italiana y una americana. La verdad es que leyendo muchos de los comentarios ello es una verdad innegables. Creo que para ellos es difícil de entender que no hay que complicar lo sencillo y que hay que respetar los sabores y no enmascararlos añadiéndole cosas o salsas. Siempre me ha llamado la atencion es la cantidad de salsas que hay en supermercados y restaurantes americanos Otra cosa que me llama la atención es que no entienden que la comida mexicana y la española son completamente diferentes, nuestras tortillas no tienen nada que ver con las tortillas mexicanas, en la comida española el picante es mínimo. Un tejano me dijo un día que nuestro picante es lo que ellos utilizan para darle sabor a los biberones de los bebés, jajajaja. Enhorabuena por este excelente canal
One of my fav food discoveries in Barcelona last October; one place I stayed this was offered every morning --SO Delicious!!!
Thanks for the comment :) much love
Love this Spanish Omelet, I lived in Spain for 14 years and was taught to cook by a Spanish woman who was delighted to be able to teach an English man the "Spanish Way to Cook" her husband love to BBQ at weekends and enjoyed teaching me how to speak Spanish. I have subscribed to your channel and look forward to seeing more from your kitchen.
Appreciate the comment and support :) much love from Castellon, Spain
Tortilla de Patatas was my favorite food when I visited Spain and Barcelona. Now I make it all the time.
I live in Spain and it is my favorite dish ever!!! thanks for the comment :) much love
Using potatoes in Omelette is quite new to me nut it sure looks delicious. It is so well seasoned with the common spices and veggies. Love your country style recipe.
Thanks for the comment :) much love
I have tried this and it's came so amazing and delicious, thanks for sharing
So happy to hear that! thanks for the comment :) much love
Love the way you explain things...Looks delicious going to try it... Cheers from beautiful Australia
Thanks so much 😊
Hello
I am one of your fans in Korea.
I like your recipe because it's authentic.
Thanks to you, I can easily taste Spanish food in Korea.
I made this recipie dude it is like a heaven of food and that onions and black pepper has wonderful seasoning
So happy you enjoyed it!!! much love :)
So you make me look good again the people I feed have no idea I follow your recipes, this English man is so continual because of your feed. Cheers bro for making me the man.
lol...that is so great to hear! cheers Paul, much love
Excellent dish buddy , Spanish omlet, I'm already doing this at home. And my kids do love it very much.
Much love :)
Wao..! It's very Beautiful potatoes dish
Thank you! Much love :)
This is so awesome simple with all my favourite ingredients.
Thanks for the comment :) much love
Hola! I just stumbled onto your site and I am so excited. Will be making this one this week for sure. Thank you and Keep them coming,
Appreciate the comment :) much love
Beautiful recipe well done !!
Thank you! Cheers!
Acabo de prepararla siguiendo exactamente su receta y me ha quedado excelente! Gracias por compartir esta receta! Saludos desde Arizona USA>
Cuanto me alegro!! un saludo :)
Hii awesome recipe looks sooo delicious the best part of your recipes the are so simple and delicious big thumbs up my friend
Viva la raza y Spain! My grandma and ancestors were from Spain. I didn’t know what Mexican food was nor did I learn how to make it until I was in my 20’s. (I was born in the USA. I live here. Would love to visit Spain).Though grandma did learn how to make the flour tortillas, a tortilla was a different thing to a Spaniard. I love it, the paella, flan and other Spanish foods, also the soupy Spanish rice she made. Gracias! Your presentations are awesome. Thank you very much for your wonderful videos and recipes! Viva España! 🇪🇸😁👍🥰
Thanks for the comment :) much love!
I like the way you explain it my 7 year old son and me love your recipes
Wonderful cooking 😊😊
Thanks for the comment :) much love!
That was one of my favorite dishes in Spain - great job! I had no idea how easy it is to make and it's just beautiful.
Thanks so much! 😊
Made it today for my family (without peppers) It was delicious and everyone loved it. Gracias!
So happy to hear that! Much love :)
I've just tried making this today, was soooo yummy! Thanks for the lovely recipe.
Glad you enjoyed it! much love :)
Wow so delicious..I will try this recipe
Thanks for the comment :) much love
Just looking at this before watching is making me hungry...
Made this for lunch just the way you described. Delicious and wonderful flavor. Thank you
So happy to hear that! Much love :)
You fried those veggies to perfection- I know that was delicious!
Thanks for the comment :) much love
Awesome 👏! Thank you 😊. Very helpful tips especially pouring the potatoes and veg into the beaten up eggs. Plus many helpful tips. Love 💓 your genuine enthusiasm and love you pour into your cooking. Cheers mate!
Truly appreciate your comment! much love :)
Nice spin on a classic!!
Much love :)
Wow amazing recipe thanks for sharing such a nice recipe
I went to Spain forty years ago. The food was amazing. I remember eating my first slice of this delicious dish in a Tapas bar.
🥰
Sounds amazing! Thanks for the comment :) much love
Very delicious Tortilla de Patatas, loved it for breakfast or dinner, have a wonderful and happy week :))
Thanks for the comment Rosy :) much love
I've tried the recipe and it was delicious. Love from the Netherlands!
Glad you enjoyed it! Much love :)
Great recipe. I tried it and it was just simply delicious. Thank you.
Glad you liked it! Much love :)
Esa tortilla de patata luce estupenda tiene que estar deliciosa con la mezcla tan buena que lleva
muchas gracias :) un saludo!
Hi brother, I am from India and I enjoy your cooking and after trying your recipes 😋 my taste buds gets glorified keep sharing these awesome recipes
Thanks for the comment :) much love
Just to think that Columbus sailed from SPAIN to find the SPICES of INDIA in 1492....
como siempre una receta estupenda. Gracias Albert 👍🏻😋
Muchas gracias a ti :) un saludo
Love your all recipes! Simple and delicious!!!!
Thanks for the comment Karen :) much love
superb and easy to cook...Thanks...
Most welcome 😊 much love
Great cooker! Maestro tortillero!
lol....thanks for the comment :) much love
Super nice channel. Good job with the videos and cooking!
Thank you so much 👍
I didn't make this because I am staying away from potatoes for awhile. But I used this method and made it with shallots, olives, red bell pepper, garlic, spinach and ham. Delicious. I was nervous about the flip but following your directions it worked fine. Love this method. My husband and I are going soon on a fairly long plane ride so I figure I could make a couple of Spanish omelets, cut them into wedges, and we will have something to eat on our journey other than junk food. Thank you.
Sounds great! much love :)
Oh wow! The ingredients I can use with this technique are endless❣
Absolutely!!! much love :)
Great reciepe.
Thank you :) Much love!
One of my most favourite of tapas!
I was introduced to this dish just recently and oh my it is amazing!!!
Great work...trying your recipes here in India 😋
That is so awesome! much love to India from España :)
Good cooking lesson. Gracias!
Thanks for watching! much love Margarite
Tortilla de papas es lo mejor del mundo!
It's Beautiful! Thanks!
thanks for the comment :) much love!
Definitely gonna try.. looks yumm!!
Thanks for the comment :) much love!
Reminds me of a frittata. I like how you mix the veggies and potato with the egg and then return it to the pan. I must admit that I will be adding cubed sharp cheddar. Yummy
Hi pretty lady. How are you doing today??
Well done. Reminded me of my youth at home with my Cuban mother.
Awesome! thanks for the comment :) much love!
That's just so totally awesome and worth trying tomorrow morning. God health to you and your loved ones. Thanks for sharing.
Looks good, I will have to try this. Thank you for sharing.
Thanks for the comment :) much love
I have tried this omelette and it turned out to be very very delicious. Trying your dishes in India as I love Spanish food. Love from India ❤️
Great to hear! much love :)
GREAT omelet recipe love it thank you Albert ✌✌✌🙏❤🌞have a great weekend
Thanks for the comment Francelina :) have a great weekend too!
Usually garlic, and chillies are the first thing we add in heated oil. But you added the garlic at the end. Would have to try it this way. Looks delicious !!
It just makes the garlic a lot more fragrant, which gives this Spanish tortilla and incredible flavor :) much love
May I also add one ingredient to this video. I LOVE THE SIMPLE EASY CLEAR EXPLANATION AND PRECISE RECIPE. WELL DONE.Cant wait to try and share, although I live alone, looking forward to sharing. Thanks again.👌👌👌
Appreciate the comment :) much love
Big hit with my family. Thank you, Chef!
so happy to hear that!! much love
Looks amazing and you made it seem very doable!
Thanks for the comment :) much love
Love your energy, mate. Great tutorials. Subscribed.
Awesome, thank you! much love :)
GREAT recipe!! Never thought of the red peppers - wow.
It gives it a new dimension of flavors :) much love!
About an hour from trying this recipe out. Thanks for posting this great recipe and video. Cooking is theraputic for me.
Hope you enjoy! Much love :)
@@SpainonaFork It came out great. The red peppers are a must!
Making it this week! Muchas gracias!!!!!
Hope you enjoy! much love :)
Your recipe looks tempting! Beautiful video presentation✌Look forward to more of your videos. Stay connected. Love from Germany💖💖
I made this for breakfast this morning. The trick is to flip with confidence.
Absolutely!! much love :)
Oh man, one of my simple but muy sabroso plate from Spain. I hope it is as easy as you make it look, especially the flip trick to cook both sides. thanks for sharing this, it is now book marked and on the to do list.
Great success w this recipe. 👏
Much love :)
Looks delicious! I will be making it this weekend!
yay!!! let me know how it turned out :) much love
Delicious looking dish
Thanks for the comment :) much love
Hello Albert!! Just woke up and making a bagel before I head to work. Man oh man what I wouldn’t give to have this meal tight now lol. Love the addition of garlic and peppers . and I love that beautiful golden color on the eggs and potatoes. Excellent job my friend
Thanks for the comment :) much love
A really great recipe! I will definitely try it!
Hope you enjoy! Much love :)
Time to add some red pepper and onions to my tortilla. Thanks for the tips .
Thanks for the comment :) much love
the best tortilla recipe ive tried , i did add a tea spoon of chilli powder to mine about half way through, it was cracking. tks
Fantastic! Thanks for the comment :) much love
Looks fabulous!
Thanks for the comment :) much love!
This is how to make the potato GREAT again!
lol....thanks for the comment :) much love
Looks so delicious, I need to make this for the family😋😋 Greetings from Finland 🇫🇮🇫🇮
Thanks for the comment :) much love to Finland from Spain!
I watch all your posts & send to friends
Appreciate that! Much love :)
@@SpainonaFork my friends in other cities see u
Wow delicious.lots of love from Nepal ❤️❤️❤️
Thank you so much 😀 love to Nepal from España!
So yummy flavourful omelette
Thanks for the comment :) much love
Whoa... I have to try this.
Much love :)
Ay que rica tortilla! Siempre cocinas algo espectacular, Alberto. Con el ajo y las especies se que salio delicioso. Un abrazo desde aqui!
Muchas gracias John!! un saludo desde España
Friend, this was a beautiful education!
Thank you! Cheers!