Whole Wheat Sourdough Pancakes! NO Baking Soda/Powder Required!

Have you made whole wheat sourdough pancakes? Leave a comment down below!
Basic recipe:
- 450 grams soft white wheat flour (or spelt, einkorn, etc)
- 56 grams sugar or sweetener of choice
- 4 eggs
- 250 grams sourdough discard
- 500 grams milk (more as needed)
(Note: if you'd like to cook these immediately, add 2 tsp baking soda and 5 tsp baking powder)
Mix but do not over mix. Allow to sit for 30 minutes before deciding if it needs more milk. Cover and allow to sit at room temp for 4-6 hours, or overnight in the fridge, before cooking.
Where to buy:
Nutrimill Grain Mill: amzn.to/42ujZvx
Bulk Whole Wheat Berries: www.azurestand...
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[@melodyvaldez6398]

Can you make waffles with these and can I add cocoa for chocolate and chocolate chips?

[@thealfordhomestead5191]

I have not tried making waffles with this recipe but I don't see any reason for it to not work! You could certainly add the cocoa and choc chips, just keep in mind the cocoa powder will absorb some of the liquid, so you may need to add a splash more milk. Let me know if you try it and how it goes!