How To Make Ghanaian Bofrot Or Ngerian Puff Puff! Crunchy, And Soft. Better Than Donuts!

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[@Berthasglobe]

Almond flour added 👌🏽perfect outcome and looks inviting😊

[@ExhibitingMummysRecipes]

Light, fluffy, soft ,healthy and must be delicious 😋

[@nanasfoodworld8312]

Haven’t used almond flour for puff puff before, would love to taste so will try it. Thanks for sharing

[@ExhibitingMummysRecipes]

Am here, sis ❤❤

[@delish-ye-yumeats3137]

Looks delicious ❤

[@erinbarrow4819]

Yummy 😋

[@Obaapasrecipes]

Thanks 🙏🏾

[@chistyles]

mouthwatering ❤

[@Obaapasrecipes]

Thanks a lot 🙏🏾

[@stellasmith6365]

Scrumptious ❤

[@Obaapasrecipes]

Aww thank you 🙏🏾