TRADITIONAL TRIPE RECIPE | Mixed Ox Offal | Mala Mogodu | ULUSU | Matumba

#traditionaltripe #triperecipe
Hello Fam, I'm back with another tripe video, this time. we are making it without spices or herbs. just using the following ingredients:
Mixed ox offal
Salt & Black pepper for taste
1 beef stock for taste and flavour
water
I used a cast iron pot, but you are welcome to use any pot you like.
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CONTACT DETAILS:
Contact person
Monicah
Email address: [e-mail]
Happy Cooking
Monicah
PananaTV

[@mohamedatismail]

I am very impressed that you spent half the time on this video on cleaning the tripe and then the sink. Very good.

[@PananaTV]

Thank you. 💛

[@elizabethsokutu1227]

I also find cooking outside very therapeutic too

[@PananaTV]

I love it. 😍

[@cliffordngcephe2254]

Wow my favorite meal😃

[@PananaTV]

Absolutely love it too! 🥰

[@nompumelelonkosi6911]

I’m glad to see someone else also keeping it traditional. My mom makes it the same way🥺❤️

[@PananaTV]

Thanks. I try to make it in different ways sometimes so that I don't get bored. It's one of the yummiest dishes out there.

[@nonzwakaziprecious9507]

Thanks for keeping it so traditionally, love it!!!!

[@PananaTV]

You are welcome! 🤗😁 Thanks 👍

[@GamelihlGames]

Thanx for your recipe my dear ❤

[@PananaTV]

My pleasure 😊💛💛💛

[@koketsomokone2975]

Chose the perfect day, a nice sunny winter holiday or weekend🤌🏾

[@PananaTV]

💛💛💛🙏

[@leonardtipumbu697]

I just love the way you are preparing it. I never knew the methods of cleaning it with the vinegar thoroughly

[@PananaTV]

Hello, 👋 🤗 Thanks you so! much appreciated. I enjoy creating these videos. I like seeing messages like these.

[@thandekagumede2173]

Matumba is boils. Must mathumbu😊

[@fantasyfactory6234]

I love your content🥰

[@PananaTV]

Hey Fantasy, Thank you so much. 😊😁💛🌸

[@lindelwamthinkulu863]

Wow that's my girl I like intombazane ethanda ikhishi THUMBS UP nowadays girl awathandi ukupheka noku cleaner hay kunzima KEEP UP GOOD WORK girl perhaps bazokhuthazeka 😂❤

[@PananaTV]

😁Thanks 👍

[@koketsondikandika8440]

EISH THE ESTATE, AND THE FOOD.

[@PananaTV]

💛💛💛 thanks

[@PeaceBeToYou]

Hi! Mmmmh...yummy🤤I'm one of the ethnic group of Malaysia. My father often cook that way, adding young tapioca leaves (cassava or manioc) adding more flavour to it. I live in Switzerland, looking at you having a lovely meal salivates me😊❤.
Where are you from?

[@PananaTV]

Hello, I'm so happy to hear from you. I live in Johannesburg, south Africa. Cooking outside is so therapeutic. I do it from time to time. Especially in Winter. 😁 ☃️❄️.

[@PeaceBeToYou]

@@PananaTV Oh yes, I agree definitely. Having such a place where you're living is so calming, surrounding with green.

[@cathrinemanyeruke6028]

Nice and good food 😋

[@PananaTV]

Thanks 😊👍

[@lindelwamthinkulu863]

Mmmmmmmm kwahalisa ❤

[@neo_76564_]

5 hours.. 😭

[@PananaTV]

😂 For some it can take less hours. All you have to do is keep checking it as you go if it's soft.

[@deidrebray3307]

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[@AkhonaButhelezi-m6m]

Do you have children 👧

[@PananaTV]

Not yet, why do you ask?