The Negroni is a tasty drink. I’m convinced, however, the reason it is #1 worldwide is because its simplicity makes it virtually impossible to screw up for even the worst of bartenders.
when you got to number 2 I guessed 1 would be negroni. I don't know many cocktails, but I really love campari :) bitterness + fruit taste really does it for me. cool video
I like Negronis but I don't keep around any red vermouth so I substitute with port and it's a real banger, though I may have to try the original sometime.
I liked the espresso "it'll wake you up or f*** you up" When you say "simple syrup" is that sugar water? If so, what are the proportions? When you say soda water, is this the carbonated water with bicarbonate of soda, or just carbonated water? Agave syrup isn't commonly available where I live... Pineapple juice instead? It would be great if the recipes were in the summary. Funny thing: before I actually had a whiskey sour, I tried adding just a squeeze of (sweet) grapefruit juice to whiskey (on the rocks)... Was pretty good! I don't even like grapefruit.
the story of the espresso is cool I believe I use "simple syrup" really generically in this video, but usually 1-1 or a rich 2-1 experiment to see what you like best I use carbonated water Try ordering agave syrup online like amazon, Pineapple juice would not be the same. or just use a simple syrup I should have put the in the summary whiskey and grapefruit do go well together
Moscow mule is my favorite
i LOVE the mojito allways a refreshing summer drink and im definitely trying these cocktail recipes
Great content , definitively im trying this at home party's . 🥂
the most surpiring for me was the whisky sour
thank you! Whisky sours so simple but so delicious
Excellent video
🙏 thank you very much!
The Negroni is a tasty drink. I’m convinced, however, the reason it is #1 worldwide is because its simplicity makes it virtually impossible to screw up for even the worst of bartenders.
I am going to try that mojito
not my favorite recipe but its quicker
Delicious and hilarious ❤
when you got to number 2 I guessed 1 would be negroni. I don't know many cocktails, but I really love campari :)
bitterness + fruit taste really does it for me. cool video
I love Campari also. I burn through that bottle more than any other. That’s probably why I made my first video about it
I like Negronis but I don't keep around any red vermouth so I substitute with port and it's a real banger, though I may have to try the original sometime.
Link to the top 50 blog post?
I liked the espresso "it'll wake you up or f*** you up"
When you say "simple syrup" is that sugar water? If so, what are the proportions?
When you say soda water, is this the carbonated water with bicarbonate of soda, or just carbonated water?
Agave syrup isn't commonly available where I live... Pineapple juice instead?
It would be great if the recipes were in the summary.
Funny thing: before I actually had a whiskey sour, I tried adding just a squeeze of (sweet) grapefruit juice to whiskey (on the rocks)... Was pretty good! I don't even like grapefruit.
the story of the espresso is cool
I believe I use "simple syrup" really generically in this video, but usually 1-1 or a rich 2-1 experiment to see what you like best
I use carbonated water
Try ordering agave syrup online like amazon, Pineapple juice would not be the same. or just use a simple syrup
I should have put the in the summary
whiskey and grapefruit do go well together
I know a Negroni is an acquired taste. I’ve yet to acquire, but I’m working on it
When you do it’ll go from this might not be for me to I’m in love. It’s so weird 😅
Am I the only one that noticed this dude pulled out a damn egg??
I never seen an egg at a bar. I been an alcoholic for 40 years. Wtf dude
No, favorite not on list.
Sazerac
As soon as I heard this dude, talk about bringing out an egg.I noped the f out. Bye guys
Okay bye rookie😂👋 you won’t be missed and don’t belong
Camera shy?
Not at all. Like to keep the focus on the important stuff
You lost credibility with that Old Fashioned.
Bro old fashion is making with raw sugar along with dash of agostura bitter mixed on the glass and then ice with the whiskey 🥃 NOT SIMPLE SIRUP
halal John3.16