The Way I Make My Moka Pot

Subtitles for Comments
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Music: Synapse by Shane Ivers - www.silvermans...
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Bialetti Venus 170ml 4 Cups
www.bialetti.c...
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Equipment:
Camera: iPhone 12 Mini
Tripod: Very old broken Joby Gorilla Pod Mini
Tripod/Stativ: 6 Step Folding Ladder
Edit: iMovie
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This project was part of my procrastination while working on my Bachelorthesis. Don’t be like me. Finish your Thesis properly and then take on your next project. Cheers

[@crisbivolaru819]

Good quality video ! i have the same 2 cup moka , and my brewing method is very much the same as yours with the exception that when about half of the liquid has came out i stop the heat and extract only half of the total water aprox 25-30 ml of coffee this way it is more like an espresso , it's less watery and doesn't have the bitterness of that overextracted final portion of the steamed coffee . And also i grind a little more courser then yours . You should try it ! cheers

[@tonylominac8648]

I don’t understand the cooling off. You can pour it in a cup faster than it could be cooled under the running water. The cooking process would stop sooner just by
pouring the coffee in a cup.

[@alzbetamalovcova7932]

Calming video. Thanks.
Listening with IONA - Friendship’s Door 😌

[@PUZO37RS]

What is the size of this pot?

[@mohtasimnazib]

subbed

[@markraciborski4289]

Is that a 4 cup moka? A cup being 2 ounces?